
Blowers & Grafton
ClosedCanadian, Seafood, Bar · $$ · Calgary
Right in the heart of Calgary, Blowers & Grafton Mission is serving up all your East Coast favourites with the same good vibes you know and love.
FOOD MENU
From the restaurant's menu page(GF) Gluten Free. (V) Vegetarian.
Appetizers
- CRISPY SRIRACHA CAULIFLOWER (V)$17.95
Crispy cauliflower finished with sriracha aioli, goat cheese, green onions and poppy seeds.
vegetarian - DONAIR EGG ROLLS$14.95
Three hand-wrapped Halifax-style egg rolls stuffed with donair meat. Served with B&G Donair Sauce. Add Extra Egg Roll! 4
- HOT LOBSTER ARTICHOKE DIP
Atlantic lobster, artichoke hearts, parmesan, mozza, cream cheese, chives, garlic and shallots, baked hot and ready to dip. Gluten Free Available
- STEAMED PEI MUSSELS$19.95
PEI mussels steamed with garlic-shallot butter, white wine and thyme. Served with a toasted garlic bun. Choose white wine broth or marinara. Gluten Free Bun +3
- BROTHERS FRIED PEPPERONI (GF)$16.95
Fried Chris Brothers pepperoni served with housemade honey mustard. Choose mild or TNT.
gluten-free - DAVE’S FAMOUS HOT WINGS (GF)$18.95
1 lb wings tossed in Dave’s Famous Hot Sauce. Served with housemade buttermilk ranch. Also available in Honey Garlic or Salt & Pepper.
gluten-free - ALMOST FAMOUS DONAIR NACHOSRegular $26.95 | Selfie $17.95
House-cut potato chips, OG donair meat, mozza, cheddar, tomatoes, onions and B&G Donair Sauce. Double your donair meat! 5
- GARLIC FINGERS (V)12” $20.95 | 8” $15.95
Pizza dough topped with garlic butter and mozza, served with B&G Donair Sauce. Gluten Free +4 | Bacon +3 | Donair meat +5 | Pizza sauce +2
vegetarian
Pizza Corner
All pizzas are 12” Add: B&G Donair Sauce +2 | Dave’s Hot Sauce +2
- GARLIC MUSHROOM PIZZA (V)$29.95
Garlic butter sauce, sautéed mushrooms, red onion, fontina, mozza, arugula and grilled lemon. Gluten Free +4
vegetarian - DONAIR PIZZA$29.95
Donair sauce, donair meat, onions, tomatoes and mozza, finished with more donair sauce.
- BROTHERS PEPPERONI PIZZA$27.95
Chris Brothers pepperoni and mozza. Choose mild or TNT pepperoni. Gluten Free +4
- PICTOU COUNTY COMBINATION$29.95
Pictou County Combination Secret family-recipe Pictou County pizza sauce, Chris Brothers pepperoni, green peppers, sautéed mushrooms and plenty of mozza.
Hali Classics
Upgrade your sides: Poutine +3 | Side Salad +3 | House-Cut Chips & Dip +3 | Mashed Potatoes & Gravy +3 | Atlantic Seafood Chowder +4
- CHICKEN TENDERS & FRIES$20.95
Four crispy chicken tenders served with housemade buttermilk ranch and fries. Toss in Dave’s Famous Hot Sauce +1.5
- FISH TACOS$20.95
Two warm tortillas with crispy beer-battered Atlantic haddock, fresh cabbage, pico de gallo, Baja sauce, cilantro and lime. Served with fries. Add Taco +5.75
- The OG HALIFAX DONAIR$22.95
Authentic Nova Scotian donair meat in a fresh Lebanese pita with tomatoes, onions and Halifax-style B&G Donair Sauce. Served with fries. Add: Mozza +3 | Chris Brothers Pepperoni +3
- THE SMASHBURGER$22.95
Two 3 oz smashed chuck patties with sautéed onions, cheddar, tomatoes, lettuce and mustard pickle sauce on a toasted sesame-seed potato bun. Served with fries. Add Extra Patty +3.5 | Bacon +3 | Fried Mushrooms +2
- HALI CHEESESTEAK SANDWICH$24.95
Thin-sliced AAA Angus steak with sautéed onions, mushrooms, green peppers, provolone and roasted garlic peppercorn aioli on a toasted baguette. Served with fries. Gluten Free +3
- CHICKEN CLUB WRAP$21.95
Grilled lemon garlic or Cajun chicken breast, crispy bacon, romaine, tomato, cheddar and mayo in a soft flour tortilla. Served with fries. Sub crispy chicken +2
- DAVE’S HOT FRIED CHICKEN SANDWICH$22.95
Crispy chicken breast tossed in Dave’s Famous Hot Sauce with mustard slaw and sriracha aioli on a toasted sesame-seed potato bun. Served with fries.
Mains
ADD TO ANY MAIN Brandy Mushroom Peppercorn Sauce +3 | Steak Butter +3 | Grilled Prawns +9 | Lobster Tail +22
- CREAMY TRUFFLE LOBSTER MAC$31.95
Cavatappi in a three-cheese sauce with Gruyere, fontina and cheddar, tossed with Atlantic lobster and finished with truffle butter panko and chives. Served with a garlic toast point.
- 10oz CAB NEW YORK STRIPLOIN$49.95
Grilled NY striploin, rustic garlic mashed potatoes and seasonal vegetables. Served with housemade brandy mushroom peppercorn sauce.
- Surf & Turf$54.95
Grilled 6 oz CAB flat iron, grilled lobster tail and prawns, rustic garlic mashed potatoes and seasonal vegetables, finished with our B&G Steak Butter. Upgrade to 10oz NY Strip +15
- SCALLOP & PRAWN SPAGHETTI$31.95
Seared Atlantic scallops and prawns in a garlic-shallot butter sauce with sweet peas, garnished with toasted breadcrumbs, chives and pea shoots.
Fisherman's Catch
Poutine +3 | Side Salad +3 | House-Cut Chips & Dip +3 | Mashed Potatoes & Gravy +3 | Atlantic Seafood Chowder +4
- ULTIMATE SEAFOOD CHOWDER$24.95
Traditional East Coast chowder with haddock, lobster, clams, shrimp, potatoes and mirepoix, finished with a seared scallop, prawns, mussels and bacon. Served with a toasted bun. Gluten Free Bun +3
- MINI LOBSTER ROLLS$31.95
Atlantic lobster with lemon aioli, fresh dill and slaw in three butterseared mini buns. Served with house-cut potato chips. Gluten Free +3
- FISH & CHIPS$25.95
Beer-battered Atlantic haddock served over rustic-cut fries with slaw, tartar sauce and grilled lemon. Add Extra Piece of Haddock +8
- FISHERMAN’S FEAST$54.95
Two pieces of beer-battered Atlantic haddock with lightly dusted scallops and prawns, served with rustic-cut fries, slaw, tartar sauce and grilled lemon. Add Extra Haddock +8
Bowls & Salads
Add Protein: Lemon Garlic or Cajun Chicken +7 | Atlantic Salmon +10 | Steak +18 | Garlic Butter Prawn Skewer +7 | Cajun Seared Haddock Loin +8
- BLACKENED CHICKEN CAESAR SALAD$22.95
Crisp romaine, scratch-made dressing, smoky bacon, housemade croutons and freshly grated parmesan cheese.
- MEDITERRANEAN BOWL$24.95
Blackened chicken, jasmine rice, hummus, tzatziki, cherry tomatoes, pickled cabbage, crispy chickpeas, mixed greens, red onion, spicy tahini and warm pita. Gluten Free Available
- HERITAGE WILD BLUEBERRY SALAD (GF) (V)16.95
Mixed greens, red onion, cherry tomatoes, candied walnuts and goat cheese with lemon dill vinaigrette and blueberry balsamic.
gluten-freevegetarian - SALMON TERIYAKI BOWL (GF)$24.95
Seared Atlantic salmon over jasmine rice with sautéed scallions, broccoli, carrots, and celery, tossed in housemade honey-garlic teriyaki. Finished with a drizzle of spicy yogurt, fresh green onions, and cilantro.
gluten-free
Desserts
Add Scoop of Ice Cream +3.5
- FLOURLESS CHOCOLATE BROWNIE$10.95
Who knew you didn’t need flour to make a rich, ooey-gooey brownie? Baked fresh and gluten-free, topped with blueberry coulis, candied walnuts, and a dollop of whipped cream.
- MADE-FROM-SCRATCH IRISH CHEESECAKE$10.95
House-made cheesecake infused with Baileys on a graham cracker base. Topped with streusel and served with vanilla ice cream and toffee sauce.
- BLUEBERRY GRUNT DONUTS$9.95
Oxford, Nova Scotia is the wild blueberry capital of Canada - bet you didn’t know that! Three fresh pastry bits, deep-fried and drizzled with traditional blueberry grunt compote, then glazed with maple syrup dulce de leche.
Brunch Menu
From the restaurant's menu pageBrunch Food
Change It Up Bud! - 2 Slices Of Smoky Bacon $4, 2 Slices Of Peameal Bacon $4, 2 Housemade Maple Sausage Patties $4, Extra Egg $2, Side Home Fries $3, Avocado $3, Piece Of Toast $1.5, Gluten Free Bread Roll $2, Sriracha Aioli $2, Avocado Sriracha Crema $2
- OG DONAIR BENNIE$16.75
An East Coast brunch masterpiece. Our OG donair meat, soft poached eggs, hollandaise, topped with chopped tomato, onion, and a drizzle of our B&G Donair Sauce.
- VEGGIE HASH BOWL$18.95
Fresh arugula, 1/2 sliced avocado, seasoned home fries, garlic mushroom scrambled eggs, hollandaise, salsa fresca, goat cheese.
- SAUSAGE AND BACON HASH BOWL$18.95
Seasoned home fries, crispy bacon, house made sausage, salsa fresca, spring onion, soft poached eggs, hollandaise & Dave’s Hot Sauce.
- OG BREAKFAST DONAIR$15.75
You saw it here first. OG donair meat shipped from Scotia, scrambled eggs, tomato, onion, B&G Donair Sauce, sriracha aioli, all wrapped in a Lebanese pita. Comes with a side of home fries.
- YER’ CANADIAN BREAKFAST$17.95
Comes with 2 sunny-side eggs, home fries & toast. Pick any two: 2 housemade maple sausage patties | 2 pieces of Canadian peameal bacon | 2 pieces of smoky bacon | sliced tomato | half an avocado | GF bread roll 2
- CLASSIC BENNIE$16.95
Keep it classic. Canadian peameal bacon, soft poached eggs, and hollandaise.
- ATLANTIC LOBSTER BENNIE$24.95
The epitome of an East Coast Bennie. Real chunks of Atlantic lobster cooked in brown butter & dill, soft poached eggs, topped with hollandaise
Brunch Drinks
- BLUEBERRY MIMOSA$8.95
Prosecco, Homemade Blueberry Syrup, Lemon-Lime Soda.
- Virgin Fried Pickled Caesar$7.95
Fried Pickle, Pepperoncini, Chris Brothers Pepperoni, Pickle Juice, Clamato, Worcestershire, Tabasco
- Blueberry Soda$7.95
A sip that feels like home. Homemade Blueberry Syrup, Lemon, Vanilla, Cinnamon, Soda
- OG CAESAR$13.95
Vodka, Donair Skewer, Pepperoncini, Chris Brothers Pepperoni, Clamato, Worcestershire, Tabasco.
- ATLANTIC SHAFT 2 oz$12.95
Kahlua, Cabot Trail Maple Cream, Vodka, Espresso.
- CABOT COFFEE
Cabot Trail Maple Cream, Hot Coffee, Whipped Cream, Dulce De Leche
- MIMOSA FLIGHT$25.00
Includes a Classic Mimosa, Blueberry Mimosa, and a Tequila Sunrise Mimosa.
- CLASSIC MIMOSA$8.95
Prosecco served with your choice of Juice: Orange, Grapefruit, Passion Fruit, Pineapple, Cranberry, or White Cranberry.
- TEQUILA SUNRISE MIMOSA$10.95
El Jimador Blanco, Prosecco, Orange, Grenadine.
- GRAPEFRUIT CRUSH$8.00
St-Germain Elderflower, Campari, Prosecco, Grapefruit, Soda.
Brunch Menu Mission
From the restaurant's menu pageBrunch Food Mission
- YER’ CANADIAN BREAKFAST$17.95
Comes with 2 sunny-side eggs, home fries & toast. Pick any two: 2 housemade maple sausage patties | 2 pieces of Canadian peameal bacon | 2 pieces of smoky bacon | sliced tomato | half an avocado | GF bread roll 2
- SAUSAGE & BACON HASH BOWL$18.95
Seasoned home fries, crispy bacon, housemade sausage, salsa fresca, spring onion, soft poached eggs, hollandaise & Dave's Hot Sauce.
Brunch Drinks
- BLUEBERRY MIMOSA$8.95
Prosecco, Homemade Blueberry Syrup, Lemon-Lime Soda.
- GRAPEFRUIT CRUSH$8.00
St-Germain Elderflower, Campari, Prosecco, Grapefruit, Soda.
- TEQUILA SUNRISE MIMOSA$10.95
El Jimador Blanco, Prosecco, Orange, Grenadine.
- CLASSIC MIMOSA$8.95
Prosecco served with your choice of Juice: Orange, Grapefruit, Passion Fruit, Pineapple, Cranberry, or White Cranberry.
- MIMOSA FLIGHT$25.00
Includes a Classic Mimosa, Blueberry Mimosa, and a Tequila Sunrise Mimosa.
- CABOT COFFEE
Cabot Trail Maple Cream, Hot Coffee, Whipped Cream, Dulce De Leche
- ATLANTIC SHAFT 2 oz$12.95
Kahlua, Cabot Trail Maple Cream, Vodka, Espresso.
- OG CAESAR$13.95
Vodka, Donair Skewer, Pepperoncini, Chris Brothers Pepperoni, Clamato, Worcestershire, Tabasco.
- Blueberry Soda$7.95
A sip that feels like home. Homemade Blueberry Syrup, Lemon, Vanilla, Cinnamon, Soda
- Virgin Fried Pickled Caesar$7.95
Fried Pickle, Pepperoncini, Chris Brothers Pepperoni, Pickle Juice, Clamato, Worcestershire, Tabasco
Drink Menu
From the restaurant's menu pageMARITIME BREWS DRINK MENU
Classics
- CLASSIC OLD FASHIONED$13.95
Old Forester Bourbon, Bitters, Orange Upgrade Woodford Reserve 4
- ESPRESSO MARTINI$14.95
Van Gogh Espresso Vodka, Shipwreck Coffee, Rum, Kahlua, Egg Whites
- WHISK(EH) SOUR13.95
Crown Royal, Fresh Lemon, Egg Whites, Bitters
- NEGRONI$13.95
Ford’s Gin, Carpano Antica Formula Vermouth, Campari, Orange
- B&G DARK & STORMY$12.95
Diplomatico Mantuano, Lime, Ginger Beer
- APEROL SPRITZ13.95
Aperol, Prosecco, Soda, Orange
Signatures
- MAPLE OLD FASHIONED$14.95
Forty Creek Double Barrel Reserve, Cabot Trail Maple Whiskey, Bitters, Orange
- MIRAMICHI RASPBERRY MULE12.95
Vodka, Fresh Lime, Ginger Beer, House Raspberry Cordial
- RASPBERRY MOJITO13.95
White Rum, Pimm’s No. 1, Lime, Mint, Raspberry
- BLUEBERRY BASIL SMASH13.95
Gin, St-Germain Elderflower, Blueberry, Basil, Lime
- RAZZLE DAZZLE9.95
Smirnoff Raspberry Vodka, Peach Schnapps, House Raspberry Cordial, Lemon, Passion Fruit Make it a double 4
- SUNSET SOUR13.95
El Jimador Blanco, Aperol, Lillet Blanc, Lime, Egg White
Favourites
- RED SANGRIA (3.5 OZ)10.95
Saskatoon Berry Moonshine, Red Wine, Fresh Lemon, Passionfruit, Pineapple MAKE IT A PITCHER! (12.25 OZ) 31.95
- WHITE SANGRIA (3.5 OZ)10.95
Peach Moonshine, White Wine, Fresh Lemon, Passionfruit, Pineapple MAKE IT A PITCHER! (12.25 OZ) 31.95
- Rose Sangria12.95
Ogier Ventoux AOC Rosé, Chambord, White Cranberry, Raspberry, Lemon MAKE IT A PITCHER! (12.25 OZ) 37.95
- ATLANTIC SHAFT (2 OZ)12.95
Kahlua, Cabot Trail Maple Cream, Vodka, Espresso
Margaritas
UPGRADE DON JULIO +5
- CLASSIC (2 OZ) 13.9513.95
Espolon Blanco, Cointreau, Lime, Kosher Salt Rim
- JALAPENO PASSION FRUIT (2 OZ)13.95
Espolon Blanco, Passoa Passion Fruit Liqueur, Lime, Orange, Jalapeno, Tajin Salt Rim
- RASPBERRY (2 OZ)13.95
Espolon Reposado, Cointreau, Fresh Lime, Raspberry, Kosher Salt Rim
Drafts
- HOUSE LAGER7.95 (14 oz) / 10.95 (20 oz)
BIS Bell Lager
- HOUSE AMBER ALE7.95 (14 oz) / 10.95 (20 oz)
BIS Scona Ruby
- HOUSE IPA7.95 (14 oz) / 10.95 (20 oz)
BIS The Warden IPA
- BANDED PEAK MICROBURST IPA8.45 (14 oz) / 11.45 (20 oz)
Brewed in Edmonton, Alberta
- PARALLEL 49 TRASH PANDA IPA8.45 (14 oz) / 11.45 (20 oz)
Brewed in Vancouver, British Columbia
- MOOSEHEAD LAGER8.95 (14 oz) / 11.95 (20 oz)
Brewed in Saint John, New Brunswick
- CRACKED CANOE LIGHT LAGER8.95 (14 oz) / 11.95 (20 oz)
Brewed in Saint John, New Brunswick
- ALEXANDER KEITH’S IPA8.95 (14 oz) / 11.95 (20 oz)
Brewed in Halifax, Nova Scotia
- PROPELLER IPA8.95 (14 oz) / 11.95 (20 oz)
Brewed in Halifax, Nova Scotia
- GUINNESS (20 OZ)$11.95 (20 oz)
Brewed in Dublin, Ireland
- ROCK CREEK DRY APPLE CIDER8.95 (14 oz) / 11.95 (20 oz)
Brewed in Calgary, Alberta
- STANLEY PARK SUNSETTER8.45 (14 oz) / 11.45 (20 oz)
Brewed in Vancouver, British Columbia
- MICHELOB ULTRA8.95 (14 oz) / 11.95 (20 oz)
Brewed in London, Ontario
- BUDWEISER8.95 (14 oz) / 11.95 (20 oz)
Brewed in London, Ontario
- STELLA ARTOIS11.95 (50 CL)
Brewed in Leuven, Belgium
Bottles & Cans
- CORONA (355 ml)$8.95
Brewed in Mexico
- MICHELOB ULTRA (355 ML)$7.95
Brewed in London, ON
- SANDBAGGER LEMON LIME SELTZER (355 ml)$7.95
Brewed in Toronto, ON
- SANDBAGGER TRANSFUSION (355 ml)$7.95
Brewed in Toronto, ON
- WHITE PEAKS HARD ICE TEA (355 ml)$7.95
Brewed in Canada
- BUDWEISER (341 ml)7.95
Brewed in Canada
- BUD LIGHT (341 ml)7.95
Brewed in Canada
- BLINDMAN TRIPHAMMER PORTER (473 ml)11.95
Brewed in Lacombe, Alberta
- HELIX GLUTEN-FREE BLONDE ALE (473 ml)11.95
Brewed in Quebec
- ALLEY KAT MANGOLORIAN (473 ml)11.95
Brewed in Edmonton, Alberta
Maritime Tall Boys
- QUIDI VIDI ICEBERG LAGER11.95
Brewed in St. John’s, Newfoundland
- GARRISON JUICY IPA11.95
Brewed in Halifax, Nova Scotia
- GARRISON IRISH RED11.95
Brewed in Halifax, Nova Scotia
- GARRISON MANGO DRAGONFRUIT SOUR11.95
Brewed in Halifax, Nova Scotia
- GARRISON GEORGIA PEACH PALE ALE11.95
Brewed in Halifax, Nova Scotia
- GAHAN BLUEBERRY ALE11.95
Brewed in Charlottetown, PEI
- NINE LOCKS DIRTY BLONDE11.95
Brewed in Dartmouth, Nova Scotia
- NINE LOCKS WATERMELON BLONDE11.95
Brewed in Dartmouth, Nova Scotia
- NO BOATS ON SUNDAY11.95
Brewed in Nova Scotia/British Columbia
- PROPELLER PILSNER11.95
Brewed in Halifax, Nova Scotia
- PROPELLER GALAXY IPA11.95
Brewed in Halifax, Nova Scotia
- BULWARK CIDER11.95
Brewed in New Ross, Nova Scotia
Non-Alc Beer
- CORONA CERO 0.0 (330 ml)$6.95
- ALLEY KAT MANGOLORIAN (0.5% | 473 ml)$9.95
- TOOLSHED ZERO PEOPLE SKILLS (0.5% | 473 ml)$9.95
- GUINNESS 0.0 (440 ML)$9.95
- BULWARK CIDER 0.5 (355 ML)8.95
Yer' Caesars
MAKE IT A DOUBLE +4
- OG CAESAR$13.95
Vodka, Donair Skewer, Pepperoncini, Chris Brothers Pepperoni, Clamato, Worcestershire, Tabasco
- DAVE’S HOT SHRIMP CAESAR$13.95
Vodka, Clamato, Shrimp Skewer, Dave’s Hot Sauce, Pepperoncini, Chris Brothers Pepperoni, Worcestershire, Tabasco
- FRIED PICKLED CAESAR (1 OZ)11.95
Vodka, Fried Pickle, Pepperoncini, Chris Brothers Pepperoni, Pickle Juice, Clamato, Worcestershire, Tabasco
- ULTIMATE CAESAR (1 OZ)20.95
Vodka, Shrimp Skewer, Donair Skewer, Fried Pickle, Dave’s Hot Sauce, Pickle Juice, Pepperoncini, Chris Brothers Pepperoni, Clamato, Worcestershire, Tabasco
Zero Proof Cocktails
- MOXFORD MULE$7.95
Blueberry, Lime, Cranberry, Ginger Beer
- RASPBERRY NO-JITO$7.95
Raspberry, Mint, Lime
- VIRGIN OG CAESAR$9.95
Donair Skewer, Pepperoncini, Chris Brothers Pepperoni, Clamato, Worcestershire, Tabasco
- VIRGIN DAVE'S HOT SHRIMP CAESAR$9.95
Shrimp Skewer, Dave’s Hot Sauce, Pepperoncini, Chris Brothers Pepperoni, Clamato, Worcestershire, Tabasco
- VIRGIN FRIED PICKLED CAESAR7.95
Fried Pickle, Pepperoncini, Chris Brothers Pepperoni, Pickle Juice, Clamato, Worcestershire, Tabasco
- VIRGIN ULTIMATE CAESAR16.95
Shrimp Skewer, Donair Skewer, Fried Pickle, Dave’s Hot Sauce, Pickle Juice, Pepperoncini, Chris Brothers Pepperoni, Clamato, Worcestershire, Tabasco
- WILFRED’S SPRITZ8.95
Wilfred’s Non-Alcoholic Aperitif 0.0%, Tonic, Orange
Sangria
- RED SANGRIA8.45 (3.5 oz) / 28.95 (12.25 oz)
Moonshine, red wine, simple syrup, fresh lemon, passionfruit + pineapple
- WHITE SANGRIA8.45 (3.5 oz) / 28.95 (12.25 oz)
Moonshine, white wine, simple syrup,fresh lemon, passionfruit + pineapple
Wine
- HOUSE RED9 (6 oz) / 13 (9 oz) / 35 (750 ml)
- LOS CARDOS MALBEC - ARGENTINA9.50 (6 oz) / 14 (9 oz) / 38 (750 ml)
- HOUSE WHITE9 (6 oz) / 13 (9 oz) / 35 (750 ml)
- VILLA MARCHESI PINOT GRIGIO - ITALY9.5 (6 oz) / 14 (9 oz) / 38 (750 ml)
- BENJAMIN BRIDGES TIDAL BAY - NOVA SCOTIA59 (750 ml)
- CARMEN GRAN RESERVA CABERNET SAUVIGNON - CHILE12 (6 oz) / 16.5 (9 oz) / 46 (750 ml)
- CHÂTEAU PESQUIÉ VENTOUX AOC ‘TERRASSES’ - FRANCE12 (6 oz) / 16.5 (9 oz) / 46 (750 ml)
- RICASOLI CHIANTI DEL BARONE - ITALY12 (6 oz) / 16.5 (9 oz) / 46 (750 ml)
- QUAILS’ GATE ‘FIELD & FLIGHT’ PINOT NOIR - BRITISH COLUMBIA13 (6 oz) / 18.5 (9 oz) / 48 (750 ml)
- FAUSTINO ART COLLECTION CRIANZA - SPAIN47 (750 ml)
- DOÑA PAULA ESTATE MALBEC - ARGENTINA47 (750 ml)
- TOM GORE CABERNET SAUVIGNON - CALIFORNIA52 (750 ml)
- MICHAEL DAVID LODI OLD VINE ZINFANDEL - CALIFORNIA59 (750 ml)
- UNSHACKLED BY THE PRISONER CABERNET SAUVIGNON - CALIFORNIA68 (750 ml)
- BURROWING OWL SYRAH - BRITISH COLUMBIA99 (750 ml)
- SELAKS SAUVIGNON BLANC - NEW ZEALAND12 (6 oz) / 16.5 (9 oz) / 46 (750 ml)
- DR. L RIESLING - GERMANY12 (6 oz) / 16.5 (9 oz) / 46 (750 ml)
- TOM GORE CHARDONNAY - CALIFORNIA14 (6 oz) / 19.5 (9 oz) / 52 (750 ml)
- MEZZACORONA PINOT GRIGIO - ITALY46 (750 ml)
- SUMAC RIDGE GEWURZTRAMINER - BRITISH COLUMBIA51 (750 ml)
- DOMAINE LAROCHE ‘ST. MARTIN’ CHABLIS - FRANCE78 (750 ml)
- BURROWING OWL CHARDONNAY - BRITISH COLUMBIA99 (750 ml)
- VILLA MARCHESI PROSECCO - ITALY9 (5 oz) / 42 (750 ml)
- VILLA MARCHESI ROSÉ PROSECCO - ITALY42 (750 ml)
- VILLA SANDI PROSECCO “IL FRESCO” TREVISO DOC BRUT - ITALY47 (750 ml)
- OGIER VENTOUX AOC ROSÉ - FRANCE12 (6 oz) / 16.5 (9 oz) / 46 (750 ml)
- CHATEAU GASSIER LE PAS DU MOINE ROSÉ - FRANCE68 (750 ml)
Rum
- NEWFOUNDLAND SCREECH$7.95
- KRAKEN BLACK SPICED$8.45
- SHIPWRECH COFFEE RUM$8.95
Whisky
- JOHNNIE WALKER BLACK LABEL - SPEYSIDE$8.95
- GLENFIDDICH 12 YEAR - SPEYSIDE$10.95
- ARDBEG 10 YEAR - ISLAY$15.95
- CROWN ROYAL - LAKE WINNIPEG$7.95
- SIGNAL HILL - NEWFOUNDLAND$8.95
- CABOT TRAIL MAPLE WHISKY - NOVA SCOTIA$8.95
- JAMESON - DUBLIN$8.95
- FORTY CREEK COPPER BOLD - ONTARIO$8.95
- FORTY CREEK CONFEDERATION OAK - ONTARIO$13.95
Vodka
- SMIRNOFF BLUEBERRY$7.95
- SMIRNOFF RASPBERRY$7.95
- SMIRNOFF ORANGE$7.95
- VAN GOGH ESPRESSO$10.95
- GREYGOOSE$9.95
- STEINHART HABANERO$9.95
Tequila
- ESPOLÓN BLANCO$9.95
- DON JULIO BLANCO$11.95
- CASAMIGOS BLANCO$11.95
- CASAMIGOS REPOSADO$13.95
- ESPOLÓN REPOSADO$10.95
- ESPOLÓN AÑEJO$11.95
Gin
- TANQUERAY$7.95
- VICTORIA EMPRESS 1908$9.95
- NEWFOUNDLAND CLOUDBERRY$8.95
- NEWFOUNDLAND SEAWEED$8.95
HOLIDAY PACKAGES
From the restaurant's PDF menuHOLIDAY PACKAGES BLOWERSGRAFTON.COM | @BLOWERSGRAFTON Celebrate the Holidays, B&G Style Bring the spirit of the Maritimes to your holiday gathering with Blowers & Grafton’s signature East Coast hospitality. From cozy office shindigs to full-on festive bashes, we’ve got the food, drinks, and vibe to make your event unforgettable. Our East Coast–inspired menu — packed with authentic flavours and special holiday-exclusive dishes — is designed to impress seafood lovers, traditionalists, and adventurous foodies alike. Book your group celebration today and let our team handle the rest — you just show up, mingle, and enjoy. Contact any of our 10 Alberta locations to reserve your holiday party. Calgary MISSION 2120 4 St SW, Calgary 1-587-391-4848 CREEKSIDE 12650 Symons Valley Road NW 1-825-540-7722 SHAWNESSY 70 Shawville Blvd SE #500 1-587-327-3152 Edmonton WHYTE AVE. 10550 82 Ave NW 1-780-250-3663 WINDERMERE 6255 Currents Dr. NW 1-780-758-6424 SHERWOOD PARK 7000 Emerald Dr #500 1-780-570-9731 LETHBRIDGE 3720 Mayor Magrath Dr. S 1-587-425-6901 MEDICINE HAT 105 Carry Dr SE Unit 93 1-403-487-6171 lloydminster 7803 44 St #111 1-403-972-0617 RED DEER 2079 50 Ave. Minimum of 12 guests required. Menu items can be fully customized to suit any party. We are happy to accommodate for any vegetarian or gluten free restrictions.
HOLIDAY FEASTS
- $22.95/PERSON$22.95/PERSON
SOCIABLES
- OPTION 1 - $17/PERSON$17/PERSON
Pick any 3 items
- OPTION 2 - $21/PERSON$21/PERSON
Pick any 4 items
- OPTION 3 - $25/PERSON$25/PERSON
Pick any 5 items
PIZZA BAR
- Garlic Fingers
- Pictou County Combination
- Donair
- Brothers Pepperoni
- Oh Canada!
- Halifax Works
- Garlic Mushroom
- Dave’s Hot Chicken
- Cheese Pizza
- $18/PERSON$18/PERSON
Pick any 4
ESSENTIAL ADD-ONS
- Seafood Chowder$7
- Caesar Salad$7
- Heritage Blueberry Salad$7
- Dinner Roll$1.5
- Stuffing & Cranberry Sauce$3
- Irish Cheesecake$7
- Blueberry Grunt Donuts$7
PREMIUM ADD-ONS
- OYSTER BAR$12/PERSON
Minimum of 25 guests
- LOBSTER TAILS$15/PERSON
Minimum of 25 guests
FOOD
- Pick any 2 proteins
- Garlic Fingers
- Fried Pepperoni
- Fish Tacos
- Crispy Sriracha Cauliflower
- Haddock Bites
- Mini Donair
- Donair Eggrolls
- Fish Cakes
- Lobster Rolls (+$3.50)+ $3.50
MAIN COURSES
Served with B&G Rustic Mashed + Gravy, Seasonal Vegetables. Guests may each choose 1 of the 2 proteins that you’ve selected. *Fish & Chips served only with fries, tartar sauce & coleslaw.
- Chicken Breast
- Fish & Chips
- Atlantic Salmon
- AAA Steak
DRINKS
- REGULAR$7.95/DRINK
House Draft (14oz) House Highballs (1oz) House Wine (5oz) Domestic Bottles (12oz)
- PREMIUM$9.95/DRINK
Premium Draft (14oz) Premium Highballs (1oz) Premium Wine (5oz) Classic Caesar (1oz) Sangria (3.5oz)
- OPEN BAR
Guests select drinks of their choice
Mission Menu
From the restaurant's menu pageAppetizers
- DONAIR EGG ROLLS$14.95
Three hand-wrapped Halifax-style egg rolls stuffed with donair meat. Served with B&G Donair Sauce. Add Extra Egg Roll! 4
- DAVE’S FAMOUS HOT WINGS (GF)$18.95
Straight from Dartmouth, Nova Scotia - our Hali-famous hot sauce still hits like it should. A pound of wings, housemade buttermilk ranch, and your choice to switch it up with our housemade Honey Garlic or classic Salt & Pepper.
gluten-free - HOT LOBSTER ARTICHOKE DIP$19.95
Atlantic lobster and chopped artichoke hearts folded into parmesan, mozzarella and cream cheese with chives, garlic and shallots, baked hot and ready to dip. Gluten Free Available
- STEAMED PEI MUSSELS$19.95
PEI mussels steamed with garlic-shallot butter, white wine and thyme. Served with a toasted garlic bun. Choose white wine broth or marinara. Gluten Free Bun +3
- GARLIC FINGERS (V)20.95 12" / 15.95 8"
Pizza dough topped with garlic butter and mozza, served with B&G Donair Sauce. Gluten Free +4 | Bacon +3 | Donair meat +5 | Pizza sauce +2
vegetarian - BROTHERS FRIED PEPPERONI (GF)$16.95
Fried pepperoni is as traditional in Halifax as heading to Durty Nelly's for a pint on a Friday night. Smoked Chris Brothers Pepperoni sliced, fried to perfection & served with our housemade honey mustard. Your choice of mild or TNT pepperoni.
gluten-free - ALMOST FAMOUS DONAIR NACHOS26.95 Regular / 17.95 Selfie
This was bound to happen… Our spicy succulent donair meat on top of our housemade chips covered in mozza & cheddar cheese, tomatoes, onions & drizzled with our B&G Donair Sauce. Double your donair meat! 5
- Hummus & Tzatziki Trio (V)16.95
Housemade chickpea hummus, beet hummus and bright tzatziki, served with warm pita. Served with house cut potato chips. Gluten Free Available
vegetarian
Pizza Corner
All pizzas are 12” Add: B&G Donair Sauce +2 | Dave’s Hot Sauce +2
- BROTHERS PEPPERONI PIZZA27.95
Bold, beautiful, and brotherly. Topped with Chris Brothers pepperoni and mozza. Choose mild or TNT pepperoni.
- DONAIR PIZZA29.95
Double-sauced, East-Coast classic. Donair sauce topped with donair meat, onions, tomatoes, mozzarella, finished with more donair sauce.
- PICTOU COUNTY COMBINATION29.95
We ship this secret family-recipe pizza sauce all the way from Pictou County, Nova Scotia. It’s loaded with Chris Brothers pepperoni, green peppers, sautéed mushrooms, and plenty of mozza—on a bed of that legendary Pictou County sauce.
- GARLIC MUSHROOM PIZZA (V)29.95
Mushroom lovers, unite! Sautéed mushrooms flambéed with cognac, thinly sliced red onion, fontina, and mozza, all atop our garlic butter sauce. Finished with fresh arugula and a grilled lemon.
vegetarian
Hali Classics
Upgrade your sides: Poutine +3 | Side Salad +3 | House-Cut Chips & Dip +3 | Mashed Potatoes & Gravy +3 | Atlantic Seafood Chowder +4
- HALI CHEESESTEAK SANDWICH$24.95
Thin-sliced AAA Angus steak with sautéed onions, mushrooms, green peppers, provolone and roasted garlic peppercorn aioli on a toasted baguette. Served with fries. Gluten Free +3
- The OG HALIFAX DONAIR$22.95
Authentic Nova Scotian donair meat in a fresh Lebanese pita with tomatoes, onions and Halifax-style B&G Donair Sauce. Served with fries. Add: Mozza +3 | Chris Brothers Pepperoni +3
- FISH TACOS$20.95
Two warm tortillas with crispy beer-battered Atlantic haddock, fresh cabbage, pico de gallo, Baja sauce, cilantro and lime. Served with fries. Add Taco +5.75
- THE SMASHBURGER$22.95
Two 3 oz smashed chuck patties with sautéed onions, cheddar, tomatoes, lettuce and mustard pickle sauce on a toasted sesame-seed potato bun. Served with fries. Add Extra Patty +3.5 | Bacon +3 | Fried Mushrooms +2
- CHICKEN TENDERS & FRIES$20.95
Bless your tender heart — four juicy chicken strips, breaded and fried to perfection. Served with housemade buttermilk ranch and fries Tossed in Dave's Hot Sauce +1.5
- CHICKEN CLUB WRAP$21.95
Grilled lemon garlic or Cajun chicken breast, crispy bacon, romaine, tomato, cheddar and mayo in a soft flour tortilla. Served with fries. Sub crispy chicken +2
- DAVE’S HOT FRIED CHICKEN SANDWICH$22.95
Crispy chicken breast tossed in Dave’s Famous Hot Sauce with mustard slaw and sriracha aioli on a toasted sesame-seed potato bun. Served with fries.
Mains
ADD TO ANY MAIN Steak Butter +3 | Grilled Prawns +9 | Lobster Tail +22
- Surf & Turf$54.95
6oz CAB flat iron, grilled lobster tail and prawns, rustic garlic mashed potatoes and seasonal vegetables, finished with our B&G Steak Butter.
- B&G STEAK SANDWICH$29.95
6oz Grilled CAB Flat Iron steak, roasted garlic and green peppercorn aioli, toasted baguette. Served with mixed greens and fries.
- CREAMY TRUFFLE LOBSTER MAC$31.95
Cavatappi in a silky three-cheese sauce with Gruyère, Fontina and cheddar, tossed with Atlantic lobster. Finished with golden panko toasted in truffle butter and fresh chives. Served with a garlic toast point.
- MINI LOBSTER ROLLS31.95
You don't visit the Maritimes without having a lobster roll. We have real chunks of Atlantic lobster, mixed with lemon aioli, fresh dill, and slaw, then topped with our house brown butter. Served in three butter-seared mini buns, with a side of our housemade potato chips.
Fisherman's Catch
Upgrade your sides: Poutine +3 | Side Salad +3 | House-Cut Chips & Dip +3 | Mashed Potatoes & Gravy +3 | Atlantic Seafood Chowder +4
- MINI LOBSTER ROLLS$31.95
Atlantic lobster with lemon aioli, fresh dill and slaw in three butterseared mini buns. Served with house-cut potato chips. Gluten Free +3
- FISHERMAN’S FEAST$54.95
Two pieces of beer-battered Atlantic haddock with lightly dusted scallops and prawns, served with rustic-cut fries, slaw, tartar sauce and grilled lemon. Add Extra Haddock +8
- SCALLOPS & CHIPS28.95
Lightly dusted and fried Atlantic scallops served over rustic-cut fries with slaw, tartar sauce and grilled lemon.
- FISH & CHIPS$24.95
Beer-battered Atlantic haddock served over rustic-cut fries with slaw, tartar sauce and grilled lemon. Add Extra Piece of Haddock +8
- ULTIMATE SEAFOOD CHOWDER$24.95
Traditional East Coast chowder with haddock, lobster, clams, shrimp, potatoes and mirepoix, finished with a seared scallop, prawns, mussels and bacon. Served with a toasted bun. Gluten Free Bun +3
- PRAWNS & CHIPS$21.95
Lightly dusted and fried prawns served over rustic-cut fries with slaw, tartar sauce and grilled lemon.
Bowls & Salads
Add Protein: Lemon Garlic or Cajun Chicken +7 | Atlantic Salmon +10 | Steak +18 | Garlic Butter Prawn Skewer +7 | Cajun Seared Haddock Loin +8
- HERITAGE WILD BLUEBERRY SALAD (GF) (V)16.95
Mixed greens, red onion, cherry tomatoes, candied walnuts and goat cheese with lemon dill vinaigrette and blueberry balsamic.
gluten-freevegetarian - Mediterranean Bowl24.95
Blackened chicken, jasmine rice, hummus, tzatziki, cherry tomatoes, pickled cabbage, crispy chickpeas, mixed greens, red onion, spicy tahini and warm pita. Gluten Free Available
- BLACKENED CHICKEN CAESAR SALAD$22.95
Crisp romaine, scratch-made dressing, smoky bacon, housemade croutons and freshly grated parmesan cheese.
- SALMON TERIYAKI BOWL (GF)$24.95
Seared Atlantic salmon over jasmine rice with sautéed scallions, broccoli, carrots, and celery, tossed in housemade honey-garlic teriyaki. Finished with a drizzle of spicy yogurt, fresh green onions, and cilantro.
gluten-free
Desserts
Add Scoop of Ice Cream +3.5
- MADE-FROM-SCRATCH IRISH CHEESECAKE$10.95
House-made cheesecake infused with Baileys on a graham cracker base. Topped with streusel and served with vanilla ice cream and toffee sauce.
- BLUEBERRY GRUNT DONUTS$9.95
Oxford, Nova Scotia is the wild blueberry capital of Canada - bet you didn’t know that! Three fresh pastry bits, deep-fried and drizzled with traditional blueberry grunt compote, then glazed with maple syrup dulce de leche.
Daily Specials
From the restaurant's menu pageDaily food and drink specials
Thursday
- OYSTER NIGHT! ONE $2.5 | 1/2 DOZEN $15 (min of 3)
- WINE BOTTLES 1/2 OFF
- STELLA ARTOIS (50 CL) $1 OFF
Friday
- ATLANTIC SHAFT (2 oz) $2 OFF
Saturday
- POWER HOUR 8-9PM
- 1/2 PRICE DRINKS
Sunday
- SELFIE GARLIC FINGERS $2 OFF
- SELFIE NACHOS $3 OFF
- ALL CAESARS (1 oz) $2 OFF
Monday
- ANY PIZZA $5 OFF
- HOUSE LAGER (20oz) $1 OFF
Tuesday
- FISH & CHIPS $4 OFF
- ALEXANDER KEITHS (20oz) $1 OFF
Wednesday
- OG HALIFAX DONAIR (REG) $3 OFF
- HOUSE AMBER (20 oz) $1 OFF
- ALL COCKTAILS (2oz) $2 OFF
Thursday (repeat)
- OYSTER NIGHT! ONE $2.5 | 1/2 DOZEN $15 (min of 3)
- WINE BOTTLES 1/2 OFF
- STELLA ARTOIS (50 CL) $1 OFF
Friday (repeat)
- ATLANTIC SHAFT (2 oz) $2 OFF
Saturday (repeat)
- POWER HOUR 8-9PM
- 1/2 PRICE DRINKS
Sunday (repeat)
- SELFIE GARLIC FINGERS $2 OFF
- SELFIE NACHOS $3 OFF
- ALL CAESARS (1 oz) $2 OFF
Monday (repeat)
- ANY PIZZA $5 OFF
- HOUSE LAGER (20oz) $1 OFF
Tuesday (repeat)
- FISH & CHIPS $4 OFF
- ALEXANDER KEITHS (20oz) $1 OFF
Wednesday (repeat)
- OG HALIFAX DONAIR (REG) $3 OFF
- HOUSE AMBER (20 oz) $1 OFF
- ALL COCKTAILS (2oz) $2 OFF
Thursday (third repeat)
- OYSTER NIGHT! ONE $2.5 | 1/2 DOZEN $15 (min of 3)
- WINE BOTTLES 1/2 OFF
- STELLA ARTOIS (50 CL) $1 OFF
HALI HOUR MENU
From the restaurant's menu pageHALI HOUR EVERY DAY 2PM-5PM & 9PM-CLOSE DINE-IN ONLY
Hali Food
- THE B&G SMASHBURGER18.00
- SALMON TERIYAKI BOWL21.00
- CREAMY TRUFFLE LOBSTER MAC28.00
- PRAWNS & CHIPS19.00
- CHICKEN CLUB WRAP19.00
- DONAIR EGG ROLLS11.00
- STEAMED PEI MUSSELS17.50
- ALMOST FAMOUS DONAIR NACHOS (SELFIE SIZE)15.00
- 8" BROTHERS PEPPERONI PIZZA13.00
- 8" DONAIR PIZZA14.00
- 8" GARLIC FINGERS12.50
- BROTHERS FRIED PEPPERONI (HALF)7.50
- POTATO CHIPS & DIP6.00
- SINGLE FISH TACO5.00
- HOT LOBSTER ARTICHOKE DIP16.00
Hali Drinks
- HOUSE AMBER ALE5 (14 oz) / 7 (20 oz)
- HOUSE IPA6 (14 oz) / 8.50 (20 oz)
- HOUSE HAZY NEPA6 (14 oz) / 8.50 (20 oz)
- MOXFORD MULE 0.0%6.00
- ALEXANDER KEITH’S6.50 (14 oz) / 9 (20 oz)
- WILFRED’S SPRITZ 0.0%7.00
- WELL HIGHBALLS (1 OZ)5.00
- OLD FASHIONED (2 OZ)11.00
- HOUSE RED OR WHITE WINE (5 OZ)6.50
- HOUSE LAGER5 (14 oz) / 7 (20 oz)
- RAZZLE DAZZLE (1 OZ)7.00
- SELAKS SAUVIGNON BLANC (6 OZ)10.00
- CARMEN GRAN RESERVA CABERNET SAUVIGNON (6 OZ)10.00
- RASPBERRY MOJITO (2 OZ)11.00
- BLUEBERRY BASIL SMASH (2 OZ)11.00
SHUCKIN’ THURSDAYS!
From the restaurant's menu pageShuck Yeah, It’s Thursday! Fresh East Coast oysters are hitting the menu every Thursday at Blowers & Grafton, straight from Prince Edward Island. Starting at 5 PM, enjoy oysters for just $15 per half dozen or $2.50 each – while they last! Pair them perfectly with our half-price wine bottles available all day. Whether you’re treating yourself or gathering with friends, it’s the ultimate way to savour the East Coast vibe. Oyster Thursdays at Blowers & Grafton: unforgettable flavours, unbeatable deals!
- Fresh East Coast oysters$15 per half dozen or $2.50 each
Fresh East Coast oysters are hitting the menu every Thursday at Blowers & Grafton, straight from Prince Edward Island. Starting at 5 PM, enjoy oysters for just $15 per half dozen or $2.50 each – while they last!
- Bottles of wine1/2 off all day every Thursday
Pair them perfectly with our half-price wine bottles available all day.