Embarcadero Wine & Oyster Bar
ClosedSeafood, Oysters, Wine Bar · $$ · Calgary
Named after the waterfront district in San Francisco, Embarcadero means "wharf" or "landing place" in Spanish. With the widest selection of oysters in the city, we feature at least six varieties of northern Atlantic and Pacific fresh oysters on the half shell.
Dinner or event
From the restaurant's PDF menu$59 per person, plus tax and gratuity
Starter
Choice of:
- San Marzano Tomato Bisque
- Grilled Salad – creamy Dijon dressing, zucchini, Spanish onion, asparagus, red pepper
Appetizer
Choice of:
- Black Tiger Prawns - sautéed, white wine garlic butter, lemon juice, herbs, shallots, Parmigiano-Reggiano
- Beef Carpaccio - sliced tenderloin, Dijon aioli, crispy capers, shallots, truffle infused oil, lemon juice, garlic crostini, Parmigiano-Reggiano
- Fresh Oysters - on the half shell, lemon, oyster relish (6 pieces)
Entree
Choice of:
- Filet Mignon - flame broiled AAA Alberta bacon wrapped petite tenderloins, sautéed mushroom peppercorn sauce, smashed potato, seasonal vegetable
- Seafood Risotto - seared catch of the day (seasonal), 1/2 lobster tail, black tiger prawns, scallops, mussels, roasted red pepper mascarpone citrus risotto
- Brome Lake Duck Confit - crispy skin, demi glace, smashed potato, seasonal vegetable(A vegetarian dish can be added by request)
Dessert
Choice of:
- Chocolate Mousse - Grand Marnier, berry compote, whipped cream
- Crème brulee
Lunch Favorites
From the restaurant's PDF menuAvailable until 3pm in addition to the regular menu
- Seafood Risotto22
black tiger prawns, mussels, seared catch of the day, red pepper chevre citrus risotto
gluten-free - Prawn Gnocchi20
sautéed black tiger prawns, gnocchi, asiago, creamy lobster sauce
- Catch of the Day22
seared catch, romaine, cucumber, red onion, tomato, red pepper, honey dijon red wine vinaigrette
- Embarcadero Fish and Chips18
panko crusted cod loin, house tartar sauce, home cut fries
dairy-free - Beef Striploin Pasta22
Sliced strip loin, sautéed gourmet oyster mushrooms, linguine, Madagascar peppercorn cream sauce
Clam Chowder
Surf clam, salt pork, potato, celery, onion, herbs
- PEI style cream12gluten-free
- Spicy creole pepper12gluten-freedairy-free
Desserts
From the restaurant's PDF menuDesserts
- Grand Marnier chocolate mousse - berry compote, whipped cream7
- Crème brulée7
- Warm banana bread - French vanilla ice cream, butter rum caramel, roasted coconut10
- Baked vanilla cheesecake - graham cracker crust, lemon zest, berry compote10
After-Dinner Beverages
- Offley Ten Year Old Tawny12
- Graham’s Twenty Year Old Tawny16
- Offley Boa Vista Vintage 2000180
Vintage Port (bottle)
- Grahams Vintage 1970300
Vintage Port (bottle)
- Fonseca Vintage 2016330
Vintage Port (bottle)
- Courvoisier VS, Hennessy VS, Remy Martin VSOP10
Cognacs (1oz):
- Martell XO, Remy Martin XO32
Cognacs (1oz):
- Campari, Cinzano, Dubonnet
Sherry and Aperitifs (2 oz glass):
- Harvey’s Bristol Creme, Harvey’s Amontillado8
Sherry and Aperitifs (2 oz glass):
Dessert Wine
- Inniskillin 50ml bottle - Vidal Ice Wine19
Special Coffees
(1-1/4 oz spirits) 14
- Irish Coffee (Bushmills Irish Whiskey)14
- Spanish Coffee (Brandy and Kahlua)14
- Italian Coffee (Tia Maria and Sambuca)14
- Blueberry Tea (Amaretto & Grand Marnier)14
Hot Beverages
- Café au Lait4.5
- Cappuccino/Iced Cappuccino4.5
- Espresso3.5
- Double espresso5
- Hot Chocolate4.5
- Coffee or Tea3.5
Beverages
From the restaurant's PDF menuHouse Cocktails
- Aperol Spritz (5oz)12.5
Aperol, Prosecco, soda water
- Boulevardier (3oz)14
Gibson’s 12yr, Campari, Sweet Vermouth
- Blue Lagoon (2oz)14
Vodka, Blue Curacao lemon juice, sugar, soda
- Caesar (1oz)9
Vodka, clamato juice, celery salt, lime, peperoncini, tabasco, Worcestershire
- Daiquiri (1oz)10
White Rum, lemon juice, simple syrup, Strawberry or Pineapple or Peach
- Long Island Iced Tea (1oz)9
Vodka, White Rum, Gin, Tequila, Triple Sec, Coke, lime juice
- Margarita (1oz)10
Cimarron Blanco Tequila, Triple Sec Lime or Strawberry or Pineapple
- Negroni (3oz)12
Bombay Gin, Campari, Sweet Vermouth
- Old Fashioned (2oz)22
Bridgeland Distillery Taber Corn Berbon, Angostura Bitters, sugar, soda
- Paralyzer (1oz)10
Vodka or Tequila, Kahlua, Coke, milk
- Pina Colada (1oz)10
White Rum, coconut syrup, pineapple juice
- Singapore Sling (1oz)10
Gin, Triple Sec, Cherry Brandy, lime juice, pineapple juice
- Tequila Sunrise (1oz)10
Tequila, orange juice, grenadine
Martinis (2oz)
- Classic Martini12
Bombay Gin
- Classic Martini12
Mighty Moose Vodka
- Classic Martini15-18
Premium Vodka or Gin
- Choice of:
Dirty, Wet, Dry, Extra Dry, Olives, Twist, Burnt
- Crantini14
Vodka, Triple Sec, cranberry juice, lemon juice
- Chambord Royale14
Vodka, Chambord, cranberry juice, pineapple juice
- Chocolate Martini14
Vodka, Crème de Cacao, shaved chocolate
- Cosmopolitan14
Vodka, Triple Sec, cranberry juice, lime juice
- Espresso Martini16
Vodka, Baileys Irish Cream, Kahlua, espresso, coffee beans
- Manhattan15
Gibson’s 12yr Rye, Sweet Vermouth, Angostura Bitters
- Snowflake Martini14
Vodka, Blue Curacao, pineapple juice, coconut syrup
- Sunset Martini14
Stolichnaya Razberi Vodka, Malibu Coconut Rum, Triple Sec, pineapple juice, cranberry juice, lime juice
- Sweet Tart Martini14
Vodka, Amaretto, Blue Curacao, lime juice
- Woo Woo Martini14
Vodka, Peach Scnapps, cranberry juice, lime juice
Cognacs (1oz):
- Courvoisier VS, Hennessy VS, Remy Martin VSOP10
- Martell XO, Remy Martin XO32
Liqueurs (1oz):
- Anisette, Bailey's, Cherry Brandy, Crème de Banana, Crème de Cacao, Crème de Cassis, Crème de Menthe, Galliano, Glayva, Kahlua, Irish Mist, Limoncello, Melon Liquor, Parfait Amour, Sour Puss, Tia Maria, Triple Sec Amaretto, Bacardi Limeon, Butter Ripple Schnapps, Chambord, Fireball, Frangelico, Grap10
Draft Beer or Cider
16 oz. glass 8 62 oz. pitcher 28 16 oz. glass 9 62 oz. pitcher 30 500ml. glass 9 62 oz. pitcher 30
- BORN BREWING EASY RIDER PILSNER
- BORN BREWING GET LUCKY LAGER
- BOW RIVER RIVERFEST AMBER LAGER
- BOW RIVER SCARED RABBIT IPA
- FAHR BREWERY FAHR OUT PILSNER
- KEITH’S INDIA PALE ALE
- KRONENBOURG 1664 BLANC
- ORIGINAL 16 CANADIAN PALE ALE
- SOMERSBY CIDER
Domestic Bottle Beer
- Bud Lite, Coors Lite7
Import Bottle Beer
- Corona, Becks, Heineken Daura Damm Gluten Free8
- Guinness (500 ml can)9
Highballs (1oz):
We use only premium bar stock: Gibsons Sterling Rye, Mighty Moose Vodka, Flor de Cana white rum, Bacardi dark rum, Bombay Sapphire Gin
- Highballs (1oz)6
Bourbon (1oz):
- Elijah Craig Small Batch10
- Bridgeland Distillery Taber Corn Berbon11
- Still Austin12
Gin (1oz):
- Confluence Pink, Hendrick’s, Steinhart, Tanqueray8.5
Rum (1oz):
- Appleton Estate V/X, Bacardi 1873, Captain Morgan Spiced, Cockspur, Lamb’s Old Navy, Lemon Hart, Malibu Coconut, Ship Wreck Coconut, Sailor Jerry Spiced, Screech8.5
Rye Whisky (1oz):
- Canadian Club, Crown Royal, Gibson’s 12yr8.5
Scotch Whisky (1oz):
- Cutty Sark, Pinch8.5
- Bowmore 12yr, Glenfiddich 12yr, Glenlivet 12yr, Glenmorangie 10yr, Auchentoshan Three Wood, Cragganmore 12yr12
- Springbank 10yr, Dalwhinne 15yr, Macallan Gold 1515
- Macallan Double Cask 12yr, Laphroaig Triple Wood, Oban 14yr, Lagavullin 16yr, Talisker 10yr20
- The Johnnie Walker Blue Label35
Tequila and Mezcal (1oz):
- Cimarron Blanco7
- Patron Silver, Cimarron Reposado10
- Don Julio Blanco, Patron Reposado12
- Patron Anejo14
- Don Mateo Mezcal Pechusa18
- Don Mateo Mezcal Cupreata24
- Cascahuin Extra Anejo24
Vodka (1oz):
- Absolut, Absolut Citron, Absolut Kurant, Ketel One, Inferno Pepper Pot, Smirnoff, Stolichnaya, Stolichnaya Blueberi, Stolichnaya Razberi, Stolichnaya Vanil8.5
- Grey Goose10
Whiskey (1oz):
- Bushmills, Jack Daniels, Jack Daniels Honey Jameson8.5
Beverages
- Perrier5
- San Pellegrino (1 litre)8.5
- Dad's Root Beer6
- Milkshakes - chocolate, or vanilla9
- Kahlua Shake (1oz Kahlua in a vanilla shake)14
- Fountain pop5
- Iced Tea5
- Juices - Orange, cranberry, apple, pineapple, tomato or clamato (sizes vary)5
- Milk4
- Virgin Cocktails7
Hot Beverages
- Café au Lait4.5
- Cappuccino/Iced Cappuccino4.5
- Espresso3.5
- Double espresso5
- Hot Chocolate4.5
- Coffee or Tea3.5
After-Dinner Beverages
- Port (2 oz glass):10
Offley Ten Year Old Tawny
- Port (2 oz glass):16
Graham’s Twenty Year Old Tawny
- Vintage Port (bottle)180
Offley Boa Vista Vintage 2000
- Vintage Port (bottle)300
Grahams Vintage 1970
- Vintage Port (bottle)330
Fonseca Vintage 2016
- Sherry and Aperitifs (2 oz glass):8
Campari, Cinzano, Dubonnet Harvey’s Bristol Creme, Harvey’s Amontillado
- Dessert Wine19
Inniskillin 50ml bottle - Vidal Ice Wine
- Special Coffees (1-1/4 oz spirits)14
Irish Coffee (Bushmills Irish Whiskey) Spanish Coffee (Brandy and Kahlua) Italian Coffee (Tia Maria and Sambuca) Blueberry Tea (Amaretto & Grand Marnier)
Main Menu
From the restaurant's PDF menugf - gluten free df - dairy free v - vegetarian vg - vegan Please advise of any allergies when ordering. Some items can be modified - please ask your server Prices do not include GST or gratuity - 18% gratuity may be added to the bill on tables of 6 or more
APPETIZERS
- Bacon Wrapped Scallops24
seared, house cured maple bacon, balsamic port reduction
gluten-freedairy-free - Calamari16
deep fried, breaded, lemon pepper, tzatziki
- Beef Carpaccio18
Dijon aioli, crispy capers, shallots, truffle infused oil, lemon juice, Parmigiano-Reggiano, sourdough garlic crostini
- Gluten free crostini add 2gluten-free
- Chopped Duck19
Brome lake duck leg confit, wild Canadian blueberry and jalapeno sauce, demi glace
gluten-free - Arancini12
deep fried, panko crusted oyster mushroom asiago risotto balls, truffle aioli, shaved asiago
vegetarian - Black Tiger Prawns15
sautéed, white wine garlic butter, lemon, herbs, shallots, Parmigiano-Reggiano
gluten-free - Mussels - White wine garlic butter19
steamed, choice of: White wine garlic butter
gluten-free - Mussels - Thai coconut milk green curry19
steamed, choice of: Thai coconut milk green curry
gluten-freedairy-free - Pork Belly Prawns18
crispy pork belly, black tiger prawns, maple demi glace
gluten-freedairy-free - Oysters Florentine4.75 each, minimum 3
sautéed, shallots, spinach, Parmigiano-Reggiano, herbs, cream, white wine, lemon
gluten-free - Oysters Casino4.75 each
baked, compound butter of shallots, garlic, roasted red pepper topped with bacon
gluten-free - Korean Short Ribs16
Grilled marinated LA cut bone-in beef short ribs
dairy-free - Chicken Wings18
Buffalo style mild, medium, hot, screaming, suicide, BBQ, honey garlic, or lemon pepper. Served with celery and carrot sticks and choice of honey mustard or ranch dip
dairy-free - Home Cut Fries9dairy-free
- Onion Rings9dairy-free
- Sweet Potato Fries9dairy-free
- Greek Salad16
tomato, feta cheese, Kalamata olive, green pepper, onion, cucumber, olive oil vinaigrette
gluten-freevegetarian - Caesar Salad14
romaine, garlic anchovy dressing, Parmigiano-Reggiano, crouton
vegetarian - House Salad10
romaine, tomato, red pepper, cucumber, red onion, honey Dijon red wine vinaigrette
gluten-freedairy-freevegetarian - Clam Chowder - PEI style cream12
surf clam, salt pork, potato, celery, onion, herbs, choice of: PEI style cream
gluten-free - Clam Chowder - Spicy tomato creole pepper12
surf clam, salt pork, potato, celery, onion, herbs, choice of: Spicy tomato creole pepper
gluten-freedairy-free
FLAT BREADS
House made sourdough crust
- Fungi flat bread18
locally grown oyster mushrooms, onion, asiago, chevre, port wine balsamic reduction, herbs
vegetarian - Sausage18
house Italian sausage, onion, gourmet mushrooms, red pepper, Danish blue cheese, asiago
MAINS
- Lobster Tail Pasta36
Cuban lobster tail, angel hair pasta, creamy lobster sauce
- Jambalaya28
sautéed black tiger prawn, mussel, house Italian sausage, chicken, rice, San Marzano creole sauce
gluten-freedairy-free - Seafood Gnocchi36
black tiger prawns, mussels, scallops, creamy lobster sauce
- Catch of the Day
Featured fish available daily ask your server for details
- Steak Feature
flame broiled, seasonal vegetable, demi glace, potato ask your server for details
- BBQ Baby Back Ribs36
24 hour slow cooked, potato, seasonal vegetable
gluten-free - Alberta Lamb Shank42
24 hour slow cooked Ewenique Farms Alberta lamb shank, lamb jus, potato, seasonal vegetable
gluten-free - Roast Chicken26
Two pieces roast 1/4 chicken (leg and thigh), rice, seasonal vegetable. Choice of herb roasted or blackened
gluten-free - Fungi linguine26
Locally grown oyster mushroom, broccoli, red pepper flakes, chevre, asiago, linguine pasta aglio olio
vegetarian - Thai Rice Bowl26
Coconut milk red curry sauce, red pepper, onion, chickpeas, broccoli, cauliflower, carrot, jasmine rice
gluten-freedairy-freevegan - Add prawns8
- Add fried tofu or pulled chicken6
- Add-ons - side starch, side vegetable, or combo starch and vegetable7
- skewer of five prawns11
- sautéed gourmet oyster mushrooms7
- Cuban lobster tail28
- Sub gluten free pasta5
BURGERS
All burgers served with fries. Sub Caesar salad add 6 Sub onion rings or sweet potato fries add 4.50 Gluten free bun add 2 (please note - fries are cooked in oil also used for non-gf items)
- Beef22
8 oz flame broiled house made 100% Alberta beef patty, house cured maple bacon, locally grown oyster mushrooms, house cheese blend, mayo, tomato, onion, romaine, pickle
- Elk23
6 oz flame broiled elk and pork belly patty, caramelized balsamic onions, house cured maple bacon, romaine, honey Dijon aioli, Danish blue cheese
Takeout Menu
From the restaurant's PDF menuAPPETIZERS
- Bacon Wrapped Scallops17
seared, balsamic port reduction
- Chopped Duck15
Brome lake duck leg confit, wild Canadian blueberry and jalapeno sauce, demi glace
- Arancini12
deep fried, panko crusted gourmet oyster mushroom asiago risotto balls, truffle aioli, shaved asiago
- Black Tiger Prawns14
sautéed, white wine garlic butter, lemon, herbs, shallots, Parmigiano-Reggiano
- PEI Mussels16
steamed, Thai coconut milk green curry sauce
- Oysters Florentine16
sautéed, shallots, spinach, Parmigiano-Reggiano, herbs, cream, white wine, lemon
- Pork Belly Prawns16
crispy pork belly, black tiger prawns, maple demi glace
- Meatballs12
baked, house ground pork and beef, creole sauce, Parmigiano-Reggiano
- Seafood Chowder12
surf clam, fish, mussels, vegetable, potato, cream
- Greek Salad12
tomato, feta cheese, Kalamata olive, green pepper, onion, cucumber, olive oil vinaigrette
- Kale Caesar Salad10
kale, garlic anchovy dressing, Parmigiano-Reggiano, garlic crouton
- House Salad8
kale, tomato, red pepper, cucumber, green onion, honey Dijon red wine vinaigrette
CHICKEN WINGS
One pound wings - mild, medium, hot, screaming, suicide, BBQ, honey garlic, Korean spicy, or salt & pepper. Served with celery and carrot sticks and choice of honey mustard or ranch dip
- One pound wings14
mild, medium, hot, screaming, suicide, BBQ, honey garlic, Korean spicy, or salt & pepper. Served with celery and carrot sticks and choice of honey mustard or ranch dip
- Home Cut Fries7
- Onion Rings7
FLAT BREADS
- Fungi flat bread16
gourmet oyster mushrooms, onion, asiago, chevre, port wine balsamic reduction, herbs
- Sausage16
house Italian sausage, onion, Red Fox fungi gourmet mushrooms, red pepper, Danish blue cheese, asiago
BURGERS
All burgers served with fries. Sub Kale Caesar salad or onion rings add 4.50Prices do not include GST
- Beef18
8 oz flame broiled house ground 100% Alberta beef patty, bacon, mushroom, old cheddar, mayo, tomato, onion, kale, pickle
- Lamb18
Flame broiled house ground lamb, spinach, feta cheese, onion, herbs, tzatziki, balsamic caramelized onion
- Fungi Burger18
gourmet oyster mushroom black bean broccoli onion herbs asiago Parmigiano-Reggiano patty, balsamic caramelized onion, truffle aioli, chèvre
MAINS
- Lobster Tail Pasta33
Cuban lobster tail, angel hair pasta, creamy lobster sauce
- Jambalaya26
sautéed black tiger prawn, mussel, house Italian sausage, chicken, fish, rice, julienned vegetable, San Marzano creole sauce
- Shellfish Gnocchi36
black tiger prawns, PEI mussels, scallops, baby lobster tail, creamy lobster and rock crab sauce
- Filet Mignon38
flame broiled bacon wrapped AAA Alberta petite tenderloins, seasonal vegetable, demi glace, potato
- BBQ Baby Back Ribs30
24 hour slow cooked, potato, seasonal vegetable
- Curried Lamb Shank30
24 hour slow cooked, curry cream sauce, jasmine rice, seasonal vegetable
- Fungi Risotto24
gourmet oyster mushroom, onion, spinach, asiago, chèvre, herbs
- Vegetarian Bowl20
Thai coconut milk curry sauce, red pepper, onion, chickpeas, broccoli, cauliflower, carrot, jasmine rice
- Roast Chicken24
Two pieces roast 1/4 chicken (leg and thigh), Red Fox Fungi gourmet oyster mushroom asparagus chèvre asiago lemon truffle oil risotto
- Rack of Lamb55
flame broiled and roasted, port wine balsamic reduction, potato, seasonal vegetable, demi glace
- Surf and Turf49
flame broiled 4oz bacon wrapped Alberta AAA tenderloin, Cuban lobster tail, creamy lobster and rock crab sauce, potato, seasonal vegetable, demi glace, herb butter
- Extras - side starch, side vegetable, or combo starch and vegetable7
- skewer of five prawns8
- chipotle marinated breast of chicken8
- gourmet oyster mushrooms7
- Cuban Lobster tail26
Cocktail Party
From the restaurant's PDF menuPrices are per piece Minimum quantities 12 pieces per item Prices in effect June 2019, subject to change GST and 18% gratuity will be added to prices shown
Cold Selections
$/pc
- Shrimp cocktail1.75
- Bruschetta1.25
- Beef carpaccio with dijon aioli on crostini3
- Salmon rillette on crostini3
- Gravlax with dijon dill aioli3
- Shrimp and beef salad roll3.5
- Vegetarian salad roll2.5
- Fresh Oyster (selection varies)1.25 to 4
Platters
$/person
- Veggies and dip2
- Cheese and fruit (seasonal selection)5
- Cold meats and cheese5
Flat Breads
(cut into 10 pieces)
- Vegetable - sundried tomato, red pepper, broccoli, cauliflower, onion, asiago, old cheddar, Thai coconut milk curry sauce14
- Sausage - house ground chorizo, onion, mushroom, red pepper, Danish blue cheese, old cheddar, asiago14
Hot Selections
$/pc
- Chicken wing1.5
- Potsticker (chicken vegetable)1.75
- Chicken spring roll2.5
- Spanakopita2
- Sausage phyllo2
- Marinated chicken skewer3
- Beef tenderloin skewer, horseradish aioli4.0
- Cajun black tiger prawn1.75
- Bacon wrap scallop, port balsamic reduction4.5
- Seared scallop, citrus caper butter4
- Crab and goat cheese ball1.5
- Arancini, truffle aioli2.5
- BBQ pulled pork & slaw crostini1.5
- Baby back rib (BBQ or Screaming)2.25
- Oyster Florentine3.5
- Crispy goat cheese polenta1
- Lamb pop, mint yoghurt7
- Quesadilla (rolled, chicken or vegetarian, cut in 2)5
- Italian meatball creole2.5
- Oyster frite1
Cocktail Party Items
From the restaurant's PDF menuAvailable by pre-order only, for a minimum of 30 people Prices are per piece, minimum order 12 pieces per item Prices in effect August 2026, subject to change GST and 18% gratuity will be added to prices shown
Cold Selections $/pc
All items are one bite intended to be consumed standing May be served as finger food, on a skewer or on a ceramic spoon
- Shrimp cocktail3
- Bruschetta2
- Beef carpaccio crostini, dijon aioli3
- Smoked salmon crostini with cream cheese, capers, shallots and lemon3
- Smoked salmon rosette on cucumber slice3
- Salmon rillette on crostini, pickled jalapeno3
- Chicken or ham, cheese, lettuce spicy aioli pinwheel3
- Fresh Oyster (selection varies)2.5 to 5.75
Hot Selections $/pc
- Chicken wing2
- Chicken bite, tzatsiki2
- Steak bite, horseradish aioli3
- Pork bite, spice rub2
- Cajun black tiger prawn3
- Bacon wrapped scallop, port balsamic reduction7
- Seared scallop, citrus butter6
- Arancini, truffle aioli4
- Oyster cooked (small) choice of style4
- Crispy pork belly, maple demi3
Platters $/person
- Veggies and dip5
- Cheese and fruit (seasonal selection)8
- Dessert assortment5
Flat Breads (8 pieces)
- Vegetable - red pepper, broccoli, cauliflower, onion, asiago, old cheddar, Thai coconut milk curry sauce18
- Funghi - gourmet oyster mushrooms, onion, asiago, chevre, port wine balsamic reduction, herbs18
- Sausage - house Italian sausage, onion, mushroom, red pepper, Danish blue cheese, old cheddar, asiago18
Oyster List
From the restaurant's PDF menuSelection at August 27, 2026 subject to change Featured Oyster $1.75 each, daily, open to close, dine-in only, house rules may apply Oysters are served by the piece If you are unfamiliar with a specific oyster we recommend ordering just one to try first
- Lovey Dovey$2.90
New London Bay, PEI Small oyster, salty with a pronounced sweet finish
- Irish Point$3.55
Rustico Bay, PEI Suspension grown, salty clean flavour
- Raspberry Point$4.21
New London Bay, PEI Salty clean flavour with a sweet aftertaste
- Lucky Lime$4.67
New London Bay, PEI Unique salty flavour from algae influence
- Paradise$2.73
Baynes Sound, BC Tray cultivated, briny, cucumber finish
- Chef Creek$2.78
Deep Bay, Baynes Sound, BC Tray cultivated, salty-sweet flavour
- Paradise Cove$3.56
Deep Bay, Baynes Sound, BC Large oyster, plump, briny, cucumber finish
- FlipFarm Petite$3.21
Ritherdon Bay, Barkley Sound, BC Tumbled, plump meat, briny with cucumber finish.
- FlipFarm Large$4.12
Roquefeuil Bay, Barkley Sound, BC Larger tumble cultivated oyster.
- Sun Seeker$4.25
Desolation Sound, BC Tumbled, plump meat with sweet and salty finish.
- Fanny Bay$4.25
Baynes Sound, BC Beach oyster, plump meat with clean salty finish
- Fanny Bay Large$4.97
Baynes Sound, BC Very large beach oyster, plump meat with clean salty finish
Oysters à la Carte (per piece)
From the restaurant's PDF menuSelections at May 4, 2022 Subject to change almost daily Featured Oyster $1.50 each, daily, open to close, dine-in only, house rules may apply
- Irish Point$2.56
Rustico Bay, PEI Suspension grown, salty clean flavour
- Raspberry Point$3.16
New London Bay, PEI Salty clean flavour with a sweet aftertaste
- Pickle Point$3.11
Hope River. PEI Cage grown on the north coast, salty clean flavour
- Lucky Lime$3.50
New London Bay, PEI Unique salty flavour from algae influence
- Rustico$3.50
Rustico Bay, PEI Salty with a clean sweet finish
- FlipFarm Petite$2.45
Roquefeuil Bay, Barkley Sound, BC Tumble cultivated oyster, round, deep shell, plump meat, briny with cucumber finish
- FlipFarm Large$2.97
Roquefeuil Bay, Barkley Sound, BC Large tumble cultivated oyster, deep shell, plump meat, briny with cucumber finish
- Effingham Petite$2.31
Effingham Inlet, Barkley Sound, BC Tray oyster, briny with lettuce-like finish
- Effingham Large$3.51
Effingham Inlet, Barkley Sound, BC Very large tray cultivated oyster with plump meat, briny with lettuce-like finish
- Oyster Platter$26
one of each variety
- Featured Oyster$1.50 each
daily, open to close, dine-in only, house rules may apply
Current Features
From the restaurant's PDF menuFeatured Cocktails
- Paloma 2oz - Cimarron Blanco12
Tequila, Fresca, lime juice
- Old Fashioned 2oz -20
Bridgeland Distillery Taber Corn Berbon, Angostura Bitters, sugar, soda
- Aperol Spritz 5oz - Aperol,11
Prosecco, soda
- Negroni 3oz - Gin, Campari,10
Sweet Vermouth
- Skunk Works Moonshine Mule9
Ginger Beer, Skunkworks Moon-shine, Lime Juice, Ginger Simple Syrup
Feature Wine Bottles
- Peak Cellars Gruner Veltliner 2020$40
Okanagan Valley VQA
- Barossa Valley Estate Shiraz 2022$35
Australia, South Australia, Barossa Valley
Featured Beers
- Born Brewing Company Easy Rider Pilsner16 oz Glass - 6.50 60 oz Jug - 25
A crisp beer with a delicate balance between malt sweetness and hop bitterness. Light (4.4% ABV) and refreshing with just enough bite.
- Bow River Brewing Scared Rabbit IPA16 oz Glass - 6.50 60 oz Jug - 25
An India Pale Ale that represents the brewing traditions of the Pacific North West. It is a well hopped pale ale, full bodied and unfiltered.
7 - course tasting menu
From the restaurant's PDF menu(available for a minimum of 15 people)
Dietary requirements can be accommodated with sufficient notice
- Roasted Beet Salad – beets, mixed greens, herb goat cheese, honey dijon red wine vinaigrette
- Canadian scallops - bacon wrapped, cauliflower purée, chive oil
- Beef Carpaccio - sliced tenderloin, Dijon aioli, crispy capers, shallots, truffle infused oil, lemon juice, garlic crostini, Parmigiano-Reggiano
- Fresh Catch - seasonal chef creation
- Beef tenderloin - bacon wrapped, blue cheese pecan compound butter, grilled asparagus, port demi glace
- Rack of lamb - 1/3 rack of lamb, grilled, balsamic reduction, smashed potato, demi glace
- French vanilla ice cream, roasted coconut, butter rum caramel, warm banana bread slice
Wine List
From the restaurant's PDF menuChampagnes and Sparkling Wines
- Wolfberger Cremant D’Alsace Brut50
France, AOC Cremant D’Alsace, Traditional method
- Baron - Fuenté Grande Réserve Brut107
France, AOC Champagne
- Charles Orban Rosé Brut120
France, AOC Champagne
- Campagnola Arnaces Brut Prosecco42
Italy, DOC
- Giusti Asolo Prosecco Superiore Brut48
Italy, DOCG
- Jaume Serra Castelfino Cava Brut40
Spain, Penedes
- Emmolo Sparkling No. 597
USA, California Traditional Method
Dessert Wines
- Inniskillin Vidal Icewine 50ml19
Canada, VQA Niagara Peninsula
- Chateau d’Yquem 375ml264
France, Sauternes
Sake
- Aizu Homare Junmai Daiginjo Kiwami Sake 300ml bottle39
Japan, Junmai Daiginjo
White and Rosé Wines
- Alkoomi Frankland River Riesling51
2022 Australia, Western Australia
- Pelee Island Gewurztraminer33
Canada, Ontario
- Red Rooster Viognier42
2021 Canada, British Columbia, Similkameen Valley, VQA
- See Ya Later Pinot Gris42
2024 Canada, British Columbia, VQA Okanagan Valley
- Henry of Pelham Riesling44
2023 Canada, Ontario, VQA Niagara Peninsula
- Sandhill Pinot Gris59
2024 Canada, British Columbia, VQA Okanagan Valley
- Noble Ridge Stoney Knoll Chardonnay66
2022 Canada, British Columbia, VQA Okanagan Falls
- J. Bouchon Reserva Rose37
2023 Chile, Maule Valley Cabernet Sauvignon
- Saint Preignan Viognier42
2022 France, Pays d’Oc IGP
- Chateau Ferran Entre Deux Mers48
2021 France, Bordeaux
- Joseph Drouhin Bourgogne Chardonnay76
2021 France, Burgundy
- Louis Jadot Chablis88
2023 France, AOC Beaune
- Dr. L. Dry Riesling38
2023 Germany, Mosel
- Urban Riesling44
2023 Germany, Mosel
- Cavit Moscato36
2022 Italy,IGT Pavia
- Giuseppe Campagnola Soave Classico35
2022 Italy,DOC Veneto
- Levorato Pinot Grigio35
2023 Italy,IGT Puglia
- San Michele Pinot Grigio42
2023 Italy,DOC Delle Venezie
- Mare Chiaro Ciro Bianco47
2021 Italy,DOC Calabria, Ciro Marina Greco Bianco
- Collazzi Otto Muri55
2021 Italy, IGT Fiano
- Oyster Bay Sauvignon Blanc44
2024 New Zealand, Marlborough
- Sunday Sail Sauvignon Blanc45
2023 New Zealand, Marlborough
- Sokol Blosser Evolution50
2020 USA, Oregon Proprietary blend
- Kendall Jackson Chardonnay53
2021 USA, California
- Mer Soleil Reserve Chardonnay60
2022 USA, California, Monterey County
- Stags Leap Chardonnay82
2022 USA, California, Napa Valley
Red Wines
- Norton Barrel Select Malbec35
2024 Argentina, Mendoza
- Catena Malbec49
2022 Argentina, Mendoza
- Zorzal Tinto De Tiza Eggo70
2018 Argentina, Mendoza, Tupungato Malbec, Cabernet Franc, Cabernet Sauvignon
- Barossa Valley Estate Cabernet Sauvignon40
2023 Australia, South Australia, Barossa Valley
- Pirramimma Petit Verdot56
2020 Australia, McLaren Vale
- Nugan Estate Alfredo Dried Grape Shiraz63
2021 Australia, South Eastern Australia
- Rosemount Estate G.S.M.92
2011 Australia, McLaren Vale Grenache, Syrah, Mourvedre
- Penfolds Magill Estate Shiraz193
2007 Australia, Adelaide
- Wolf Blass Black Label 33rd Vintage197
2005 Australia, South Australia Cabernet Sauvignon, Shiraz
- E & E Black Pepper Shiraz248
2014 Australia, Barossa Valley
- Cave Spring Pinot Noir60
2021 Canada, Ontario, VQA Niagara Peninsula
- Little Engine Merlot155
2019 Canada, British Columbia, Naramata Bench
- Santa Rita Pehuen Carmenere190
2005 Chile, Apalta, Colchagua Valley
- Chateau Pontet Teyssier Grand Cru70
2020 France, Bordeaux, Saint-Emillion
- Fichet La Fraisière Pinot Noir108
2018 France, Burgundy
- Chateau les Vimieres110
2021 France, Bordeaux, Haut Medoc
- Faiveley Mercurey La Framboisière165
2017 France, Burgundy, Côte Chalonnaise
- Château la Croix St. Georges269
2001 France, Bordeaux, Pomerol Merlot
- Villa Wolf Pinot Noir40
2022 Germany, Mosel
- Podere Frontino Montepulciano40
2021 Italy, DOC D’Abruzzo
- Castello di Nipozzano Chianti Rufina Riserva49
2020 Italy, Chianti Rufina Sangiovese
- Sartori Ripasso51
2021 Italy, DOC Valpolicella
- Tolaini Al Passo64
2020 Italy, IGT Tuscany
- La Pranda Nebbiolo65
2022 Italy, D’Alba DOC
- La Pranda Barolo127
2018 Italy, DOCG Barolo
- Collazzi157
2019 Italy, IGT Tuscany Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot
- Collazzi Estate Ferro340
2019 Italy, IGT Tuscany Petit Verdot
- Guado Al Tasso475
2007 Italy, Bolgheri DOCG
- Antinori Solaia625
2007 Italy, IGT Tuscany
- Oyster Bay Pinot Noir47
2021 New Zealand, Marlborough
- Fonseca Periquita30
2020 Portugal Castelão, Trincadeira, Aragónez (Tempranillo)
- Montecillo Crianza38
2020 Spain, DO Rioja Tempranillo
- Tridente Tempranillo53
2020 Spain, DO Castilla y Leon
- Juan Gil57
2020 Spain, DO Jumilla Monastrell
- Liberty School Cabernet Sauvignon50
2021 USA, California
- Sea Sun Pinot Noir50
2022 USA, California
- Bogle Merlot53
2021 USA, California
- Meiomi Pinot Noir53
2022 USA, California
- J. Lohr Seven Oaks Cabernet Sauvignon60
2021 USA, California, Paso Robles
- Rodney Strong Russian River Valley Pinot Noir69
2018 USA, California, Sonoma Valley
- Rodney Strong Cabernet Sauvignon72
2019 USA, California, Sonoma Valley
- Dry Creek Vineyard Old Vines Zinfandel120
2018 USA, California, Sonoma County
- Caymus Vineyards Zinfandel130
2021 USA, California, Fairfield
- Stags Leap Cabernet Sauvignon130
2020 USA, California, Napa Valley
- The Prisoner140
2021 USA, California, Napa Valley Zinfandel, Cabernet Sauvignon, Petite Sirah, Syrah, and Charbono
- Armstrong Ranch Cabernet Sauvignon205
2007 USA, California, Napa Valley, Diamond Mountain District
- Caymus Vineyards Cabernet Sauvignon210
2020 USA, California, Napa Valley
- Chateau St. Jean Cinq Cepages Cabernet Sauvignon215
2006 USA, California, Sonoma County
- Caymus Vineyards Special Selection Cabernet Sauvignon515
2019 USA, California, Fairfield
Wines by the Glass
From the restaurant's PDF menuWhites and Rosés
3oz 6oz 9oz
- See Ya Later Ranch Pinot Gris 20235.25 / 10.5 / 15.75
Canada, British Columbia, VQA Okanagan Valley
- Noble Ridge Stoney Knoll Chardonnay 20238.25 / 16.5 / 24.75
Canada, British Columbia, VQA Okanagan Falls
- J. Bouchon Reserva Rose 20234.63 / 9.25 / 13.88
Chile, Central Valley Region
- Corto Di Passo Grillo 20246 / 12 / 18
Italy, Sicilia DOC
- Oyster Bay Sauvignon Blanc 20235.5 / 11 / 16.5
New Zealand, Marlborough
- Urban Riesling 20235.5 / 11 / 16.5
Germany, Mosel
Reds
- Catena Malbec 20196.13 / 12.25 / 18.38
Argentina, Mendoza
- See Ya Later Ranch Rover 20216 / 12 / 18
Canada, British Columbia, VQA Okanagan Valley
- Chateau Les Joyeuses 20235.75 / 11.5 / 17.25
France, AOC Bordeaux Merlot, Cabernet Sauvignon, Cabernet Franc
- Levorato Montepulciano 20245 / 10 / 15
Italy, DOC D’Abruzzo
- Oyster Bay Pinot Noir 20215.88 / 11.75 / 17.63
New Zealand, Marlborough
- Vina Otano Tempranillo 20236 / 12 / 18
Spain, Rioja DOC
Sparkling
5oz
- Le Manzane Prosecco Superiore Brut11.25
Italy, DOCG
- Castelfino Jaume Serra Cava Brut10
Spain, Penedes
Saké flight
6 oz (2oz each of the following)
- Yoshi No Gawa Saké Brewery “Inspiration – Sakagura no Awayuki” Sparkling
300 ml Bottle $34 6 oz glass 24
- Yoshi No Gawa Saké Brewery “Brewmaster’s Choice” Honjozo
720 ml Bottle $50 3 oz glass 6.25 6 oz glass 12.5 9 oz glass 18.75
- Nakano Saké Brewery “Obaachan’s Yuzu” Japanese YuzuFlight: 18
300 ml Bottle $46 3 oz glass 14