Big Fish & Open Range

For Appetizer, your choice of:

• Creamy mushroom soup with blue crab, micro greens, and grilled garlic bread.
• Organic field greens with apples, cranberries, spiced pecans, feta cheese, and chive vinaigrette.

For Main, your choice of:

• Roast turkey with herb bread stuffing, sage gravy, cranberry sauce, chili gouda scalloped potatoes, and market vegetables.
• Smoked Alberta Prime Rib, house-made curry Yorkshire pudding, truffle bourbon jus, sour cream chive mashed potatoes, and fresh vegetables.

For Dessert, your choice of:

• Maple bourbon pecan pie with pralines and vanilla cream.
• Hazelnut chocolate ganache torte with raspberries and vanilla cream.

Mains

• Grilled Chicken Club$21

  with apricot glaze, double smoked bacon, lettuce, tomato and lemon caper aioli

• Organic Pacific Salmon Burger$24

  panko crusted, with blueberry BBQ sauce and butterleaf lettuce

• Bison Burger$23

  with double smoked bacon, jalapeno jack cheese and spicy aioli

• Seafood Enchilada$22

  with roasted red peppers, shrimp, crab, scallops, clams, jalapeno jack, and a tomato mango salsa

• Lobster Poutine$22

  crispy fries with cherry tomatoes, feta, jack cheese cream

3 COURSE LUNCH SPECIAL - $30 Per Person

CHOICE OF STARTER Soup or Salad of the Day Ask your server for today’s chef specials. CHOICE OF MAIN Choice of Fries or Organic Field Greens.

• Soup or Salad of the Day

  Ask your server for today’s chef specials.

• Prime Rib Beef Dip

  Thinly sliced prime rib on baguette with crispy onions and horseradish cream.

• Grilled Chicken Club

  Apricot glaze chicken breast with bacon, tomato, lettuce, and lemon caper aioli.

• Fish & Chips

  Beer battered Atlantic cod with fries, house-made tartar and coleslaw.

• Organic Pacific Salmon Burger

  Panko crusted salmon filet with Saskatoon BBQ sauce, lettuce and tomato.

• Lemon Lavender Shortbread Tart

  Served with berries and vanilla ice cream.

• Flourless Chocolate Hazelnut Ganache Torte

  Served with crushed raspberries and vanilla cream.

BREAKFAST & BRUNCH

• Two Free-run Eggs$18

  any style with double smoked bacon, chicken Saskatoon berry sausage, ham steak or chorizo

• Shank ‘n’ Scrambled$24

  Last Best ale braised lamb shank with two scrambled eggs, poached apples, maple syrup, bacon bites and crispy hash browns

• Dockside Style Shakshuka$19

  three eggs simmered in a house tomato sauce with asparagus, bell peppers, and onions. Served with hash browns and sourdough toast

• Avocado Toast$14

  toasted sourdough topped with smashed avocado, cherry tomatoes, and radish sprouts Add 2 eggs any style +4 dollars and add protein +9 dollars

• Eggs and Lox on Brioche$24

  smoked wild sockeye salmon and two poached eggs on brioche, with cream cheese, crispy fried capers, orange, and hollandaise

• Duck Confit Hash$24

  wild mushroom, truffle and white cheddar scramble on duck confit hash

• Organic Pacific Salmon Hash$23

  pan fried salmon with two poached eggs, wilted spinach, hollandaise, hash browns and sourdough toast

• Belgian Waffle$17

  with whipped cream, stewed blueberries, maple syrup and shaved chocolate

• Brioche French Toast$18

  with peach compote, candied pecans, and whipped cream

EGGS BENNY

Poached eggs with hollandaise sauce, crispy potatoes and toast

• Market Vegetables$17
• Choice of Protein$20

  choice of: ham steak, double smoked bacon, braised bison, Atlantic lobster or blue crab

OMELETTES

• Tex-Mex Chorizo$19

  chorizo, roasted red pepper, salsa roja, sour cream and gouda cheese

• Garden Mix$18

  asparagus, oven dried tomato, watercress, broccoli florets, sumac and feta

• Pork Belly$19

  crispy pork belly, roasted poblano pepper, mushrooms and smoked cheddar

• Atlantic Bounty$21

  lobster, baby bay shrimp, roasted corn, sweet bell pepper and smoked cheddar

SOUP & SALAD

• Creamy East Coast Seafood Chowder$16 bowl / $10 cup

  with grilled bread

• Romaine and Red Radish Sprouts$18

  with grainy dijon roasted garlic dressing, candied bacon, and herb croutons. Add Organic Salmon Filet +9 dollars.

• Crab and Butter Lettuce Salad$25

  with spicy sprouts and grapefruit buttermilk dressing

• Poached Pears & Golden Beets Salad$19

  Red wine poached pears, roosted golden beets, arugula, cream cheese coulis, apple cider vinaigrette, and slivered almonds.

SHAREABLES

• East & West Coast Oysters$3.95 each

  premium variety with house ponzu, caper anchovy mignonette and four chili cocktail sauce

• Bucket of Peel & Eat Shrimp$21

  with house made four chili cocktail sauce

• Fresh B.C. Mussels$24

  steamed with white wine, leeks, green curry and cream

• Crispy Calamari$18

  fresh mint, cucumber, red radish, fried onions & lemon caper aioli

• Seafood Platter$29

  smoked salmon, cured arctic char, beer battered prawns, sauteed scallops, house cured salmon pate with smoked tomato chutney and house-made tartar sauce

MAINS

• Organic Pacific Salmon Burger$24

  panko crusted, panko crusted with butterleaf lettuce and blueberry bbq sauce

• Last Best Ale Fish & Chips$23

  beer battered Atlantic Cod with chips and house-made tartar sauce

• Soft Shell Crab Club$24

  with double smoked bacon, butterleaf lettuce and organic tomatoes

• Bison Burger$23

  with double smoked bacon, jalapeno jack cheese and smoked paprika aioli. Add one Egg +2 dollars.

ACCOMPANIMENTS

• Fresh Baked Goods$6

  sweet or savoury

• Brioche French Toast$9

  1 slice

• Proteins$9

  double smoked bacon, chicken sausage, chorizo sausage, ham steak, braised bison, baby shrimp, blue crab meat

• Guacamole$3
• Hollandaise$3
• House-made Salsa Roja or Tomato Mango$3

FOOD

• Herb Crusted Beef Sirloin Bites$19

  Prime cut sirloin with crispy onion frites and smoked honey mustard.

• Warm Lobster, Crab & Artichoke Dip$18

  Creamy lobster, crab and artichoke served with toasted baguette.

• Fish Tacos$18

  Cod sautéed with herbs on tortillas with guacamole, Pico de Gallo and sriracha lime aioli.

• Saffron Glazed Scallops$19

  Seared marinated scallops, radish sprouts and cold pressed canola.

• Chicken Wings$16

  A pound of wings tossed with your choice of chipotle BBQ, salt and pepper or house-made hot sauce.

• Peel & Eat Shrimp Bucket$17

  Blanched in a house-made brine and served with a four-chili cocktail sauce.

• Ahi Tuna & Avocado Ceviche$19

  Citrus yuzu marinated tuna, mango, jalapeño, crushed cashew, sesame seeds, and corn tortilla chips.

DRINKS & SPECIALS

*EXCLUDES ALL ULTRA PREMIUM LIQUOR*

• All House Cocktails & Martinis$13
• Beer Towers (6 Pints)$42
• $2 Off All Bottled Beer & Premium Drafts (20 oz)
• House Wines (5 oz)$7
• Highballs (1 oz)$6
• Doubles (2 oz)$12

BEER ON TAP

*For Seasonal Rotating Taps, please ask server.

• Trolley 5, House Lager$8.50

  4.9% ABV | House Beer

• Annex, Idle Hands$8.50

  5.3% ABV | Italian Pilsner

• Marda Loop Brewing, Casablanca$9

  5.1% ABV | Blonde

• Sea Change, Prairie Fairy$9.50

  5.0% ABV | Blackberry Wheat Ale

• Annex, Waste Land$9

  6.4% ABV | West Coast IPA

• Trolley 5, First Crush$9

  6.2% ABV | White IPA

• Trolley 5, A Cloudy Daze$9

  5.0% ABV | Hazy New England Pale Ale

• Marda Loop Brewing, Red Trolley$9

  5.2% ABV | Amber Ale

• Trolley 5, 86'd Porter$9

  4.7% ABV | Chocolate Espresso Porter

• Seasonal Rotating Tap$9

  Please Ask Your Server.

BOTTLES & CANS

• Corona$8.50
• Michelob Ultra$8.50
• Miller Genuine Draft$8.50
• Brio - Pilsner$9.50
• Bira 91 - Lager$9.50
• Bira 91 - Superfresh White Wit$9.50
• Trolley 5, Rosé Gose$9.50
• Guiness - Stout$9.50
• Last Best - Tokyo Drift IPA$9.50
• Marda Loop Brewing - The Big Juice$9.50

COOLERS & CIDERS

• Strongbow - Apple$8
• No Boats on Sunday - Pear$8
• Uncommon Haskap Cider$8
• Uncommon Tropical Cider$8

GLUTEN FREE BEER

• Grey Fox Brewing - Humble Lager$14
• Grey Fox Brewing - Quick Witted Belgian Wit$14

BEER TOWER

Choice of beer on tap. Excludes Ciders. 6 Pints.

• Beer Tower (6 Pints)$49

Non-Alcoholic Beer

• Tool Shed, People Skills$7.50
• Tool Shed, Red Rage$7.50
• Guinness Zero$7.50

WINE BY THE GLASS - Red Wine

• Dusty River$12.50 6oz | $18.50 9oz |$49 Btl

  Languedoc, France | Pinot Noir

• Manos Negras$12.50 6oz | $18.50 9oz |$49 Btl

  Mendoza, Argentina | Malbec

• Château Pithivier Bordeaux$12 6oz | $18 9oz | $46 Btl

  Bordeaux, France | Merlot

• Famiglia Cotarella Vitiano$12.50 6oz | $18.50 9oz | $49 Btl

  Umbria, Italy | Cabernet Sauvignon

• Lyeth$15.50 6oz | $23.50 9oz | $59 Btl

  Sonoma, California | Cabernet Sauvignon

WINE BY THE GLASS - Rosé Wine

• Lisbonissimo$12.50 6oz | $18.50 9oz | $49 Btl

  Lisbon, Portugal | Castelão, Cabernet Sauvignon

• Il Poggione Lo Sbrancato$15.50 6oz | $23 9oz | $65 Btl

  Montalcino, Italy | Sangiovese

WINE BY THE GLASS - Sparkling

• Pares Balta Cava Brut$12.50 6 oz | $49 Btl

  Barcelona, Spain | Parellada, Macabeo & Xarel-Lo

• Campagnola Arnaces Brut Prosecco DOC$14.50 Individual | $49 Btl

  Mortegliano, Italy | Glera

WINE BY THE GLASS - White Wine

• Philippe Guerin 'Abstraction #1'$14 6oz | $18 9oz | $56 Btl

  Loire Valley, France | Muscadet

• Cantina Di Custoza$12.50 6oz | $18.50 9oz | $49 Btl

  Veneto, Italy | Pinot Grigio

• Luigi Leonardo$14.50 6oz | $19.50 9oz | $59 Btl

  Emilia-Romagna, Italy | Chardonnay

• Sunday Sail$13 6oz | $18 9oz | $52 Btl

  Marlborough, New Zealand | Sauvignon Blanc

• Leitz ‘Dragonstone’$12.50 6oz | $18.50 9oz | $49 Btl

  Rheinghau, Germany | Riesling

HOUSE RED & WHITE

*Not included in Wine Wednesday 1/2 Price Glass Pours

• Villa Rocca$9.50 6oz | $14.50 9oz

  Sicily, Italy | Merlot

• Villa Rocca$9.50 6oz | $14.50 9oz

  Sicily, Italy | Sauvignon Blanc

PREMIUM MARTINIS (2 oz)

• Premium$15.00

  Afterglow, Bombay, Hendricks, Slingsby Rhubarb, Tanqueray, Ciroc Blue Stone, Grey Goose, Kettle One, Smirnoff

• Ultra Premium$17.00

  Empress 1908 Indigo, Empress 1908 Rose, Tanqueray 10, The Botanist, Belvedere, Park Espresso Vodka, Titos Handmade

HOUSE COCKTAILS (2 oz)

• Big Game Old Fashioned$17

  Maker's Mark, Cadello, Peychaud's Bitters, Angostura Aromatic, demerara, orange, smoke.

• Classic Caesar

  Smirnoff Vodka, lime, Worcestershire, Tabasco, Clamato, pepperoncini, olive.

• Empress Indigo & Tonic$16

  Pacific Empress Indigo Gin, coconut water, lime, honey syrup, tonic

• Island Time$17

  Banana du Bresil, Campari, Bacardi Black Rum, Veroni Rosso.

• Faithful Ginger$16

  Empress Rose Gin, St. Germain Elderflower, ginger, turmeric, sugared rose rim.

• Earl Teaini$15

  House Infused Earl Grey Tanqueray Gin, Bergamotto Fantastico, lavender, lemon, foam.

• Kali's Tongue$15

  Pisco El Gobernador, Jaggery hibiscus Syrup, lime, orange blossom, foam.

• Royale with Berries$16

  Chambord, Creme de Cassis, Smirnoff Vodka, field berry shrub, soda.

COFFEE & COCKTAILS

• Spanish Coffee$14 2oz
• Irish Coffee$14 2oz
• Monte Cristo$15 2oz
• Shaft$13 2oz
• Blueberry Tea$14 2oz

SCOTCH & WHISKEY (1 oz)

• Highland Park 12 yr$12
• Glenmorangie 10 yr$12.5
• Dalwhinnie 15 yr$17
• Glenfiddich 10 yr$12
• Glenfiddich 15 yr$16
• Lagavulin 16 yr$22
• OBAN 14$22
• Writer’s Tears Single Malt$14
• Bains South African$12
• Johnny Walker Red$10
• Johnny Walker Black$12
• Johnny Walker Blue$32
• Sortilege$12
• Hibiki 17$22
• Teeling Single Malt$15
• Redbreast ‘12 Cast Strength Iris$17

BOURBON (1 oz)

• Four Roses$9
• Woodford Reserve$12
• Knobb Creek$12
• Buffalo Trace$12
• Bulleit$9
• Honey Jack$9
• Makers Mark$14
• Maker's 46$15
• Jack Daniels$9
• Jim Beam$9
• Jim Beam, Devil’s Cut$12
• Basil Haydens$12

RYE (1 oz)

• Gibson’s Finest Sterling$12
• Crown Royal Deluxe$8
• Crown Royal Special Reserve$12
• Crown Royal Apple$9
• Crown Royal Peach$9

RUM (1 oz)

• Angostura 5 yr$9
• Appleton Estate 15 yr$14
• Lamb’s Navy 151$12
• Goslings Dark$8
• Malibu$8
• Mount Gay XO, Triple Cask$14
• Bacardi Superior$8
• Bacardi Coconut$8
• Bacardi Black$8
• Captain’s Dark$8
• Captain’s Spiced$8
• Captain’s White$8

BRANDY (1 oz)

• Courvoisier V.S.O.P Cognac$14
• Hennessy$16

TEQUILA (1 oz)

• Cazadores Anejo$12
• Cazadores Reposado$9
• Cimarron Blanco$8.5
• Cimarron Reposado$10
• Don Julio Blanco$13
• Don Julio Anejo$16
• Don Julio 70$19
• Patron Silver$12
• Patron Anejo$14

RED WINE (750 ml Bottles) - New World

• Folly of The Beast$6

  Central Coast, CA, USA | Pinot Noir

• Cuvaison$135

  Los Carneros, CA, USA | Pinot Noir

• Quails Gate 'Old Vines Foch'$85

  Okanagan, BC, Canada | Maréchal Foch

• Poplar Grove$99

  Okanagan, BC, Canada | Cabernet Franc

• Montès 'Purple Angel'$235

  Colchagua Valley, Chile | Carménère

• Flechas De Los Andes$72

  Mendoza, Argentina | Malbec

• Salentein Numina Gran Corte$97

  Mendoza, Argentina | Malbec

• 1000 Stories$64

  Mendocino County, CA, USA | Zinfandel

• Cult 'Lodi'$75

  Lodi, California | Cabernet Sauvignon

• Montès Alpha$75

  Colchagua Valley, Chile | Cabernet Sauvignon

• Corryton Burge 'Country Range'$60

  Barossa, Australia | Cabernet Sauvignon

• Q&A Cuvee$127

  Okanagan, BC, Canada | Cabernet Sauvignon, Merlot

• Justin$120

  Paso Robles, California | Cabernet Sauvignon

• Hugo$60

  McLaren Vale, Australia | Shiraz

• John Duvall 'Plexus'$123

  Barossa Valley, Australia | Grenache, Syrah, Mourvedre

RED WINE (750 ml Bottles) - Old World

• Clos Roussely 'Canaille'$80

  Touraine, France | Gamay

• Robert Weil Junior Spätburgunder Unique$80

  Rheinhessen, Germany | Pinot Noir

• A.F. Gros Bourgogne$110

  Bourgogne, France | Pinot Noir

• Laroche Mas La Chevalière$60

  Pays D'oc, France | Pinot Noir

• Faustino Art Collection Crianza$55

  Rioja, Spain | Tempranillo

• Casa Brancaia Tre IGT$66

  Chianti, Italy | Sangiovese, Merlot, Cabernet Sauvignon

• Paolo Conterno Anforti Toscana IGT$80

  Tuscany, Italy | Merlot, Sangiovese

• Il Poggione’s Brunello di Montalcino DOCG$140

  Montalcino, Italy | Sangiovese

• Farina Amarone Della Valpolicella Classico$99

  Veneto, Italy | Amarone

• Cantina Di Negrar Amarone Classico$106

  Veneto, Italy | Amarone

• Gallina De Piel 'Mimetic'$75

  Aragon, Spain | Garnacha Tinta

• Tagaro 'Passo Del Sud' Appassimento$66

  Puglia, Italy | Merlot, Nero di Troia, Primitivo

• Château D'arcie Saint-Emilion Grand Cru$97

  Bordeaux, France | Cabernet Franc

• Château Beaumont Haut-Mèdoc Grand Cru$82

  Bordeaux, France | Cabernet Sauvignon, Merlot

• Fenómeno$75

  Yecla, Spain | Monastrell

• Domaine Vallot 'La Magnaneraie'$79

  Côtes du Rhône, France | Syrah

ROSE WINE (750 ml Bottles)

• Château Berne ‘Romance’$58

  Côtes de Provence, France | Gernache Noir, Cinsault

• Culmina ‘R&D’$58

  Okanagan, BC, Canada | Merlot, Malbec, Cab Franc

• Domaine Des Vals Rosé$49

  Languedeoc, France | Shiraz, Syrah, Grenache

SPARKLING (750 ml Bottles)

• Sparkling Brut Treixadura ‘Lua Jazz’$69

  Galicia, Spain | Treixadura

• Lini 910 'Labrusca'$45

  Emilia-Romagna, Italy | Lambrusco Rosso

• Charles Mignon Premium Reserve Brut$148

  Champagne, France | Champagne

WHITE WINE (750 ml Bottles) - New World

• Weingut Hirsch
• Cantina Santadi 'Villa Solais'

  Sardinia, Italy | Vermentino

• 'Hirschvergnügen'$76

  Kamptal, Austria | Grüner Veltliner

• Pra' Della Luna$54

  Veneto, Italy | Pinot Grigio

• Roeno 'Tera Alta'$52

  Trentino, Italy | Pinot Grigio

• Domaine des Pérégrins Eléonore Moreau$106

  Burgundy, France | Chablis

• Carillon De Vendome 'Cocagne'$66

  Loire Valley, France | Chenin Blanc

• Château De Callac Graves Blanc$57

  Bordeaux, France | Sauvignon Blanc, Semillion

• Fournier Pouilly Fumé$86

  Loire Valley, France | Sauvignon Blanc

• Domaine Taupenot-Merme$95

  Burgundy, France | Aligoté

• Latido De Sara$65

  Navarra, Spain | Garnacha Blanca

• Château Fuissé Mâcon-Villages$83

  Burgundy, France | Chardonnay

• Dona Matilde$63

  Douro, Portugal | Douro Branco

• Cusumano 'Alta Mora' Etna Bianco$89

  Sicily, Italy | Carricante

• Case Paolin 'Costa Degli Angeli'$62

  Veneto, Italy | Manzoni Bianco

• Lugana Riserva 'Sergio Zenato'$110

  Veneto, Italy | Trebbiano di Lugana

WHITE WINE (750 ml Bottles) - Old World

• Anthonij Rupert 'Protea'$50

  Western Cape, South Africa | Chenin Blanc

• Poplar Grove 'Cascadia'$60

  Okanagan, BC, Canada | Pinot Gris

• Winemaker’s Cut$65

  Okanagan Valley, BC, Canada | Sauvignon Blanc

• Baileyana$70

  Edna Valley, CA, USA | Chardonnay

• Tiraki$70

  Marlborough, New Zealand | Sauvignon Blanc

DIGESTIFS

• Paradise Ranch L.H, Merlot (3 oz)$12.5

  British Columbia, Canada

• Inniskillin, Riesling Ice Wine (1 oz)$12.5

  British Columbia, Canada

• Veldespino, El Canado PX Sherry (2 oz)$13

  Jerez, Spain

PORT

• Taylor Fladgate 10 Year Old Tawny$12
• Taylor Fladgate 20 Year Old Tawny$16
• Taylor Fladgate 40 Year Old Tawny$29

GRAPPA

• Bottega Pesca Grappa (1.5 oz)$14.00
• Beniamino Maschio, Grappa Di Moscato (1.5 oz)$12.50

LIQUERS

• Zanin, Limoncello (2 oz)$10.00
• Fernet, Branca (1 oz)$6

COFFEE & COCKTAILS (repeat)

• Spanish Coffee (2 oz)$14
• Irish Coffee (2 oz)$14
• Chocolate Negroni (2 oz)$15
• Shaft (2 oz)$13
• Blueberry Tea (2 oz)$14

NON ALCOHOLIC BEVERAGES

Other available options include: Sodas, Tea, Coffee, Espressos, Lattes & Cappuccinos.

• All House Mocktails$8.50
• San Pellegrino$8.50

  750 ml

• Henkell, Dealcoholized Sparkling Wine$7
• House Made Italian Soda$5.50

  Watermelon Mint, White Peach & Cardamom, Raspberry Vanilla

• Orange Blossom Lemonade$5.50
• Coconut Dreams$8.50

  Vanilla, coconut water, grapefruit

• Elderflower Mojito$8.50

  Elderflower Cordial, lime, apple cider vinegar, soda, mint.

• Cherry Ginger Fizz$8.50

  Maraschino cherry, ginger beer, grenadine, lime, candied ginger, mint

COCKTAILS (1 oz)

• Dockside Caesar$10

  with pickled herring and house made “old bay” spice rim

• Mojito$10

  rum, mint, fresh lime, sparkling water, orange blossom syrup

• Baja Margarita$10

  on the rocks with house citrus blend, mole bitters, lime salt rim

• Gentleman's Buck (2 oz)$12

  bourbon, citrus juices, orange bitters, ginger beer

• Sunday Ham (2 oz)$14

  bourbon, pineapple, star anise syrup, mint leaves

• Storm At Sea$10

  vodka, pineapple juice, white cranberry juice, lemon preserves

• Pink Lemonade (2 oz)$14

  vodka, Rose Alize, orange blossom syrup

• Blueberry Collins$10

  gin, lemon, wild blueberry puree, sparkling water

• GIN-ger Tonic$10

  Tanqueray and ginger syrup

• Dark & Stormy$11

  dark cuban rum, lime, ginger beer

RED WINE (750 ml Bottles)

• Joseph Drouhin Bourgogne Pinot Noir, 2021 Burgundy, France$95
• Sierra de Tolono DOCa Tempranillo, 2020 Rioja, Spain$76
• Planeta Cerasuolo di Vittoria DOCG Nero d'Avola/Frappoto, 2021 Sicily, Italy$75
• Ken Wright Cellars Pinot Noir, 2023 Willamette Valley, Oregon$89
• Vivier Pinot Noir, 2015 Sonoma, California$175
• Marques de Casa Conch Carmenere, 2021 Puemo Rabel Valley, Central Chile$75
• Campagnola Ripasso Valpolicella Classico, 2022 Marano, Italy$55
• Domaine Lafage Tessellae Old Vines Grenache/Syrah/Mourvedre, 2017 Languedoc, France$60
• Galassi Appassimento, Emilia-Romagna DOC Sangiovese, 2022 Northern Italy$69
• Gherardino Chianti Classico DOCG Sangiovese/Merlot, 2017 Tuscany, Italy$69
• Carpineto Chianti Classico DOCG, 2018 Tuscany, Italy$75
• Brunello di Montalcino Mate DOCG Sangiovese, 2017 Tuscany, Italy$165
• Isole e Olena Chianti DOCG Sangiovese, 2019 Tuscany, Italy$125
• Michele Chiarlo Barbera d’Asti DOCG Calamandrana 2019 Italy$69
• Cune Roja (Organic) Garnacha/Tempranillo, 2018 Spain$65
• Hacienda Lopez de Haro Rioja, Tempranillo/Garnacha 2019 Spain$47
• Marques de Murrieta Ygay Reserva, 2018 Rioja Spain$85
• Cantina Levorato Merlot, 2022 Veneto, Northern Italy$42
• Bodegas Muga Reserva-Crianza, 2017 Tempranillo Rioja Spain (1500 ml) Magnum$175
• Angels and Cowboys "Proprietor Red" 2021 Zinfandel Blend Sanoma, California$85
• Carnivor Zinfandel, 2021 Modesto California$53
• Hester Creek Merlot, 2022 Okanagan Valley, BC VQA Canada$65
• Plantaze Vranac, 2019 Lake Skadar, Montenegro$37
• Chateau de la Gardine Chateauneuf-du-Pape, Grenache / Syrah / Mourvedre 2020 Southern Rhone Valley, France$130.00
• Zenato Amarone della Valpolicella Classico DOCG 2018 Veneto, Italy$130
• Feudi San Gregorio “Ognisole” Primitivo di Manduria, 2020 Puglia, Italy$62
• Colossal Reserva, Syrah / Touriga Nacional / Tinta Roriz, 2020 Vinho Regional Lisboa, Portugal$45
• Niepoort Dialogo Tinto 2021, Tinta Barroca / Roriz / Touriga, Duoro Portugal$54
• Weinert Cabernet Franc, 2019 Mendoza, Argentina$80
• Pendiente Barrel Selection Malbec, 2019 Uco Valley Mendoza, Argentina$59
• Louis M. Martini Cabernet Sauvignon, 2020 Napa Valley, California$70
• Garzon Cabernet Franc Tannat, 2020 Uruguay$59
• Stuhlmuller Vineyards Estate Zinfandel, 2020 Alexander Valley California$89
• William Hill Estate Winery, Cabernet Sauvignon 2021 Central Coast, California$59
• Stags' Leap Cabernet Sauvignon, 2020 Napa Valley, California$130
• Thomas Goss Shiraz, 2021 McLaren Vale, Australia$59
• Schild Estate Shiraz, 2019 Barossa Valley, Australia$75
• Yalumba Shiraz Cabernet Sauvignon 2017, Angaston, Southern Australia$59
• Wakefield "Promised Land" Shiraz, 2021 Auburn Southern Australia$50
• Manos Negras "Red Stone Soil" Malbec 2020 Paraje Altamira, Mendoza, Argentina$65
• Clos de los Siete Malbec, Cabernet, Merlot, Syrah Blend 2020 Mendoza Argentina$65
• Catena Alta Historic Rows Malbec, 2018 Mendoza Argentina$152
• Double Canyon Vineyards, Cabernet Sauvignon, 2022 Horse Heaven Hills$89
• Black Stallion Estate Winery, Cabernet Sauvignon, 2021 Napa Valley$99
• St.Francis, Cabernet Sauvignon, 2021 Sonoma County$85
• Freemark Abbey, Cabernet Sauvignon, 2018 Napa Valley$180

ROSE WINE (750 ml Bottles)

• Bodegas Muga Rioja Rosado, 2023 Spain (60% Garnacha, 30% Viura, 10% Tempranillo)$39
• Joya, Castelao/Camarate, Lisboa Portugal 2023$42
• Gerard Bertrand Cotes de Roses, 2023 Languedoc France (Granache - Syrah - Cinsault)$52
• Marques de Caceres, 2022 Rioja, Spain$42
• Bonterra Organically Grown Rose, 2022 Mendocino California$55

BUBBLY WINE (750 ml Bottles)

• Paul Zinck Brut Rose, Alsace France$51
• Antech Blanquette de Limoux, 2022 Languedoc France$59
• Jacques Lorent Grande Reserve Brut, Champagne France$112
• Segura Viudas Cava Brut, Penedes, Spain$42
• Canella Brut Prosecco DOCG, 2023 Veneto, Italy$65
• Francis Cappola "Sofia" Blanc de Blancs, 2016 California$70

WHITE WINE (750 ml Bottles)

• Landlust Riesling, 2022 Mosel Germany (Organic)$46
• Cantina Levorato Pinot Grigio delle Venezie, 2025 Puglia, Italy$42
• Bollini Pinot Grigio, 2023 Trentino Northeastern Italy$49
• Zaccagnini Tralcetto Pinot Grigio, 2023 Abruzzo, Italy$49
• Campagnola Pinot Grigio delle Venezie DOC, 2023 Italy$42
• Dirty Laundry Pinot Gris, 2023 Okanagan Valley, Canada$59
• Dirty Laundry Vineyards Riesling, 2023 Okanagan Valley, Canada$65
• Fournier Pouilly-Fume Sauvignon Blanc, 2022 Loire, France$79
• Fontanafredda Gavi de Gavi Cortese DOCG, 2021 Piedmont, Italy$49
• La Vieille Ferme, Bourboulene / Grenache / Roussanne 2023 Luberon, France$39
• Domaine Laroche Chablis Saint Martin, 2023 Burgundy, France$85
• Paul Zinck Pinot Blanc, 2022 Alsace, France$52
• Pascal Jolivet "Attitude" Sauvignon Blanc, 2022 Loire Valley France$69
• Whitehaven Pinot Gris, 2022 Marlborough New Zealand$55
• Tinhorn Creek Gewurztraminer, 2024, Okanagan Valley/Washington State$65
• Blasted Church “Hatfield’s Fuse”, 2021 Okanagan Valley, Canada$59
• Yalumba "The Y Series" Viognier, 2022 Eden Valley, South Australia$55
• Babich "Black Label" Sauvignon Blan, 2023 Marlborough, New Zealand$59
• Whitehaven Sauvignon Blanc, 2023 Marlborough, New Zealand$55
• Joseph Drouin Macon-Village Chardonnay, 2022 Burgundy, France$75
• Domaine De Pellehaut Chardonnay, 2022 Gascogne, France$45
• Bread and Butter Chardonnay, 2022 Napa Valley, California$57
• Peak Cellars Gruner Veltliner, 2021, Okanagan Valley, Canada$70
• Talbott Kali Hart Chardonnay, 2021 Monterey, California$65
• Rombauer Vineyards Carneros Chardonnay, 2023 Napa Valley, California$125

TRAIL BITES

$16 Bowl | $10 Cup

• East Coast Seafood Chowder$16 Bowl | $10 Cup

  Light creamy soup, shrimp, clam, fish, mixed vegetables, and grilled garlic bread.

• Herb Crusted Beef Sirloin Bites$21

  Prime cut sirloin, crispy onion frites, and smoked honey mustard.

• Ahi Tuna & Avocado Ceviche$21

  Citrus yuzu marinated tuna, mango, jalapeño, crushed cashew, sesame seeds, and corn tortilla chips.

• Crab & Bay Shrimp Cakes (3)$24

  Roasted corn salad, kimchi aioli, and house slaw. Add Extra Cake +8 dollars.

• Corn and Roasted Jalapeño Fritters$18

  Tomatillo buckwheat honey dip.

• Warm Lobster, Crab & Artichoke Dip$22

  Creamy lobster, crab, artichoke, and toasted baguette.

• Roasted Marrow Bones$18.00

  Baby sprouts, chimichurri, and grilled garlic bread.

• Fish Tacos (3)$21

  Cod, herbs, corn tortillas, guacamole, mango Pico de Gallo, and sriracha lime aioli. Add Extra Taco +7 dollars.

• Crispy Calamari$18.00

  Mint, cucumber, red radish, onion, and lemon caper aioli.

• Saffron Glazed Scallops (4)$21.00

  Seared marinated scallops, radish sprouts, and cold pressed canola. Add Extra Scallop +5 dollars.

• Chicken Wings$19.00

  Wings and lemon caper aioli. Choice of chipotle BBQ, salt and pepper, or house made hot sauce.

• Peel & Eat Shrimp Bucket$21.00

  Blanched shrimp, house-made brine, and a four chili cocktail sauce.

• Baked Sourdough Bread$16.00

  Herb and basil pesto, Gouda cheese, and sliced tomato.

PASTURE PICKINGS

Protein Add On: Chicken Breast +$9 | Salmon Filet +$14 | Prime Sirloin +$14

• Organic Field Greens$17

  Grape tomatoes, cucumbers, spiced pecans, feta cheese, radishes, and chive vinaigrette.

• Candied Bacon Romaine Salad$18

  Crisp romaine, chipotle garlic anchovy dressing, Parmigiano Reggiano, candied bacon, and herb croutons.

• Poached Pears & Golden Beets$19

  Red wine poached pears, beets, arugula, cream cheese coulis, apple cider vinaigrette, and almond flakes.

• Warm Nicoise Salad$24

  Ahi tuna, quail egg, baby potatoes, beets, oven dried olives, grape tomatoes, crispy anchovies, chive vinaigrette.

• Crab & Butter Lettuce Salad$25

  Crab meat, spicy sprouts, cherry tomatoes, grapefruit preserves, and buttermilk dressing.

OYSTER BAR

$26

• Baked Oysters$26

  Daily hot oyster feature.

• Freshly Shucked East and West Coast Oysters$4 Each

  Premium variety with house-made ponzu, caper anchovy mignonette and four-chili cocktail sauce. Monday Special: $2 Oysters (DINE IN ONLY)

PLATTERS

• Seafood Platter$29

  Arctic char gravlax, trout pate, seared scallops, smoked salmon, beer battered prawns, house-made tartar, smoked tomato chutney, and toasted baguette.

• Local Game Meats and Cheese Platter$29

  Game season available meats, assorted cheese, lingonberry jam and toasted baguette, and cranberry butter.

SIGNATURE STEAKS

For Signature Steaks with a choice of side: Sour Cream & Garlic Mashed Potatoes, Scalloped Potatoes, Roasted Potato Wedges, Sage Mushroom Risotto or Ginger Rice

• 8 oz Elk Sirloin$49

  Red pepper jelly, veal glaze, roasted vegetables, and a twice baked potato stuffed with feta, corn and poblano.

• Prime 7 oz Beef Sirloin with Scallops$51

  Pan seared scallops, sautéed asparagus and herb butter peppercorn cream. Choice of side.

• Prime 10 oz New York Striploin with Chimichurri Shrimp & Scallops$49

  Chimichurri marinated grilled shrimp & scallops skewer, black truffle gravy, and roasted vegetables. Choice of side.

• 6 oz Beef Filet Mignon$52

  Fresh pearl onion, wild mushroom, roasted vegetables, and black truffle gravy. Choice of side.

• Prime 16 oz Beef Bone-In Ribeye Steak$79

  Sautéed mushrooms, horseradish butter, chimichurri, and roasted vegetables. Choice of side.

LAND

Land mains come with roasted market vegetables and your choice of: Sour Cream & Garlic Mashed Potatoes, Scalloped Potatoes, Roasted Potato Wedges, Sage Mushroom Risotto or Ginger Rice

• Seared Canadian Duck Breast$42

  Braised apple, chanterelle mushrooms, and hard cider glaze.

• Apricot Glazed Pork Chop$39

  Wild boar bacon, mushroom duxelles, and a sweet potato hash.

• Alberta Lamb Shank$39

  Braised chorizo, local ale, fresh thyme, and grainy Dijon mustard.

• Bison Short Ribs$39

  Overnight braised ribs, house-made chipotle BBQ sauce, and Spanish onion.

• Stuffed Oven Roasted Chicken Breast$34

  Bacon, spinach, roasted red pepper, smoked cheddar, and a herb curried beurre blanc.

SEA

• Pistachio Crusted Arctic Char$39

  Pan-seared filet, sun dried olive truffle butter, sage mushroom risotto, and roasted vegetables.

• Oven Baked Manitoba Walleye$36

  Wilted spinach, pine nuts, crispy boar bacon, sour cream & garlic mashed potatoes, and roasted vegetables.

• Pan-seared Organic Pacific Salmon$36

  Crab buerre blanc, chimichurri, roasted herb potatoes, and roasted vegetables.

• Oven Roasted Atlantic Cod$38

  Herb marinated filet, grilled asparagus, bok choy, ginger rice, lobster, smoked tomato chutney, and a sweet soy glaze.

• Butter Chicken & Prawns$39

  Classic Indian curry with chicken breast, prawns, roasted broccoli, ginger rice, and naan.

• Mixed Seafood Linguine$32

  Pan seared seafood medley, Grana Padano, and grilled garlic bread. Choice of house-made spicy basil tomato sauce or creamy Gouda cheese sauce.

• Seafood Pot Au Feu$29

  Saffron infused broth, seafood medley, baby potatoes, flamed vegetables, and grilled garlic bread.

• Local Ale Fish & Chips$24

  Beer battered cod, chips, house-made tartar, and slaw.

• Fresh BC Mussels$24

  Steamed mussels, white wine, roasted garlic, shallots, and a creamy green curry broth. Choice of fries or garlic bread.

BURGERS & SANDWICHES

Choice of Fries or Organic Field Greens. Substitute East Coast Seafood Chowder +$5, Yam Fries or Romaine Salad +$3

• Smoked Alberta Prime Rib Dip$24

  Toasted baguette, horseradish aioli, crispy onion frites, and a truffle bourbon jus.

• Organic Pacific Salmon Burger$24

  Panko crusted filet, Saskatoon berry BBQ sauce, lettuce, tomatoes, and lemon caper aioli.

• Bison Burger$23

  Grilled prime cut bison, double smoked bacon, jalapeño jack cheese, and chipotle aioli.

• Lamb & Lobster Burger$29

  Ground lamb burger, lemon caper aioli, lobster, Cambozola, guacamole, and mango Pico de Gallo.

VEGAN

• Grilled Tofu Filet$29

  Chipotle BBQ sauce, ginger rice, roasted vegetables, and a mango Pico de Gallo.

• Impossible Chicken Rice Bowl$31

  Impossible lemongrass chicken, stir fried vegetables, red curry, coconut milk, and ginger rice.

KIDS MENU (UNDER 12)

• Fish & Chips$15
• Mac & Cheese$13
• Cheeseburger$15

  Cheddar cheese, ketchup and fries.

• Grilled Ham and Cheese$15

  Smoked ham, cheddar cheese and fries.

• Jasmine Rice Bowl$18

  Ginger rice and roasted broccoli with your choice of salmon, chicken or shrimp.

AN ADD ON

• Side Sauces$3

  Béarnaise, chimichurri, peppercorn cream, sriracha lime aioli, lemon caper aioli, horseradish aioli, kimchi aioli, chipotle aioli, gravy, four-chili cocktail, house-made ketchup, smoked honey mustard and tartar.

• Twice Baked Potato Stuffed with Feta, Corn and Poblano$9
• Chili Gouda Scalloped Potatoes$12
• Sour Cream & Chive Mashed Potatoes$8
• Ginger Rice$7
• Sautéed Mushrooms or Market Vegetables$8
• Asparagus with Shaved Parmesan$14
• Sage Mushroom Risotto$9
• Yam Fries with Sriracha Lime Aioli$14
• Fries$8
• Grilled Garlic Bread$4
• Sautéed Prawns with Garlic, White Wine and Herbs$12
• Whole Deep Fried Soft Shell Crab with Lemon Caper Aioli$15

HOUSE-MADE DESSERTS

• Maple Bourbon Pecan Pie$13

  Served with praline ice cream.

• Lemon Lavender Shortbread Tart$12

  Served with field berries and vanilla ice cream.

• Citrus Creme Brulee$12

  Served with mixed berries and meringue.

• Flourless Dark Chocolate Hazelnut Ganache Torte$12

  Hazelnut, raspberry and dark chocolate ice cream.

• Trio of House Made Ice Cream or Sorbet$12

  Served with a cinnamon crisp.

APPETIZERS

• East Coast Seafood Chowder$16 bowl | $10 cup

  with grilled bread

• Peel & Eat Shrimp Bucket$21

  house four-chili cocktail sauce

• Crispy Calamari$18

  cucumber, mint and lemon caper aioli

• Crab & Bay Shrimp Cakes$24

  kimchi aioli and house slaw

• Warm Lobster, Crab & Artichoke Dip$22

  with toasted baguette

• Seafood Platter$29

  smoked salmon, cured arctic char, salmon pate, seared scallops, and beer battered prawns with house tartar sauce

• Fried Frog Legs$19

  tossed with salt and pepper with a side of fries and lemon caper aioli

• Saffron Glazed Scallops$21

  pan seared with radish sprouts

SALADS & DOCKSIDE PLATES

• Warm Nicoise Salad$24

  Ahi tuna, baby potatoes, oven dried olives, golden beets and crispy anchovies

• Crab & Butter Lettuce Salad$25

  with spicy sprouts, cherry tomatoes and a grapefruit buttermilk dressing

• Poached Pears & Golden Beets$19

  Red wine poached pears, beets, arugula, cream cheese coulis, apple cider vinaigrette, and slivered almonds.

• Fish Tacos (3)$21

  sauteed Atlantic cod on corn tortillas with guacamole, tomato mango salsa and sriracha aioli

• Lamb & Lobster Burger$29

  with Cambozola cheese, guacamole, tomato mango salsa and potato wedges

• Last Best Ale Fish & Chips$23

  beer battered Atlantic Cod with chips and house tartar sauce

• Shrimp & Asparagus Lasagna$29

  White Bay Shrimp with wild mushroom, gouda, truffle cream, grilled bread & side salad

OYSTER BAR

• Baked Oysters$26

  daily hot oyster feature

• East & West Coast Oysters$3.95 each

  Premium variety with house ponzu, caper anchovy mignonette and four chili cocktail sauce

• Fresh Shucked Oyster SpecialBuy 1 Get 1 Free

  Available all day every Monday ONLY

MAINS

• Seafood Pot Au Feu$29

  hot saffron broth with seafood medley, mixed vegetables and grilled bread

• Butter Chicken & Prawns$39

  curry hot pot with roasted broccoli, ginger steamed rice and naan

• Pan Roasted Manitoba Walleye$36

  with wilted spinach, pine nuts and crispy boar bacon on sour cream chive mashed potatoes

• Pan-seared Organic Pacific Salmon$36

  with a crab beurre blanc, chimichurri and roast potatoes

• Pistachio Crusted Arctic Char$39

  with sun dried olive truffle butter and mushroom herb risotto

• Oven Roasted Atlantic Cod$38

  on grilled asparagus and steamed ginger rice, topped with warm lobster and smoked tomato chutney

DESSERTS

Handmade exclusively in-house

• Maple Bourbon Pecan Pie$12

  praline, vanilla cream and Bourbon caramel

• Orange Creme Caramel$11

  with field berries and a vanilla cream (GF)

• Flourless Chocolate Hazelnut Ganache Torte$12

  with raspberry (GF)

• Lemon Lavender Shortbread Tart$12

  field berries and vanilla cream

• Trio of House Made Ice Cream or Sorbet$12

COUPLE OF STARTERS

• Wings$19

  by the pound tossed with chipotle barbecue, salt and pepper or house-made hot sauce

• Baked Sourdough Bread$16

  with Gouda cheese, basil pesto and fresh tomato

• Herb Crusted Steak Bites$21

  Panko herb crusted thinly sliced sirloin with cirspy onions and smokey honey mustard

• Local Game Meats and Cheese Platter$29

  with house-made chutney and crackers

PASTURE PICKINGS

• Organic Field Greens$17

  with cherry tomatoes, cucumbers, spiced pecans, feta cheese, radish and chive vinaigrette

• Romaine and Organic Radish Sprouts$18

  with roasted garlic dressing, candied bacon and herb croutons

MAINS

BELOW SERVED WITH SOUR CREAM MASHED POTATOES, MUSHROOM HERB RISOTTO, SCALLOPED POTATOES OR GINGER RICE AND ROASTED MARKET VEGETABLES

• Steak and Scallops$51

  7 oz Sirloin with pan-seared scallops (2), sauteed asparagus, herb butter peppercorn cream.

• Bison Short Ribs$39

  braised with house made chipotle bbq sauce and Spanish onion.

• 6 oz Beef Tenderloin$51

  with pearl onion, wild mushroom ragu and black truffle gravy

• Local Ale Braised Lamb Shank$39

  slow braised with Last Best Ale, grainy Dijon mustard and chorizo sausage

• Oven Roasted Chicken Breast$34

  chicken breast stuffed with bacon, spinach, roasted red pepper, and smoked cheddar with herb cream beurre blanc

• 10 oz Canadian Duck Breast$42

  with braised apple, wild mushrooms and hard cider glaze

• 10 oz Apricot Glazed Pork Loin Chop$49

  Stuffed with wild mushroom and bacon on sweet potato hash

• 16 oz Bone-In Alberta Beef Ribeye$79

  with Rocky Mountain Chimichurri, sauteed mushrooms and horseradish butter.

OTHER MAINS

• AAA 8 oz Elk Sirloin$49

  with red pepper jelly, market vegetables and roasted corn, poblano pepper, feta cheese stuffed twice baked potato

AN ADD ON

• Roasted Marrow Bones$15

  slow roasted with chimichurri and grilled bread

• Grilled Prawn Skewer with Garlic Herb Butter$15

DESSERT

Handmade exclusively in-house

• Maple Bourbon Pecan Pie$12

  praline, vanilla cream and Bourbon caramel

• Orange Creme Caramel$11

  with field berries and a vanilla cream (GF)

  gluten-free
• Flourless Chocolate Hazelnut Ganache Torte$12

  with raspberry (GF)

  gluten-free
• Lemon Lavender Shortbread Tart$12

  field berries and vanilla cream

• Trio of House Made Ice Cream or Sorbet$12

  Served with a cinnamon crisp.

3 COURSE LUNCH SPECIAL - $30 Per Person

Monday to Saturday 11:30am - 5pm

• Soup or Salad of the Day

  Ask your server for today’s chef specials.

• Choice of Fries or Organic Field Greens
• Prime Rib Beef Dip

  Thinly sliced prime rib on baguette with crispy onions and horseradish cream.

• Grilled Chicken Club

  Apricot glaze chicken breast with bacon, tomato, lettuce, and lemon caper aioli.

• Fish & Chips

  Beer battered Atlantic cod with fries, house-made tartar and coleslaw.

• Organic Pacific Salmon Burger

  Panko crusted salmon filet with Saskatoon BBQ sauce, lettuce and tomato.

• Lemon Lavender Shortbread Tart

  Served with berries and vanilla ice cream.

• Flourless Chocolate Hazelnut Ganache Torte

  Served with crushed raspberries and vanilla cream.

MONDAYS

• $2 Oysters$2

  Every Monday $2 East Coast, or West Coast oysters. This is the day to fill your oyster cravings for the week! The variety changes often, served with house ponzu, caper anchovy mignonette, and 4 chili cocktail.

WEDNESDAYS

• Wine Night

  Wine makes Wednesdays wonderful! It’s like a little holiday in the middle of the week. Enjoy free corkage when you bring your own bottle of wine or treat yourself to one of our offerings. We also offer: 1/2 price wine bottles under $100 1/2 price glass pours of house wine.

THURSDAYS

• Surf n’ Turf Date Night$99 (excludes Tax/Gratuity)

  2 Prime Beef Sirloin Steaks (7oz each) Each topped with a pan seared scallop and a peppercorn cream. Choice of two sides Shared Dessert Choice of house-made dessert Bottle of Wine Choice of red or white option

SUNDAYS

• Smoked Prime Rib Supper$41 per person.

  Smoked Alberta Prime Rib, house-made curry Yorkshire pudding, truffle bourbon jus, sour cream chive mashed potatoes and fresh seasonal vegetables. Available every Sunday from 5pm - Close.

WEEKLY FEATURE BEVERAGES

Feature Cocktail, Wine and Beer of the Week Please ask your server for the weekly features.

• Feature Cocktail, Wine and Beer of the Week

  Please ask your server for the weekly features.

• Sangria

  Please ask your server for this week’s seasonal fruit offerings.

3 COURSE LUNCH SPECIAL - $30 Per Person

Daily 11:30am - 5pm $30 Per Person

• CHOICE OF STARTER

  Soup or Salad of the Day Ask your server for today’s chef specials.

• CHOICE OF MAIN

  Choice of Fries or Organic Field Greens.

• Prime Rib Beef Dip

  Thinly sliced prime rib on baguette with crispy onions and horseradish cream.

• Grilled Chicken Club

  Apricot glaze chicken breast with bacon, tomato, lettuce, and lemon caper aioli.

• Fish & Chips

  Beer battered Atlantic cod with fries, house-made tartar and coleslaw.

• Organic Pacific Salmon Burger

  Panko crusted salmon filet with Saskatoon BBQ sauce, lettuce and tomato.

• CHOICE OF DESSERT
• Lemon Lavender Shortbread Tart

  Served with berries and vanilla ice cream.

• Flourless Chocolate Hazelnut Ganache Torte

  Served with crushed raspberries and vanilla cream.

MONDAYS

• $2 Oysters$2

  Every Monday $2 East Coast, or West Coast oysters. This is the day to fill your oyster cravings for the week! The variety changes often, served with house ponzu, caper anchovy mignonette, and 4 chili cocktail.

WEDNESDAYS

• Wine Night

  Wine makes Wednesdays wonderful! It’s like a little holiday in the middle of the week. Enjoy free corkage when you bring your own bottle of wine or treat yourself to one of our offerings. We offer: 1/2 Priced Glass Pours 1/2 Priced All Bottles *EXCLUDES HOUSE WINES

THURSDAYS

• Surf n’ Turf Date Night$99

  2 Prime Beef Sirloin Steaks (7oz each) Each topped with a pan seared scallop and a peppercorn cream. Choice of two sides Shared Dessert Choice of house-made dessert Bottle of Wine Choice of red or white option $99 (excludes Tax/Gratuity)

SUNDAYS

• Smoked Prime Rib Supper$41 per person.

  Smoked Alberta Prime Rib, house-made curry Yorkshire pudding, truffle bourbon jus, sour cream chive mashed potatoes and fresh seasonal vegetables. Available every Sunday from 5pm - Close.