
Kujira Sushi & Izakaya
Open nowJapanese, Sushi, Izakaya · $$ · Calgary
At Kujira, we honor the refined simplicity of Japanese cuisine. Rooted in tradition and guided by seasonality, each dish is crafted with precision, balance, and quiet beauty.
Sushi & Izakaya Menu
From the restaurant's menu pageSushi & Sashimi
- Aka Ebi (Raw)
Raw argentine, red shrimp.
- Blue Fin Tuna
(Akami/Lean part)
- Ebi (Steamed)
Steamed shrimp
- Hamachi
Yellowtail
- Hotategai
Scallops
- Salmon Altantic
Atlantic salmon
- Ika Shiso
Squid & fresh shiso leaf
- Smoked Salmon & Avocado Stealhead
Smoked salmon
- Tako
Steamed octopus
- Tamago
Sweet egg omelet
- White Maguro
Albacore white tuna
- Saba
Cured Norway mackerel
- Unagi
BBQ Eel
- Inari (V)
Sweet bean skin
vegetarian - Avocado & Wasabi (V)
Avocado & wasabi root
vegetarian - Tobiko
Flying fish roe
- Thake
Chopped tuna with spicy miso sesame sauce
- Spicy Cajun Prawn
Chopped prawn, sriracha,m ayo and Shichimi
spicy - Shitake (V)
Sweet mushroom
vegetarian - Shake
Chopped spicy volcano salmon
spicy - Real Crab
Steamed real crab meat
- Ikura (King Salmon Roe)
Soy king salmon soycaviar
- Creamy Scallop
Chopped scallops, mayo, tobiko
Maki Roll
- Aubri Seared Salmon
Seared salmon, sweet and spicy sauce, imitation crabmeat, mayo, cucumber, avocado and sesame seed.
- Aubri Seared Tuna
Seared white tuna, sweet and spicy sauce, imitation crabmeat, mayo, cucumber, avocado and sesame.
- Cowboy Beef
Seared Angus beef on top of a crunchy roll made of fried long beans, tobiko and mayo. Finished with unagi sauce, sesame seed, crisypy onion and green onion.
- Crab Paradise
Imitation crabmeat mixed with mayo, prawn tempura, tobiko, mayo, mango aioli, and seaweed powder.
- Dragon
Grilled eel, avocado, tempura prawn, mayo, tobiko, eel sauce and sesame seed.
- Hot Hot Mess
Imitation crabmeat mixed with mayo, prawn tempura, tobiko, mayo, volcano aioli, jalapeño pepper, and sesame seed.
- Kara Spicy Tiger Prawn
Chopped tiger prawn mixed with spicy mayo, tempura tiger prawn, mayo, tobiko, sweet eel sauce chili powder and seaweed powder.
spicy - Salmon Mango Cream Cheese
Salmon, cream cheese, mango, tempura shrimp, mayo, tobiko, seaweed powder and mango aioli.
- Signature Dynamite
Tempura prawn, mayo, tobiko, smoked salmon, avocado, tempura bites, unagi sauce.
- Spicy Salmon Crunchy
Fine chopped salmon mixed with volcano sauce, jalapeño pepper and sesame seed on top of a crunchy roll made of fried long beans, tobiko and mayo.
spicy - Yammy Yammy
Avocado, yam tempura, mayo, mango sauce and crispy slicce Yam fried.
- Spicy Tuna Crunchy
Fine chopped Albacore tuna mix with spicy miso sauce, jalapeño pepper and sesame seed on top of a crunchy roll made of fried long beans, tobiko and mayo.
spicy
Oshizushi Pressed Sushi
- Volcano Salmon
Seared Atlantic salmon, smoked salmon, jalapeño, fried onion, volcano sauce and mirco green.
spicy - Foie Gras & Angus
Angus beef, seared foie gras, Japanese shiso, soy Ikura, ginger and sweet soy sauce.
- Spicy Miso Saba
Seared marinated mackerel, ginger, Japanese shiso, spicy miso sauce and micro green.
spicy
Soup & Salad
- Organic Miso Soup
Wakame, green onion, and tofu.
- Salmon Miso Soup
Salmon, wakame, green onion, and tofu in miso soup made with salmon fish stock.
- Crispy Green Salad
Crispy green salad served with house salad dressing.
- Seaweed Salad
Ocean seaweed salad, crispy greens, fried shallot chips and soy-sesame chili vinaigrette.
- Chuka Tako Salad
Seasoned baby octopus | Sweetened and seasoned baby octopus crispy greens salad.
- Kimchi Sashimi Salad
Fresh sashimi, kimchi sauce, avocado, and crispy green salad | Salmon or Tuna
spicy
Tonkotsu Ramen
Pork tonkotsu broth, pork cha-shu meat, medium-boiled sweet soy-marinated eggs, corn, and mix green.
- Original Tonkotsu
- Black Garlic
- Nagoya Garlic Miso
- Spicy Misospicy
- Chilli Goma
Spicy sesame
spicy
Menu
- Real Crab & Mentaiko Pasta
Real crab meat, onion, pollock roe cream sauce, mix green.
- Seafood Kimchi Cheese Udon
Mussel, shrimp, kimchi, tomato sauce, udon, cheese, and mix green.
spicy - Scallop & Uni Carbonara Udon
Scallop cod, king salmon soy Ikura, uni sauce, udon, seaweed and mix green.
- Ika Geso Kara-Age
Deep-fried squid, served with sesame aioli.
- Chicken Kara-Age
Japanese style fried chicken, served with sweet miso aioli.
- Salmon Ishiyaki Rice
Egg, green onion, salmon, ikura, and magic soy sauce, served in hot cast iron bowl.
- Bluefin & Avo Tartare
Chopped bluefin tuna mix, avocado, soy ikura, fresh wasabi and nori chips.
- Green Curry Mussels
Creamy green curry with mussel, basil, tomato and fried onion.
- Scallop Carpaccio
Served with Yuzu Pepper Pozu sauce and soy King salmon ikura.
- Saba Shioyaki
Grill mackerel, serve with lemon ponzu.
- Tako Wasa (Raw)
Chopped raw octopus and pickles marinated in wasabi flavored sauce.
- Soft Shell Crab Bunn
Fried soft shell crab, green mix, volcano & sweet soy sauce.
- Brussel Sprouts
Fried Brussels sprout, bacon, chili maple soy sauce.
spicy - Tori Kawa Chip
Chicken skin chip | Fried marinated chicken skin chips.
- Bang Bang Shrimp
Crispy fried shrimp tossed in a spicy tangy mayo sauce, mango aioli and sweet soy sauce.
- Tako Yaki
Japanese octopus balls, with tonkatsu sauce, mayo, curry aioli and bonito flakes
- Scallop Motoyaki
Shelled Scallop baked with motoyaki sauce, tobiko, seaweed powder.
- Stone Grill Steak (10 oz)
Stone-grill Angus beef served with our three signature sauces.
- Truffle Yam Fries
Tempura yam fries with truffle & garlic aioli.
- Smoked Hamachi
Smoked & torched hamachi, mix green and chili ponzu.
- Angus Beef Tataki
Seared Angus, shichimi ponzu, sesame infused oil and fried shallots chips and green onion.
- Ika Squid Teppan-Yaki
Ika squid, long been, onion and black pepper butter sauce, served on hot cast iron pan.
- Edamame
Steamed soy beans. Sea Salt or Spicy style.
- Oyster Kaki Fry
Fried Oysters on shell with yuzu tartar sauce.
- Pork Gyoza
Pan-fried pork & veggie gyoza, served with soy sesame chili vinaigrette.
- Shrimp Gyoza
Pan-fried Shrimp & veggie gyoza, served with soy sesame chili vinaigrette.
- Hamachi Kama
Grilled yellowtail collar, served with lemon ponzu.
Sashimi & Sushi
Order / 2 pcs
- Aka Ebi (RAW)$5.95
(No Head)
- Blue Fin Tuna$10.50
(Akami)
- Ebi$5.75
(Steamed)
- Hamachi$7.95
- Hotategai$7.95
- Salmon Altantic$5.95
- Ika Shiso$5.50
- Smoked Salmon Stealhead$6.75
- Tako$5.50
- Tamago$4.95
- White Maguro$5.75
(White Tuna)
- Saba$5.95
- Unagi$6.95
- Inari (V)$4.95vegetarian
- Avocado & Wasabi (V)$4.95vegetarian
- Tobiko$4.95
- Thake (S)$4.95
(Chopped Spicy Miso Tuna)
spicy - Spicy Cajun Prawn$5.95spicy
- Shitake (V)$4.95vegetarian
- Shake (S)$4.95
(Chopped Spicy Salmon)
spicy - Real Crab Mix$6.95
- Ikura$8.95
(King Salmon Roe)
- Creamy Scallop$6.95
Aburi Sushi
Order / 2 pcs
- Seared Aka Ebi$6.25
- Seared Beef Angus$5.95
- Seared Cheese Tamago$5.50
- Seared Hamachi (S)$8.25spicy
- Seared Ika Shiso (S)$5.95spicy
- Seared Saba (S)$6.95spicy
- Seared Salmon (S)$6.25spicy
- Seared Scallop(S)$7.95
- Seared White Tuna (S)$6.25
Seaonal Special
Order / 2 pcs
- BC Uni$13.95
- BC Uni & Ikura$13.95
Regular Maki Roll
Order / 4 pcs
- Avocado & Cucumber (V)$3.95vegetarian
- BC Salmon Skin Roll$3.95
- California Roll$4.25
- Dynamite Roll$4.50
- Negi Toro Roll$4.50
- Philadelphia Roll$4.50
- Spicy Hamachi Roll (S)$4.50spicy
- Spicy Salmon Roll (S)$4.50spicy
- Spicy Smoke Salmon Roll (S)$4.50spicy
- Spicy Tuna Roll (S)$4.50spicy
- BBQ Unagi Roll$6.00
- Kappa Roll (V)$4.50/(6 pcs)
(Seaweed Outside)
vegetarian - Salmon Roll$4.50/(6 pcs)
(Seaweed Outside)
- Tuna Roll$4.50/(6 pcs)
(Seaweed Outside)
Chef Special Maki
Order / 4 pcs
- Aburi Seared Salmon (S)$6.95spicy
- Aburi Seared Tuna (S)$6.95spicy
- Cowboy Beef$6.95
- Crab Paradise$6.95
- Crazy Monkey$6.95
- Dragon$6.95
- Gojira$6.95
- Hot Hot Mess (S)$6.95spicy
- Kara Spicy Tiger Prawn (S)$6.95spicy
- Rainbow$6.95
- Salmon Mango Cream Cheese$6.95
- Signature Dynamite$6.95
- Spicy Salmon Crunchy (S)$6.95spicy
- Yammy Yammy (V)$6.95vegetarian
- Spicy Tuna Crunchy (S)$6.95spicy
- Cajun Mango Special Temupra (S)$8.95/(5 pcs)spicy
- California Cream Cheese Tempura (S)$8.95/(5 pcs)spicy
- Spicy Salmon Tempura (S)$8.95/(5 pcs)spicy
- Spicy Tuna Tempura (S)$8.95/(5 pcs)spicy
- Spider Soft Crab$12.95/(5 pcs)
Soup & Salad
- Organic Miso Soup$3.50
- Salmon Miso Soup$6.95
- Crispy Green Salad$5.00
- Seaweed Salad$8.00
- Sweet Tako Baby Salad$12.00
(Cooked)
- Kimchi Sashimi Poke$15.00
(Salmon or Tuna)
spicy
Izakaya Tapas
- Ika Geso Kara-Age Kushi$9.50/(3 pcs)
- Chicken Kara-Age$9.95
- Salmon Ishiyaki Rice$15.95
- Bluefin Tuna & Avo Tartare$18.95
- Green Curry Mussels (S)$16.95spicy
- Scallop Carpaccio & King Salmon ikura$13.95
- Saba Shioyaki$11.95
- Tako Wasa (Raw)$6.95
- Soft Shell Crab Bun (S)$15.95/(2 pcs)spicy
- Maple Soy Brussel Sprouts (S)$11.95spicy
- Tori Kawa$6.95
(Chicken Skin Chips)
- Bang Bang Shrimp (S)$13.95/(6 pcs)spicy
- Tako Yaki$8.95/(6 pcs)
- Scallop Motoyaki$11.95/(2 pcs)
- Stone Grill Steak$27.95/(10 oz)
- Truffle Tempura Yam Fries$11.95
- Smoked Hamachi Tataki$16.50/(4 pcs)
- Angus Beef Tataki$12.95
- Ika Squid Teppan-yaki (S)$16.95spicy
- Edamame$4.95
(Sea Salt / Spicy Hot)
- Oyster Kaki Fry$8.95/(3 pcs)
- Pork Gyoza Pan Fried$6.50/(6 pcs)
- Shrimp Gyoza Pan Fried$9.95/(5 pcs)
- Hamachi Kama Grill$26.00
Tempura
- Broccoli$7.50/(6 pcs)
- Mushroom$7.50
- Yam$7.50/(6 pcs)
- Zucchini$7.50/(6 pcs)
- Shrimp$9.95/(4 pcs)
- Unagi$15.00/(6 pcs)
- Assorted Veggie$7.50/(6 pcs)
- Assorted Tempura
(2 Shrimp & 4 Veggie)
Tonkotsu Ramen
(Pork Broth)
- Original Tonkotsu$17.95
- Black Garlic$17.95
- Sapporo Miso$17.95
- Spicy Miso (S)$17.95spicy
- Chilli Goma (S, N)$17.95
(Spicy Sesame & Peanut)
spicycontains nuts - Extra Aji Tamago$3.00/(1 pc)
- Extra Ramen Noodle (120g) / Extra Udon$4.50
- Extra Ramen Soup$4.50/(10oz)
- Extra Char Siu Meat$4.50/(2 pcs)
Oshizushi & Udon
- Foie Gras & Angus Beef Oshizushi$22.95/(6 pcs)
- Spicy Miso Saba Oshizushi (S)$15.95/(6 pcs)spicy
- Volcano Salmon Oshizushi (S)$16.95/(6 pcs)spicy
- Crab & Mentaiko Cream Pasta$21.95
- Kimchi Tomato Cheese Seafood Udon (S)$18.95spicy
- Uni Carbonara & Scallop Udon$22.95
Assort Sashimi & Sushi
- Salmon Sashimi x 6$16.50
- Tuna Sashimi x 6$16.25
- Salmon & Tuna Sashimi 3+3$16.50
- Aka Ebi x 4
(With Head / Available in Sushi)
- Blue Fin Tuna (Akami) x 4$21.00
- Nigiri 10$39.00
- Regular Sashimi 10$29.00
- Premium Sashimi 12$48.00
Other
- White Rice / Sushi Rice$3.00
- Real Wasabi$5.00/(2 oz)
Happy Hour
All Night - Every Night
- House Sake$5.00/5oz
- Pinot Grigio$5.00/6oz
- Cabernet Merlot$5.00/6oz
- Sapporo Draft$5.00/12oz
Sake Flight
From the restaurant's menu page4 kinds featured Sake 2 oz each.
- Aizu Homare Honjozo Premium Dry
15.5% alc/vol
- Hakkaisan “Eight Peaks” Tokubetsu Junmai
15.5% alc/vol
- Kaiun Iwaizake Junmai Ginjo
16% alc/vol
- Aizu Homare Kiwami Junmai Daiginjo
16% alc/vol