Dudley's Lounge
$$ · Calgary
ALL DAY BREAKFAST
From the restaurant's PDF menu- Fresh Fruit Delight14
fresh fruit salad, cottage cheese
- add CH bakery bagel or toast +4
- Create Your Own Three Egg Omelet18
CH bakery toast choice of four items; each additional item is +1.5 tomatoes, mushrooms, roasted peppers, onions, asparagus, ham, cheddar cheese
- Carriage House Classic Breakfast17
two eggs any style, ham, bacon or sausage, hash browns, CH bakery toast
WEEKEND BRUNCH MENU
From the restaurant's PDF menu10 am—2 pm | Sat, Sun & Holiday Mon All brunch items are served with a baby garden salad & house hashbrowns
- THÊ Breakfast Grilled Cheese17
sunny side up egg, crispy bacon, blend of cheeses, spicy tomato jam, basil & garlic pesto, scallions, CH bakery brioche
- Merchant Sausage21
spolumbo’s spicy italian sausage, sunny side up egg, grainy mustard, herb infused peas
- Open Faced Pan Sandwich19
poached egg, calabrese salami, capicola, mortadella, arugula, provolone CH bakery focaccia, red pepper spread
- Pulled Short Rib Benedict20
two poached eggs, bbq sriracha short rib, house made hollandaise, CH bakery buttered croissant
- Traditional Benedict18
two poached eggs, sliced glazed ham, sautéed asparagus, house made hollandaise, CH bakery buttered brioche
- The Carriage House Big Breakfast19
two eggs any style, ham, bacon, sausage, CH bakery toast
- Cheese Lovers Omelette18
three eggs, blend of cheeses, CH bakery toast includes your choice of: tomato, roasted peppers, onion, ham or bacon
SALADS
add chicken +6 | add salmon +9
- Mediterranean Salad17
romaine, chickpeas, bell peppers, cucumber, cherry tomato, olives, feta, apple cider vinaigrette, pita
- BLT Salad18
two poached eggs, mixed greens, crispy bacon bits, tomato, pear vinaigrette, garlic toast
BREAKFAST (7 am—11 am)
From the restaurant's PDF menu- Fresh Fruit Delight14
fresh fruit salad, cottage cheese
- add CH bakery bagel or toast +4
- Two Eggs Any Style12
hash browns, CH bakery toast
- add ham, bacon or sausage +5
- Cinnamon Challah French Toast15
CH bakery challah bread, vanilla scented apple raisin compote, maple syrup, choice of ham, bacon or sausage
- Lox Bagel17
lox, cream cheese, tomato, sliced onion, capers, CH bakery toasted bagel, fresh fruit
- THÊ House BELT Sandwich17
bacon, egg, lettuce, tomato on CH bakery croissant
- add cheddar cheese +1.5
- Create Your Own Three Egg Omelette18
CH bakery toast choice of four items; each additional item is +1.5 tomatoes, mushrooms, roasted peppers, onions, asparagus, ham, cheddar cheese
- Pan Scrambler17
eggs, sausage, ham, green onion, peppers, cheese, hollandaise, hash browns, CH bakery toast
- Traditional Benedict18
two poached eggs, sliced glazed ham, sautéed asparagus, house made hollandaise CH bakery buttered brioche half order 15
- Salmon Benedict19
poached egg, cold smoked salmon, wilted spinach, cream cheese, buttered english muffin, hash browns, sautéed asparagus half order 16
ENHANCEMENTS
- Cinnamon Raison Oatmeal (cream or milk, brown sugar)6
- Seasonal sliced fresh fruit6
- Bacon (four strips)5
- Sausages (three)5
- Ham (two slices)5
- Tater Tots5
- White or multigrain CH bakery toast4
- Grilled or sliced tomato4
- One egg, any style4
- One pancake4
- Cream cheese4
DESSERTS
From the restaurant's PDF menu- Classic New York Style Cheese Cake12
strawberry coulis, berry compote, blueberry juile
- Warm Sticky Pudding12
caramel sauce, vanilla ice cream
- Carrot Cake12
cream cheese icing, berry coulis
- In-House Baked Pie12
choice of apple, blueberry or strawberry-rhubarb with berry coulis, vanilla ice cream
- Rice Pudding10
cinnamon, berries, whipped cream
- Dark Chocolate Mousse over Brownie12
chocolate sauce, strawberry crunch
Dudley's Gaming Lounge
From the restaurant's PDF menuPrices do not include GST or gratuity Gratuity of 18% will be automatically added to groups of 8 or larger Please speak with your server if you are concerned about allergies March 2026
BREAKFAST (6.30 am—11 am)
- Fresh Fruit Delight14
fresh fruit salad, cottage cheese add CH bakery bagel or toast +4
- Two Eggs Any Style12
hash browns, CH bakery toast add ham, bacon or sausage +5
- Cinnamon Challah French Toast15
CH bakery challah bread, vanilla scented apple raisin compote, maple syrup, choice of ham, bacon or sausage
- Lox Bagel17
lox, cream cheese, tomato, sliced onion, capers, CH bakery toasted bagel, fresh fruit
- THÊ House BELT Sandwich17
bacon, egg, lettuce, tomato on CH bakery croissant add: cheddar cheese +1.5
- Create Your Own Three Egg Omelette18
CH bakery toast choice of four items; each additional item is 1.5 tomatoes, mushrooms, roasted peppers, onions, asparagus, ham, cheddar cheese
- Pan Scrambler17
eggs, sausage, ham, green onion, peppers, cheese, hollandaise, hash browns, CH bakery toast
- Traditional Benedict18
two poached eggs, sliced glazed ham, sautéed asparagus, house made hollandaise CH bakery buttered brioche half order 15
- Salmon Benedict19
poached egg, cold smoked salmon, wilted spinach, cream cheese, buttered english muffin, hash browns, sautéed asparagus half order 16
ENHANCEMENTS
- Cinnamon Raison Oatmeal (cream or milk, brown sugar)6
- Seasonal sliced fresh fruit6
- Bacon (four strips)5
- Sausages (three)5
- Ham (two slices)5
- Tater Tots5
- White or multigrain CH bakery toast4
- Grilled or sliced tomato4
- One egg, any style4
- One pancake4
- Cream cheese4
STARTERS
- Spinach & Artichoke Dip17
hot spinach & artichoke dip, cheddar cheese, corn tortilla chips
- Boneless Pork Ribs17
alberta pork ribs tossed in vietnamese peanut barbeque sauce
- Zinger Wings18
one pound breaded chicken wings (hot or salt & pepper), celery
- Calamari18
seasoned & fried, tzatziki
- Sautéed Garlic Shrimp19
shrimp, garlic butter, white wine, lemon
SALADS
Additions to salads: bacon +3 | 3oz chicken +6 | 3oz steak +7 | 2 jumbo prawn +9 | 6oz salmon +12
- Greek Salad16
cucumber, tomatoes, green bell pepper, red onion, olives, feta cheese
- THÊ Market Salad15
mixed greens, cherry tomatoes, cucumber, carrots, onions, bell peppers, radish with house style balsamic or lemon honey vinaigrette
- Waldorf Salad19
turkey, apples, celery, dried cranberries, walnuts, poppy seed dressing
- Classic Caesar Salad16
CH made caesar dressing, croutons, tossed with romaine lettuce, served with garlic toast
- Cobb Salad22
chicken, bacon, avocado, cherry tomatoes, chopped egg, blue cheese, pecans & lemon honey dressing
LIGHTER FARE
- Bowl of Soup (scotch broth or soup of the day)9
served with one bun & two breadsticks cup of soup 7
- Soup & Sandwich18
choose from one of our sandwiches & combine with our soup of the day ham & cheese, roast beef, egg salad, turkey, bacon & tomato, tuna salad, grilled cheese half order 14
- Lox Bagel17
lox, cream cheese, tomato, sliced onion, capers, freshly toasted bagel, fresh fruit
ALL DAY BREAKFAST
- Fresh Fruit Delight14
fresh fruit salad, cottage cheese add CH bakery bagel or toast +4
- Create Your Own Three Egg Omelet18
CH bakery toast choice of four items; each additional item is +1.5 tomatoes, mushrooms, roasted peppers, onions, asparagus, ham, cheddar cheese
- Carriage House Classic Breakfast17
two eggs any style, ham, bacon or sausage, hash browns, CH bakery toast
BURGERS & SANDWICHES (served with soup, salad or fries)
gluten free bun available +3
- THÊ Burger19
house made burger, lettuce, tomato, pickle, onion ring, chipotle mayo each additional item is +1.5 cheddar cheese, bacon, sautéed mushrooms, egg beyond meat burger +4
- CH Prime Rib Beef Dip21
slow roasted alberta prime rib of beef, sautéed onion, provolone cheese, CH bakery ciabatta bun, beef dipping sauce
- THÊ Rueben19
CH corned beef, sauerkraut, swiss cheese, thousand island dressing, CH bakery rye bread
- Clubhouse18
triple decker sandwich, turkey, bacon, lettuce, tomato, mayonnaise
- Cheese Quesadilla16
southwest cheese blend, bell pepper, red onions, refried beans, mild salsa, sour cream add: vegetables (spinach or tomato) +3 chicken +4 shaved prime rib +5
- Mediterranean Chicken Feta Wrap18
grilled chicken, bacon, feta cheese, lettuce, tomato, tzatziki sauce, hummus
- Monte Cristo18
smoked ham, turkey, swiss cheese, egg battered CH bakery challah bread
- Steak Sandwich22
6oz angus beef, garlic toast, french fries each additional item is +1.5 sautéed mushrooms or onions substitute sweet potato fries +4
CARRIAGE HOUSE CLASSICS (add a cup of soup or side salad for +4)
- Grilled Chicken Piccata21
lemon, butter, white wine, citrus segments, seasonal starch & vegetables
- Fish & Chips19
lemon pepper panko cod, french fries & tartar sauce
- Breaded Veal Cutlets21
white wine, cranberry jelly, seasonal starch & vegetables
- Pan Seared Salmon24
yukon gold potatoes & cauliflower cheese hash, sautéed vegetables
- Baby Beef Liver23
breaded & grilled, sautéed onion, bacon, gravy, seasonal starch & vegetables
- Pan Roasted Filet of Trout20
seasoned & pan roasted, lemon, butter, capers, white wine, seasonal starch & vegetables
- Hot Roast Turkey22
turkey, dressing, cranberry sauce, gravy, seasonal starch & vegetables
- Prime Rib of Beef Dinner39
8oz roast aaa alberta prime rib of beef, yorkshire pudding, au jus, seasonal starch & vegetables
- Vegetarian Asian Bowl18
tofu, rice, pickle cucumber, radish, edamame, snap pea, sriracha, sesame oil, soy sauce
- Ginger Beef Stirfry22
rice, bok choy, peppers, onion, broccoli, mini corn, snap pea
NOODLES
- Housemade Lasagna23
meat sauce, spinach, white sauce, cheese
- Chicken Penne Pasta20
chicken, roasted peppers, sundried tomatoes, broccoli, parmesan cream cheese sauce
- Vegan Penne Pasta19
lemon oil, spinach, tomatoes, olives, garlic
FLATBREADS
- Pepperoni & Mushroom19
pepperoni, mushroom, tomato sauce, fior di latte
- Margherita17
tomato, fresh basil, rustic tomato sauce, shredded mozzarella
DESSERTS
- Classic New York Style Cheese Cake12
strawberry coulis, berry compote, blueberry juile
- Warm Sticky Pudding12
caramel sauce, vanilla ice cream
- Carrot Cake12
cream cheese icing, berry coulis
- In-House Baked Pie12
choice of apple, blueberry or strawberry-rhubarb with berry coulis, vanilla ice cream
- Rice Pudding10
cinnamon, berries, whipped cream
- Dark Chocolate Mousse over Brownie12
chocolate sauce, strawberry crunch
ASSORTED BEVERAGES ALCOHOLIC BEVERAGES
- Starbucks Pike Place Coffee3.5
- Starbucks Pike Place Decaf3.5
- Assorted Teas3.5
- Pop or Iced Tea2.95
- Assorted Juices4
- White or Chocolate Milk3.75
- Hot Chocolate3.25
- Mimosa7
- Hot Drinks8.25
- Peanuts Lager6
- Red or White House Wine8.75
- Domestic Beer Bottle6.5
- Domestic Pint 20oz7.25
- Imported Beer Bottle7.75
- Coolers7.75
- Highballs 1oz6.75
- Premium Highballs 1oz9
- Cocktails & Martinis 2oz12.5
RED, WHITE, ROSE & BUBBLES
From the restaurant's PDF menuRED 6oz 9oz Bottle Vanvitelli Rosso IGP 8.75 13 40 Terrae Toscanae Sangiovese 10 14.25 44 Ogier Cotes Du Rhone Rougue 9.75 14 43 Las Cumbres Cabernet Sauvignon 9.5 13.75 42 La Posta Tinto 40 Tenuta Iuzzolini Ciro Rosso 46 Vineland Estates Cabernet Franc 44 Terre Cevico Appassimento Sangiovese DOC 62 The Original Pinot Noir 9.75 14 43 Portillo Pinot Noir 48 El Cipres Malbec 46 Luigi Leonardo Sangiovese 41 Casarena ‘505’ Malbec 10.25 14.5 44 Faustino Tempranillo 40 Louis M. Martini Cabernet Sauvignon Sonoma 58 River Retreat Shiraz 45 WHITE 6oz 9oz Bottle Cavalieri Reali Pinot Grigio 8.75 13 40 Gabriel Meffre Cote Du Rhone Blanc 9.5 13.75 42 Mount Riley Estate Sauvignon Blanc 50 Las Cumbres Sauvignon Blanc 9.25 13.5 41 Tenuta Iuzzolini Ciro Bianco 46 Louis Guntrum Riesling 41 The Original Chardonnay 9.75 14 43 Luigi Leonardo Chardonnay 40 Lume Trebbiano 45 ROSE 6oz 9oz Bottle Luigi Leonardo Rose 8.75 13 40 Tenuta Iuzzolini Ciro Rosato 46 Paladin Pinot Rose 48 Gerard Bertrand Gris Blanc Rose 10 14.25 44 SPARKLING 6oz 9oz Bottle Cantine E Mangilli Prosecco Doc 11 16 45
- Vanvitelli Rosso IGP8.75 / 13 / 40
- Terrae Toscanae Sangiovese10 / 14.25 / 44
- Ogier Cotes Du Rhone Rougue9.75 / 14 / 43
- Las Cumbres Cabernet Sauvignon9.5 / 13.75 / 42
- La Posta Tinto40
- Tenuta Iuzzolini Ciro Rosso46
- Vineland Estates Cabernet Franc44
- Terre Cevico Appassimento Sangiovese DOC62
- The Original Pinot Noir9.75 / 14 / 43
- Portillo Pinot Noir48
- El Cipres Malbec46
- Luigi Leonardo Sangiovese41
- Casarena ‘505’ Malbec10.25 / 14.5 / 44
- Faustino Tempranillo40
- Louis M. Martini Cabernet Sauvignon Sonoma58
- River Retreat Shiraz45
- Cavalieri Reali Pinot Grigio8.75 / 13 / 40
- Gabriel Meffre Cote Du Rhone Blanc9.5 / 13.75 / 42
- Mount Riley Estate Sauvignon Blanc50
- Las Cumbres Sauvignon Blanc9.25 / 13.5 / 41
- Tenuta Iuzzolini Ciro Bianco46
- Louis Guntrum Riesling41
- The Original Chardonnay9.75 / 14 / 43
- Luigi Leonardo Chardonnay40
- Lume Trebbiano45
- Luigi Leonardo Rose8.75 / 13 / 40
- Tenuta Iuzzolini Ciro Rosato46
- Paladin Pinot Rose48
- Gerard Bertrand Gris Blanc Rose10 / 14.25 / 44
- Cantine E Mangilli Prosecco Doc11 / 16 / 45
ASSORTED BEVERAGES / ALCOHOLIC BEVERAGES
From the restaurant's PDF menu- Starbucks Pike Place Coffee3.5
- Starbucks Pike Place Decaf3.5
- Assorted Teas3.5
- Pop or Iced Tea2.95
- Assorted Juices4
- White or Chocolate Milk3.75
- Hot Chocolate3.25
- Peanuts Lager6
- Red or White House Wine8.75
- Domestic Beer Bottle6.5
- Domestic Pint7.25
- Imported Beer Bottle7.75
- Coolers7.75
- Highballs6.75
- Mimosa7
- Premium Highballs9
- Cocktails & Martinis 2oz12.5
- Hot Drinks8.25
BURGERS & SANDWICHES
From the restaurant's PDF menu(served with soup, salad or fries) gluten free bun available +3
- THÊ Burger19
house made burger, lettuce, tomato, pickle, onion ring, chipotle mayo each additional item is +1.5 cheddar cheese, bacon, sautéed mushrooms, egg
- beyond meat burger +4
- CH Prime Rib Beef Dip21
slow roasted alberta prime rib of beef, sautéed onion, provolone cheese, CH bakery ciabatta bun, beef dipping sauce
- THÊ Rueben19
CH corned beef, sauerkraut, swiss cheese, thousand island dressing, CH bakery rye bread
- Clubhouse18
triple decker sandwich, turkey, bacon, lettuce, tomato, mayonnaise
- Cheese Quesadilla16
southwest cheese blend, bell peppers, red onions, refried beans,, mild salsa, sour cream
- add: vegetables (spinach or tomato) +3 chicken +4 shaved prime rib +5
- Mediterranean Chicken Feta Wrap18
grilled chicken, bacon, feta cheese, lettuce, tomato, tzatziki sauce
- Monte Cristo18
smoked ham, turkey, swiss cheese, egg battered CH bakery challah bread
- Steak Sandwich22
6oz angus beef, garlic toast, french fries sautéed mushrooms or onions +1.5 substitute sweet potato fries +4
CARRIAGE HOUSE CLASSICS
From the restaurant's PDF menu(add a cup of soup or side salad for +4)
- Grilled Chicken Piccata21
lemon, butter, white wine, citrus segments, seasonal starch & vegetables
- Fish & Chips19
lemon pepper panko cod, french fries & tartar sauce
- Breaded Veal Cutlets21
white wine, cranberry jelly, seasonal starch & vegetables
- Pan Seared Salmon24
yukon gold potatoes & cauliflower cheese hash, sautéed vegetables
- Baby Beef Liver23
breaded & grilled, sautéed onion, bacon, gravy, seasonal starch & vegetables
- Pan Roasted Filet of Trout20
seasoned & pan roasted, lemon, butter, capers, white wine, seasonal starch & vegetables
- Hot Roast Turkey22
turkey, dressing, cranberry sauce, gravy, seasonal starch & vegetables
- Prime Rib of Beef Dinner39
8oz roast aaa alberta prime rib of beef, yorkshire pudding, au jus, seasonal starch & vegetables
- Vegetarian Asian Bowl18
tofu, rice, pickle cucumber, radish, edamame, snap peas, sriracha, sesame oil, soy sauce
- Ginger Beef Stirfry22
rice, bok choy, peppers, onion, broccoli, mini corn, snap peas
THE YOUNGER CROWD (ages 10 & under)
From the restaurant's PDF menuall meals below include one juice, milk or pop
BREAKFAST (7 am—11 am)
14
- French Toast Scrambled Egg14
maple syrup dip & seasonal sliced fruit
- two slices bacon, toast
- BLT Sandwich Fluffy Flapjacks14
bacon, lettuce, tomato sandwich & seasonal sliced fruit maple syrup & sausages
- Fruit Cup & Toast14
preservatives for toast
LUNCH & DINNER (11 am—close)
16
- Chicken Pasta Chicken Fingers16
creamy cheese sauce, broccoli choice of salad or fries
- Grilled Ham & Cheese Sandwich Mini-Burger16
cheddar cheese, in-house baked bread cheddar cheese, choice of salad or fries
- Macaroni & Cheese16
no further description needed
PET MENU
From the restaurant's PDF menuSTARTER
- Buddy Bones (2 bones)6
peanut butter & oatmeal
ENTREES (served with rice & raw carrots)
- 3oz Roasted Salmon8
- 3oz Grilled Chicken Breast8
- 3oz Grilled Sirloin Steak (your pups choice of ‘raw’—’well done’8
DESSERTS
- Sliced Apple5
- Sliced Carrot5
- Buddy Bones (2 bones)6
STARTERS
From the restaurant's PDF menu- Spinach & Artichoke Dip17
hot spinach & artichoke dip, cheddar cheese, corn tortilla chips
- Boneless Pork Ribs17
alberta pork ribs tossed in vietnamese peanut barbeque sauce
- Zinger Wings18
one pound breaded chicken wings (hot or salt & pepper), celery
- Calamari18
seasoned & fried, tzatziki
- Sautéed Garlic Shrimp19
shrimp, garlic butter, white wine, lemon
Additions to salads: bacon +3 | 3oz chicken +6 | 3oz steak +7 | 2 jumbo shrimp +9 / 6oz salmon +12
- Greek Salad16
cucumber, tomatoes, green bell pepper, red onion, feta cheese
- THÊ Market Salad15
mixed greens, cherry tomatoes, cucumber, carrots, onions, bell peppers, radish with house style balsamic or lemon honey vinaigrette
- Waldorf Salad19
turkey, apples, celery, dried cranberries, walnuts, poppy seed dressing
- Classic Caesar Salad16
CH made caesar dressing & croutons, tossed with romaine lettuce, served with garlic toast
- Cobb Salad22
chicken, bacon, avocado, cherry tomatoes, chopped egg, blue cheese, pecans & lemon honey dressing
LIGHTER FARE
From the restaurant's PDF menu- Bowl of Soup (scotch broth or soup of the day)9
served with one bun & two breadsticks
- cup of soup7
- Soup & Sandwich18
choose from one of our sandwiches & combine with our soup of the day ham & cheese, roast beef, egg salad, turkey, bacon & tomato, tuna salad
- half order14
- Lox Bagel17
lox, cream cheese, tomato, sliced onion, capers, freshly toasted bagel, fresh fruit
- Housemade Lasagna23
meat sauce, spinach, white sauce, cheese
- Chicken Penne Pasta20
chicken, roasted peppers, sundried tomatoes, broccoli, parmesan cream cheese sauce
- Vegan Penne Pasta19
lemon oil, spinach, tomatoes, olives, garlic
FLATBREADS
From the restaurant's PDF menu- Pepperoni & Mushroom19
pepperoni,, mushroom, tomato sauce, fior de latte
- Margherita17
tomato, fresh basil, rustic tomato sauce, shredded mozzarella
THE Restaurant Wine Menu
From the restaurant's PDF menuPrices do not include GST or gratuity Gratuity of 18% will be automatically added to groups of 8 or larger March 2026
RED
6oz 9oz Bottle
- Vanvitelli Rosso IGP8.75 13 40
- Terrae Toscanae Sangiovese10 14.25 44
- Ogier Cotes Du Rhone Rougue9.75 14 43
- Las Cumbres Cabernet Sauvignon9.5 13.75 42
- La Posta Tinto40
- Tenuta Iuzzolini Ciro Rosso46
- Vineland Estates Cabernet Franc44
- Terre Cevico Appassimento Sangiovese DOC62
- The Original Pinot Noir9.75 14 43
- Portillo Pinot Noir48
- El Cipres Malbec46
- Luigi Leonardo Sangiovese41
- Casarena ‘505’ Malbec10.25 14.5 44
- Faustino Tempranillo40
- Louis M. Martini Cabernet Sauvignon Sonoma58
- River Retreat Shiraz45
WHITE
6oz 9oz Bottle
- Cavalieri Reali Pinot Grigio8.75 13 40
- Gabriel Meffre Cote Du Rhone Blanc9.5 13.75 42
- Mount Riley Estate Sauvignon Blanc50
- Las Cumbres Sauvignon Blanc9.25 13.5 41
- Tenuta Iuzzolini Ciro Bianco46
- Louis Guntrum Riesling41
- The Original Chardonnay9.75 14 43
- Luigi Leonardo Chardonnay40
- Lume Trebbiano45
ROSE
6oz 9oz Bottle
- Luigi Leonardo Rose8.75 13 40
- Tenuta Iuzzolini Ciro Rosato46
- Paladin Pinot Rose48
- Gerard Bertrand Gris Blanc Rose10 14.25 44
SPARKLING
6oz 9oz Bottle
- Cantine E Mangilli Prosecco Doc11 16 45