La Viena Italian Restaurant
ClosedItalian, Breakfast · $$ · Calgary
Family-owned since 1999, serving homemade Italian comfort food and a new breakfast menu in a cozy, welcoming atmosphere.
Main Menu
From the restaurant's menu pageAntipasti (Appetizers)
- Funghi di Mare$18.00
Deep-fried breaded mushrooms stuffed with crab meat and served with honey mustard tomato sauce for dipping. Presented on a bed of mista salad.
- Provolone Alla Milanese$18.00
Breaded and fried provolone cheese with sour cream sauce for dipping.
- Salsiccia Parmigiana$17.00
Spicy sausages, red peppers, and mozzarella cheese baked in a garlic tomato sauce.
- Gambertti Con II Vino$18.00
Jumbo shrimp in a garlic butter wine sauce.
- Cozze Alla Rosso$19.00
Mussels with red hot peppers and garlic butter in a tomato white wine sauce.
- Cozze la Viena$19.00
Mussels with fresh lemon and spicy Italian herbs in a garlic wine sauce.
- Lumache Alla Congnac$15.00
Snails in garlic butter, cognac, and wine sauce.
- Zucchini Fritti$14.00
Lightly breaded deep-fried zucchini served with Caesar sauce for dipping.
- Calamari$18.00
Batter-coated, deep-fried squid served with tomato sauce for dipping.
Pani Bread
A fabulous selection of homemade Italian Bread!
- Foccacia Con Bruschetta (4 Pieces)$8.95
Toasted Focaccia , with a side of homemade Bruschetta
- Bruschetta Cavela$9.95
2 Hearty Pieces of our Homemade Focaccia topped with Bruschetta, topped with Anchovies and mozzarella cheese, toasted to perfection.
- Pane Aglio Garlic Toast$4.50
Two Pieces of Homemade Foccacia bread, with a garlic butter spread
- Pane Mozzarella Cheese Toast$5.25
Two Pieces of Homemade Foccacia bread, with a garlic butter spread topped with 2 pieces of Mozzarella cheese and baked to perfection.
Zuppa (Soup)
- Lobster Bisque$11.00
A creamy and rich soup made with real lobster.
- Minestrone$8.00
Fresh Garden Vegetables in a Consomme
- Zuppa Pavesa$9.00
Poached egg on toast in chicken consomme.
- Tortellini in Brodo$10.00
Tortellini in chicken consomme.
- Zuppa Stracciatella$9.00
Whipped egg in chicken consomme.
- Zuppa Cipolla$12.00
Baked onion soup with bread and mozzarella cheese.
Insalata (Salads)
Add grilled garlic chicken or baby shrimp to your salad $7.98 *Dressing is made with raw eggs
- Insalata Mista$10.00/Small $11.00/Regular
Mixed salad with homemade Italian vinagrette.
- Di Cesare$10.00/Small $11.00/Regular
Caesar salad with croutons and parmesan cheese.
- Di Spinaci$10.00/Small $11.00/Regular
Spinach, mushrooms, bacon, and parmesan with Caesar dressing.
- Di Pomodori$11.00
Tomato, onion, and mozzarella salad with La Viena house dressing.
- Antipasto La Viena$18.00
A combination of ham, artichoke hearts, black olives, marinated red peppers, and pepperoncini with Italian dressing.
- Italian Salad$16.00/For 1 $22.00/For 2 $25.00/For 4 $28.00/For 6
Mixed greens topped with asparagus, boiled egg, and anchovies with Italian dressing.
- Di Funghi$17.00
Mixed salad topped with sauteed whole mushrooms with Italian dressing.
We Highly Recommended
Specially made dishes to give you a taste of what La Viena's specially made menu can offer!
- Combo Italiana$30.00
Pollo Parmigiana, with a half order of Lasagna La Viena, and Ravioli in our pine nut basil sauce
- Combo La Viena$30.00
Veal Gamberetti, a half order of Cannelloni and Gnocchi with a tomato sauce
- Combo Casa$30.00
A fan favourite! Veal Parmigiana, Tortellini Forno and Spinach Fettuccini Alfredo
Pastas
Ask your server about our whole wheat fusilli or spinach fettuccini.
- Spinach Fettuccine la Viena$20.00
Chicken, spicy sausage, baby shrimp, and fresh tomato in a tarragon cream sauce.
- Fettuccine Alfredo$19.00
Fettuccini in a classic parmesan cheese and cream sauce.
- Fettuccine Suppumo$20.00
Jumbo scallops and mushrooms in a curry cream sauce.
- Fettuccine Primavera$19.00
Spinach, fresh vegetables in a garlic tomato wine sauce.
- Linguini Marinara$20.00
Baby shrimp and baby clams in a tomato wine sauce.
- Linguini Alla Dolce$20.00
Baby shrimp and baby clams in a garlic cream wine sauce.
- Linguini Vongole$20.00
Baby clams in a garlic wine sauce.
- Linguini Alla Salut$20.00
Chicken, fresh tomato, black bean sauce, onions, and mushrooms in a garlic olive oil sauce | Spicy
- Linguini Ai Tonno$20.00
Tuna and pepperoncini in a garlic and olive oil sauce | Spicy
- Linguini Salmone$20.00
Smoked salmon, capers, onions, and fresh tomato in a garlic tarragon cream sauce.
- Spaghetti Alla Bolognese$19.00
Our meat sauce served on a bed of Homemade Spaghetti
- Spaghetti Con Polpette$20.00
An Italian Classic with home-made meatballs and meat sauce.
- Spaghetti Carbonera$20.00
Onions and bacon in an egg and cream sauce.
- Fussili du Chef$20.00
Smoked salmon, mushrooms and peas in a basil cream sauce.
- Fusili Zapatara$20.00
Chicken, anchovies and pepperoncini in a curry garlic tomato sauce | Spicy
- Fusili La Viena$20.00
Smoked salmon, red peppers and pears in a curry cream sauce.
- Fusili Pollo Limone$20.00
Chicken, fresh tomato, and lemon peel in a lemon white wine garlic sauce.
- Fusili Dijon$20.00
Spicy sausage, fresh tomato, and mushrooms in a Dijon mustard cream sauce.
- Fusili Vegetariano$19.00
Garden vegetables and olives in a garlic and olive oil sauce.
- Penne Con Salciccia$20.00
Spicy sausage, mushrooms, asparagus, fresh tomato, and onions in a tomato sauce.
- Penne Hawaii$20.00
Spicy sausage, chicken, and pineapple in a garlic tomato cream sauce.
- Penne Alla Pollo$20.00
Chicken, peas and fresh tomato in a garlic white wine sauce.
- Penne Pollo Peppe Funghi$20.00
Chicken, mushrooms, and peppercorns in a brie cheese garlic cream sauce.
- Tortellini Alla Panna$20.00
Veal filled pasta in a parmesan cheese cream sauce.
- Tortellini Arrabbiato$20.00
Veal filled pasta, anchovies and capers in a white wine meat sauce | Spicy
- Tortellini Provicere$20.00
Veal filled pasta and crabmeat in a tomato cream garlic sauce.
- Ravioli Ricotta$20.00
Cheese filled pasta in a pine nut basil cream sauce.
- Ravioli Gorgonzola$20.00
Cheese filled pasta with mushrooms in a blue cheese cream sauce.
- Ravioli Napoletana$20.00
Cheese filled pasta in a tomato garlic sauce.
- Ravioli Bolognese$20.00
Cheese filled pasta in a meat sauce.
- Gnocchi Nona$20.00
Potato pasta with mushrooms and parmesan cheese in a meat sauce.
- Gnocchi Salatara$20.00
Potato pasta with baby shrimp, fresh tomato and peas in a garlic curry cream sauce.
- Lasagna La Viena$21.00
Layers of pasta baked with meat sauce, ground beef and topped with mozzarella cheese.
- Cannelloni$21.00
Rolled pasta stuffed with spicy veal, baked in a tomato cream sauce and topped with mozzarella cheese.
- Tortellini Forno$21.00
Veal filled pasta baked in a tomato sauce and topped with mozzarella cheese.
Frutti Di Mare Con Pasta
- Frutti Di Mare Affoglara$28.95
Jumbo shrimps, jumbo scallops, crab meat, mussels, onions, red peppers, mushrooms, asparagus, and pine nut basil, in a tomato and cream sauce. Served on a bed of linguini.
- Gambereretti Napoletana$28.95
Jumbo shrimps, peas, garlic in a vodka, and tomato sauce. Served on a bed of spinach fettuccini alfredo.
- Gambereretti E Salsiccia$28.95
Jumbo shrimps, spicy sausages, pears, sun-dried tomatoes and lemon peel in a curry cream garlic sauce. Served on a bed of linguini vongole.
- Jambalaya$28.95
Jambalaya with a bed of linguini, jumbo shrimp, onions, chicken, sausage, red peppers, green peppers, red Italian hot peppers, and garlic in a tomato sauce.
Specialità - Specials
A wide selection of La Viena's Specials!
- Vitello E Gamberetti$29.00
Veal and Shrimp served with a Tomato Cream Wine Sauce
- Vitello Carlo Porta$29.00
Veal, Spinach Sun-Dried Tomato, Capers and Garlic in a Tomato Cream Sauce
- Vitello Alla Gamberetti Pepper$29.00
Veal, Shrimp and Peppercorns in a Demi-Glace Brandy Cream Sauce
- Vitello Limone$29.00
Veal in a Fresh Lemon butter and Wine Sauce
- Petti Di Pollo Parmigiana$29.00
Lightly Breaded Breaded Chicken Breast, topped with Ham, and mozzarella baked to perfection, on a bed of tomato sauce.
- Vitello Alla Parmigiana$29.00
Lightly Breaded Breaded Veal, topped with Ham, and mozzarella baked to perfection, on a bed of tomato sauce
- Petti Di Pollo Mamagina$28.00
Lightly breaded breast of chicken with mushroom's, black olives in a demi-glace Marsala Wine Sauce
- Pollo Funghi$28.00
Lightly breaded Chicken Breast with mushrooms in a demi-glace brandy garlic cream sauce
- Filetto Di Salmone Granchio$29.00
Salmon, Crabmeat, Capers, Onions, Fresh Tomato, and Garlic in a White wine Sauce
- Filetto Di Salmone Alla Limone$29.00
A Filet of salmon in a decadent lemon and butter sauce.
- Filetto Di Salmone Gamberetti$29.00
Salmon, Jumbo Shrimp, Red Peppers, Onions and Fresh Tomato in a honey mustard garlic cream sauce
- Filetto Di Sogliola Marinara$29.00
Filet of Sole with Baby Shrimp, Baby Clams in a Tomato Garlic White Wine Sauce
- Filetto Di Sogliola Inglesela$29.00
Filet of Sole with Jumbo Shrimps, Spicy Sausage, Pine Nut basil and Peppercorns in a Tomato Cream Sauce
Thin Crust Pizza
All pizzas are prepared with fresh tomato sauce, olive oil and mozzarella cheese.
- Mozzarella$20.95
Sun-dried tomatoes, mozzarella cheese, and tomato sauce.
- Vegetariana$20.95
Onions, red peppers, green pepper, mushrooms and fresh tomato.
- Salsiccia$21.95
Spicy sausage, sauteed mushrooms, red peppers, and onions.
- Con Pollo$21.95
Grilled chicken, sauteed onions, pineapple, and hot red peppers.
Desserts
- Tiramisu Traditional Italian Dessert$8.25
Made with espresso mascarpone cheese, lady fingers.
- Zabaione$8.25
Traditional Italian dessert. created with eggs and marsala wine.
- Banana Flambe$10.25
A banana sautéed in Grand Marnier liqueur and sugar. Poured over two scoops of vanilla ice cream, a deep-fried tortilla shell and lightly sprinkled with cinnamon (serves 2).
- Apple Twist$10.25
An apple sautéed in triple sec liqueur and sugar. Poured over two scoops of vanilla ice cream, a deep-fried tortilla shell and lightly sprinkled with cinnamon and whipped cream (serves 2).
- Blueberry Delight$10.25
Blueberries sautéed in marsala wine and sugar poured over two scoops of creamy vanilla ice cream (serves 2).
- Pear Rosso$10.25
Pears sautéed in red wine over ice cream.
- Annie's Best Dessert, Strawberry Peppe$10.25
Fresh Strawberries sautéed in Grand Marnier and sugar poured over two scoops of creamy vanilla ice cream and sprinkled with fresh cracked pepper (serves 2) | Seasonal
- Creme Caramel$8.25
Custard dessert with caramel sauce.
- Chocolate Mousse$8.25
A Rich and Creamy Dark Chocolate mousse
- Blueberry Cheesecake$8.25
Blueberry Cheesecake topped with blueberry syrup and whipped cream.
- Mango Dream$8.25
Cheesecake topped with succulent mangoes and whipped cream.
- Amaretto Ecstasy$8.25
Blend of espresso, amaretto, and almonds in a fluffy cheesecake, topped with whipped cream, chocolate sauce and amaretto.
- Coconut Mango Ice Cream$8.25
Mango flavored ice cream surrounded by vanilla ice cream and sprinkled with shaved coconut. Topped off with whipped cream and a maraschino cherry.
- Spumone Ice Cream$8.25
A Classic Italian Desert consisting of 3 layers, Vanilla, Chocolate and Pistachio
- Vanilla Bean Gellato$6.00/2 Scoops
Two Scoops of Italian Vanilla Bean Gellato
Special Salad
A selection of fabulous Italian-inspired meals made by our head-chef Annie.
- Special Salad$21.00
A fresh garden salad with tomato, artichokes, brie cheese, mozzarella, balsamic vinegar, basil, olive oil, with a piece of grilled chicken breast on the top.
- Appetizer #1$5.95/Add Pasta $21.00
Jumbo Shrimp, Scallop, and Mushrooms, in a Garlic Brie Cheese Cream Sauce
- Appetizer #2$21.00
Deep Fried Gnocchi, with Jumbo Shrimp, Sausage, Mushrooms and Sauteed Onions, with a Rose Sauce on the Side.
- Special #1$29.00
Salmon Filet, Jumbo Shrimp, Mango, and Fresh Tomato, in a Pinot Grigio White Wine Sauce, Comes with a half order of Penne in a Rose Sauce
- Special #2$29.00
Linguini Pasta, Chicken Pieces, Sausage, Baby Shrimp, Mushrooms, and Asparagus in a Blue Cheese Garlic Cream Sauce
- Combo Dinner Special$26.00
A Half Order of Fusili Pasta, with Baby Shrimp, Fresh Tomato, and Lemon in a Garlic White Wine Sauce, Comes with a half order of Ceasar Salad. Includes a scoop of Vanilla Bean Gelato for Desert! A Wonderful Value!
Annie's Specials
From the restaurant's menu pageAntipasti (Appetizers)
- Funghi di Mare$18.00
Deep-fried breaded mushrooms stuffed with crab meat and served with honey mustard tomato sauce for dipping. Presented on a bed of mista salad.
- Provolone Alla Milanese$18.00
Breaded and fried provolone cheese with sour cream sauce for dipping.
- Salsiccia Parmigiana$17.00
Spicy sausages, red peppers, and mozzarella cheese baked in a garlic tomato sauce.
- Gambertti Con II Vino$18.00
Jumbo shrimp in a garlic butter wine sauce.
- Cozze Alla Rosso$19.00
Mussels with red hot peppers and garlic butter in a tomato white wine sauce.
- Cozze la Viena$19.00
Mussels with fresh lemon and spicy Italian herbs in a garlic wine sauce.
- Lumache Alla Congnac$15.00
Snails in garlic butter, cognac, and wine sauce.
- Zucchini Fritti$14.00
Lightly breaded deep-fried zucchini served with Caesar sauce for dipping.
- Calamari$18.00
Batter-coated, deep-fried squid served with tomato sauce for dipping.
Pani Bread
A fabulous selection of homemade Italian Bread!
- Foccacia Con Bruschetta (4 Pieces)$8.95
Toasted Focaccia , with a side of homemade Bruschetta
- Bruschetta Cavela$9.95
2 Hearty Pieces of our Homemade Focaccia topped with Bruschetta, topped with Anchovies and mozzarella cheese, toasted to perfection.
- Pane Aglio Garlic Toast$4.50
Two Pieces of Homemade Foccacia bread, with a garlic butter spread
- Pane Mozzarella Cheese Toast$5.25
Two Pieces of Homemade Foccacia bread, with a garlic butter spread topped with 2 pieces of Mozzarella cheese and baked to perfection.
Zuppa (Soup)
- Lobster Bisque$11.00
A creamy and rich soup made with real lobster.
- Minestrone$8.00
Fresh Garden Vegetables in a Consomme
- Zuppa Pavesa$9.00
Poached egg on toast in chicken consomme.
- Tortellini in Brodo$10.00
Tortellini in chicken consomme.
- Zuppa Stracciatella$9.00
Whipped egg in chicken consomme.
- Zuppa Cipolla$12.00
Baked onion soup with bread and mozzarella cheese.
Insalata (Salads)
Add grilled garlic chicken or baby shrimp to your salad $7.98 *Dressing is made with raw eggs
- Insalata Mista$10.00/Small $11.00/Regular
Mixed salad with homemade Italian vinagrette.
- Di Cesare$10.00/Small $11.00/Regular
Caesar salad with croutons and parmesan cheese.
- Di Spinaci$10.00/Small $11.00/Regular
Spinach, mushrooms, bacon, and parmesan with Caesar dressing.
- Di Pomodori$11.00
Tomato, onion, and mozzarella salad with La Viena house dressing.
- Antipasto La Viena$18.00
A combination of ham, artichoke hearts, black olives, marinated red peppers, and pepperoncini with Italian dressing.
- Italian Salad$16.00/For 1 $22.00/For 2 $25.00/For 4 $28.00/For 6
Mixed greens topped with asparagus, boiled egg, and anchovies with Italian dressing.
- Di Funghi$17.00
Mixed salad topped with sauteed whole mushrooms with Italian dressing.
We Highly Recommended
Specially made dishes to give you a taste of what La Viena's specially made menu can offer!
- Combo Italiana$30.00
Pollo Parmigiana, with a half order of Lasagna La Viena, and Ravioli in our pine nut basil sauce
- Combo La Viena$30.00
Veal Gamberetti, a half order of Cannelloni and Gnocchi with a tomato sauce
- Combo Casa$30.00
A fan favourite! Veal Parmigiana, Tortellini Forno and Spinach Fettuccini Alfredo
Pastas
Ask your server about our whole wheat fusilli or spinach fettuccini.
- Spinach Fettuccine la Viena$20.00
Chicken, spicy sausage, baby shrimp, and fresh tomato in a tarragon cream sauce.
- Fettuccine Alfredo$19.00
Fettuccini in a classic parmesan cheese and cream sauce.
- Fettuccine Suppumo$20.00
Jumbo scallops and mushrooms in a curry cream sauce.
- Fettuccine Primavera$19.00
Spinach, fresh vegetables in a garlic tomato wine sauce.
- Linguini Marinara$20.00
Baby shrimp and baby clams in a tomato wine sauce.
- Linguini Alla Dolce$20.00
Baby shrimp and baby clams in a garlic cream wine sauce.
- Linguini Vongole$20.00
Baby clams in a garlic wine sauce.
- Linguini Alla Salut$20.00
Chicken, fresh tomato, black bean sauce, onions, and mushrooms in a garlic olive oil sauce | Spicy
- Linguini Ai Tonno$20.00
Tuna and pepperoncini in a garlic and olive oil sauce | Spicy
- Linguini Salmone$20.00
Smoked salmon, capers, onions, and fresh tomato in a garlic tarragon cream sauce.
- Spaghetti Alla Bolognese$19.00
Our meat sauce served on a bed of Homemade Spaghetti
- Spaghetti Con Polpette$20.00
An Italian Classic with home-made meatballs and meat sauce.
- Spaghetti Carbonera$20.00
Onions and bacon in an egg and cream sauce.
- Fussili du Chef$20.00
Smoked salmon, mushrooms and peas in a basil cream sauce.
- Fusili Zapatara$20.00
Chicken, anchovies and pepperoncini in a curry garlic tomato sauce | Spicy
- Fusili La Viena$20.00
Smoked salmon, red peppers and pears in a curry cream sauce.
- Fusili Pollo Limone$20.00
Chicken, fresh tomato, and lemon peel in a lemon white wine garlic sauce.
- Fusili Dijon$20.00
Spicy sausage, fresh tomato, and mushrooms in a Dijon mustard cream sauce.
- Fusili Vegetariano$19.00
Garden vegetables and olives in a garlic and olive oil sauce.
- Penne Con Salciccia$20.00
Spicy sausage, mushrooms, asparagus, fresh tomato, and onions in a tomato sauce.
- Penne Hawaii$20.00
Spicy sausage, chicken, and pineapple in a garlic tomato cream sauce.
- Penne Alla Pollo$20.00
Chicken, peas and fresh tomato in a garlic white wine sauce.
- Penne Pollo Peppe Funghi$20.00
Chicken, mushrooms, and peppercorns in a brie cheese garlic cream sauce.
- Tortellini Alla Panna$20.00
Veal filled pasta in a parmesan cheese cream sauce.
- Tortellini Arrabbiato$20.00
Veal filled pasta, anchovies and capers in a white wine meat sauce | Spicy
- Tortellini Provicere$20.00
Veal filled pasta and crabmeat in a tomato cream garlic sauce.
- Ravioli Ricotta$20.00
Cheese filled pasta in a pine nut basil cream sauce.
- Ravioli Gorgonzola$20.00
Cheese filled pasta with mushrooms in a blue cheese cream sauce.
- Ravioli Napoletana$20.00
Cheese filled pasta in a tomato garlic sauce.
- Ravioli Bolognese$20.00
Cheese filled pasta in a meat sauce.
- Gnocchi Nona$20.00
Potato pasta with mushrooms and parmesan cheese in a meat sauce.
- Gnocchi Salatara$20.00
Potato pasta with baby shrimp, fresh tomato and peas in a garlic curry cream sauce.
- Lasagna La Viena$21.00
Layers of pasta baked with meat sauce, ground beef and topped with mozzarella cheese.
- Cannelloni$21.00
Rolled pasta stuffed with spicy veal, baked in a tomato cream sauce and topped with mozzarella cheese.
- Tortellini Forno$21.00
Veal filled pasta baked in a tomato sauce and topped with mozzarella cheese.
Frutti Di Mare Con Pasta
- Frutti Di Mare Affoglara$28.95
Jumbo shrimps, jumbo scallops, crab meat, mussels, onions, red peppers, mushrooms, asparagus, and pine nut basil, in a tomato and cream sauce. Served on a bed of linguini.
- Gambereretti Napoletana$28.95
Jumbo shrimps, peas, garlic in a vodka, and tomato sauce. Served on a bed of spinach fettuccini alfredo.
- Gambereretti E Salsiccia$28.95
Jumbo shrimps, spicy sausages, pears, sun-dried tomatoes and lemon peel in a curry cream garlic sauce. Served on a bed of linguini vongole.
- Jambalaya$28.95
Jambalaya with a bed of linguini, jumbo shrimp, onions, chicken, sausage, red peppers, green peppers, red Italian hot peppers, and garlic in a tomato sauce.
Specialità - Specials
A wide selection of La Viena's Specials!
- Vitello E Gamberetti$29.00
Veal and Shrimp served with a Tomato Cream Wine Sauce
- Vitello Carlo Porta$29.00
Veal, Spinach Sun-Dried Tomato, Capers and Garlic in a Tomato Cream Sauce
- Vitello Alla Gamberetti Pepper$29.00
Veal, Shrimp and Peppercorns in a Demi-Glace Brandy Cream Sauce
- Vitello Limone$29.00
Veal in a Fresh Lemon butter and Wine Sauce
- Petti Di Pollo Parmigiana$29.00
Lightly Breaded Breaded Chicken Breast, topped with Ham, and mozzarella baked to perfection, on a bed of tomato sauce.
- Vitello Alla Parmigiana$29.00
Lightly Breaded Breaded Veal, topped with Ham, and mozzarella baked to perfection, on a bed of tomato sauce
- Petti Di Pollo Mamagina$28.00
Lightly breaded breast of chicken with mushroom's, black olives in a demi-glace Marsala Wine Sauce
- Pollo Funghi$28.00
Lightly breaded Chicken Breast with mushrooms in a demi-glace brandy garlic cream sauce
- Filetto Di Salmone Granchio$29.00
Salmon, Crabmeat, Capers, Onions, Fresh Tomato, and Garlic in a White wine Sauce
- Filetto Di Salmone Alla Limone$29.00
A Filet of salmon in a decadent lemon and butter sauce.
- Filetto Di Salmone Gamberetti$29.00
Salmon, Jumbo Shrimp, Red Peppers, Onions and Fresh Tomato in a honey mustard garlic cream sauce
- Filetto Di Sogliola Marinara$29.00
Filet of Sole with Baby Shrimp, Baby Clams in a Tomato Garlic White Wine Sauce
- Filetto Di Sogliola Inglesela$29.00
Filet of Sole with Jumbo Shrimps, Spicy Sausage, Pine Nut basil and Peppercorns in a Tomato Cream Sauce
Thin Crust Pizza
All pizzas are prepared with fresh tomato sauce, olive oil and mozzarella cheese.
- Mozzarella$20.95
Sun-dried tomatoes, mozzarella cheese, and tomato sauce.
- Vegetariana$20.95
Onions, red peppers, green pepper, mushrooms and fresh tomato.
- Salsiccia$21.95
Spicy sausage, sauteed mushrooms, red peppers, and onions.
- Con Pollo$21.95
Grilled chicken, sauteed onions, pineapple, and hot red peppers.
Desserts
- Tiramisu Traditional Italian Dessert$8.25
Made with espresso mascarpone cheese, lady fingers.
- Zabaione$8.25
Traditional Italian dessert. created with eggs and marsala wine.
- Banana Flambe$10.25
A banana sautéed in Grand Marnier liqueur and sugar. Poured over two scoops of vanilla ice cream, a deep-fried tortilla shell and lightly sprinkled with cinnamon (serves 2).
- Apple Twist$10.25
An apple sautéed in triple sec liqueur and sugar. Poured over two scoops of vanilla ice cream, a deep-fried tortilla shell and lightly sprinkled with cinnamon and whipped cream (serves 2).
- Blueberry Delight$10.25
Blueberries sautéed in marsala wine and sugar poured over two scoops of creamy vanilla ice cream (serves 2).
- Pear Rosso$10.25
Pears sautéed in red wine over ice cream.
- Annie's Best Dessert, Strawberry Peppe$10.25
Fresh Strawberries sautéed in Grand Marnier and sugar poured over two scoops of creamy vanilla ice cream and sprinkled with fresh cracked pepper (serves 2) | Seasonal
- Creme Caramel$8.25
Custard dessert with caramel sauce.
- Chocolate Mousse$8.25
A Rich and Creamy Dark Chocolate mousse
- Blueberry Cheesecake$8.25
Blueberry Cheesecake topped with blueberry syrup and whipped cream.
- Mango Dream$8.25
Cheesecake topped with succulent mangoes and whipped cream.
- Amaretto Ecstasy$8.25
Blend of espresso, amaretto, and almonds in a fluffy cheesecake, topped with whipped cream, chocolate sauce and amaretto.
- Coconut Mango Ice Cream$8.25
Mango flavored ice cream surrounded by vanilla ice cream and sprinkled with shaved coconut. Topped off with whipped cream and a maraschino cherry.
- Spumone Ice Cream$8.25
A Classic Italian Desert consisting of 3 layers, Vanilla, Chocolate and Pistachio
- Vanilla Bean Gellato$6.00/2 Scoops
Two Scoops of Italian Vanilla Bean Gellato
Special Salad
A selection of fabulous Italian-inspired meals made by our head-chef Annie.
- Special Salad$21.00
A fresh garden salad with tomato, artichokes, brie cheese, mozzarella, balsamic vinegar, basil, olive oil, with a piece of grilled chicken breast on the top.
- Appetizer #1$5.95/Add Pasta $21.00
Jumbo Shrimp, Scallop, and Mushrooms, in a Garlic Brie Cheese Cream Sauce
- Appetizer #2$21.00
Deep Fried Gnocchi, with Jumbo Shrimp, Sausage, Mushrooms and Sauteed Onions, with a Rose Sauce on the Side.
- Special #1$29.00
Salmon Filet, Jumbo Shrimp, Mango, and Fresh Tomato, in a Pinot Grigio White Wine Sauce, Comes with a half order of Penne in a Rose Sauce
- Special #2$29.00
Linguini Pasta, Chicken Pieces, Sausage, Baby Shrimp, Mushrooms, and Asparagus in a Blue Cheese Garlic Cream Sauce
- Combo Dinner Special$26.00
A Half Order of Fusili Pasta, with Baby Shrimp, Fresh Tomato, and Lemon in a Garlic White Wine Sauce, Comes with a half order of Ceasar Salad. Includes a scoop of Vanilla Bean Gelato for Desert! A Wonderful Value!
Drink Menu
From the restaurant's menu pageOur Drinks
Aperitifs
$8.30/2 oz
- Dubonnet
- Campari
- Cinzano
- Noilly Prat
- Taylor's 10 Year Old Tawny Port
- Grappa
Highballs
$6.95/1.5 oz $9.95/3 oz
- Vodka
- Gin
- White Rum
- Dark Rum
- Spiced Rum
- Rye
- Scotch
Liqueurs
$8.25/1 oz
- Amaretto
- Grand Marnier
- Tia Maria
- Brandy
- Kahlua
- Bailey's Irish Cream
- Sambuca
- Drambuie
- VS Remy Martin Cognac$8.50
Cocktails
$9.25/1.5 oz
- Screwdriver
- Caesar
- Malibu Rum and Pineapple
- Bloody Mary
- Paralyzer
Imported Beer
$7.95
- Nastro Azzurro (Italian Lager)
- Moretti
- Heineken
- Stella Artois
Domestic Beers
$6.25
- Traditional
- Grasshopper
- Rickard's Red
- Kokanee
- Alexander Keith's
- Coors Light
- Budweiser
- O'Doule's (0.5%)$4.50
Red
- House Red$11.00/Glass $13.00/9 oz $26.00/1/2 liter $40.00/1 liter
Sawmill Creek Merlot, a medium-bodied dry sensation from British Columbia.
- Masi Valpolicella (Italy)$12.00/Glass $26.00/1/2 liter $52.00/Bottle
Traditional and versatile with a taste of ripe cherries.
- Carnivora Red Zinfandel (USA)$12.00/Glass $26.00/1/2 liter $52.00/Bottle
Hints of Rich Blackberry, Luscious Caramel and Aromatic Oak.
- Luigi Bosca Malbec (Argentina)$12.00/Glass $26.00/1/2 liter $52.00/Bottle
Rich with ripe dark fruit and spice.
- Frontera Cabernet Sauvignon (Chile)$11.00/Glass $25.00/1/2 liter $45.00/Bottle
Rich in flavor with Aromas of Cherries and Blackberries
White
- House White$11.00/Glass $13.00/9 oz $26.00/1/2 liter $40.00/1 liter
Donini Italian Chardonnay.
Light and Medium Bodied
- Gabbiano Pinot Grigio (Italy)$12.00/Glass $26.00/1/2 liter $52.00/Bottle
Pale yellow, with Delicate Aromas of Ripe Pears, Honeydew Melon, and Nuts.
- Fetzer (Gewurztraminer, USA)$12.00/Glass $26.00/1/2 liter $52.00/Bottle
Honeyed apricot and peach sensation that goes great with spicy food.
- Stoneleigh (Sauvignon Blanc, New Zeland)$12.00/Glass $26.00/1/2 liter $52.00/Bottle
Vibrant, tangy and tropical.
Semi - Sweet
- Main & Vine White Zinfandel$12.00/Glass $25.00/1/2 liter $43.00/Bottle
Aromas and Flavours of Strawberry, fruit candy and melon on a soft, medium-sweet palate.
Sparkling
- Prosecco (Organic, Italy)$27.00/375ml Bottle $46.00/750ml Bottle
Fruity Aromas of Green Apple, Jicy Peach and Ripe Lemon. Hints of Minerality and Sweetness, with a light and refreshing Finish
Premium Full Bodied Reds
- Masi Campofiorin (Italy)$56.00/Bottle
Ripe Cherries, Sweet Spices, Dark Fruit and Earth notes with Hints of Licorice and Lavender
Drinks
- Italian Sodas$6.95
Raspberry | Strawberry | Black Currant
- Coke$3.50
- Diet Coke$3.50
- Sprite$3.50
- Ginger Ale$3.50
- Iced Tea$3.50
- Coffee$4.00
- Tea$4.00
- Special Tea$3.95
Peppermint | Green Tea | Chamomile | Earl Grey
- Juices$4.50
Cranberry | Apple | Orange | Pineapple Juice
- Hot Chocolate$5.95
- Milk$4.25
- Cappuccino$4.95
- Latte$5.95
- Espresso$3.95
- Pelligrino$6.95/700 ml
Specialty Coffees
Minimum 1.5 oz alcohol.
- Italian Coffee$8.50
Amaretto, coffee with whipped cream.
- B52 Coffee$8.50
Grand Marnier, Bailey's, Kahlua and coffee.
- Spanish Coffee$8.50
Brandy, Kahlua, coffee, whipping cream.
Our Drinks
From the restaurant's menu pageBeverages
- Aperitifs$8.30/2 oz
Dubonnet, Campari, Cinzano, Noilly Prat, Taylor's 10 Year Old Tawny Port, or Grappa.
- Highballs$6.95/1.5 oz $9.95/3 oz
Vodka, Gin, White Rum, Dark Rum, Spiced Rum, Rye, or Scotch
- Liqueurs$8.25/1 oz
Amaretto, Grand Marnier, Tia Maria, Brandy, Kahlua, Bailey's Irish Cream, Sambuca, Drambuie, or VS Remy Martin Cognac ($8.50).
- Cocktails$9.25/1.5 oz
Screwdriver, Caesar, Malibu Rum and Pineapple, or Bloody Mary, Paralyzer.
- Imported Beer$7.95
Nastro Azzurro (Italian Lager) Moretti, Heineken, Stella Artois.
- Domestic Beers$6.25
Traditional, Grasshopper, Rickard's Red, Kokanee, Alexander Keith's, Coors Light, Budweiser, O'Doule's (0.5%) ($4.50).
- Premium LiquorsSingle 1.5 oz $8.25 | Double $11.95 • Single malt scotch $9.80 | Double $14.95
Red
- House Red$11.00/Glass $13.00/9 oz $26.00/1/2 liter $40.00/1 liter
Sawmill Creek Merlot, a medium-bodied dry sensation from British Columbia.
- Masi Valpolicella (Italy)$12.00/Glass $26.00/1/2 liter $52.00/Bottle
Traditional and versatile with a taste of ripe cherries.
- Carnivora Red Zinfandel (USA)$12.00/Glass $26.00/1/2 liter $52.00/Bottle
Hints of Rich Blackberry, Luscious Caramel and Aromatic Oak.
- Luigi Bosca Malbec (Argentina)$12.00/Glass $26.00/1/2 liter $52.00/Bottle
Rich with ripe dark fruit and spice.
- Frontera Cabernet Sauvignon (Chile)$11.00/Glass $25.00/1/2 liter $45.00/Bottle
Rich in flavor with Aromas of Cherries and Blackberries
White
- House White$11.00/Glass $13.00/9 oz $26.00/1/2 liter $40.00/1 liter
Donini Italian Chardonnay.
Light and Medium Bodied
- Gabbiano Pinot Grigio (Italy)$12.00/Glass $26.00/1/2 liter $52.00/Bottle
Pale yellow, with Delicate Aromas of Ripe Pears, Honeydew Melon, and Nuts.
- Fetzer (Gewurztraminer, USA)$12.00/Glass $26.00/1/2 liter $52.00/Bottle
Honeyed apricot and peach sensation that goes great with spicy food.
- Stoneleigh (Sauvignon Blanc, New Zeland)$12.00/Glass $26.00/1/2 liter $52.00/Bottle
Vibrant, tangy and tropical.
Semi - Sweet
- Main & Vine White Zinfandel$12.00/Glass $25.00/1/2 liter $43.00/Bottle
Aromas and Flavours of Strawberry, fruit candy and melon on a soft, medium-sweet palate.
Sparkling
- Prosecco (Organic, Italy)$27.00/375ml Bottle $46.00/750ml Bottle
Fruity Aromas of Green Apple, Jicy Peach and Ripe Lemon. Hints of Minerality and Sweetness, with a light and refreshing Finish
Premium Full Bodied Reds
- Masi Campofiorin (Italy)$56.00/Bottle
Ripe Cherries, Sweet Spices, Dark Fruit and Earth notes with Hints of Licorice and Lavender
Drinks
- Italian Sodas$6.95
Raspberry | Strawberry | Black Currant
- Coke$3.50
- Diet Coke$3.50
- Sprite$3.50
- Ginger Ale$3.50
- Iced Tea$3.50
- Coffee$4.00
- Tea$4.00
- Special Tea$3.95
Peppermint | Green Tea | Chamomile | Earl Grey
- Juices$4.50
Cranberry | Apple | Orange | Pineapple Juice
- Hot Chocolate$5.95
- Milk$4.25
- Cappuccino$4.95
- Latte$5.95
- Espresso$3.95
- Pelligrino$6.95/700 ml
Specialty Coffees
Minimum 1.5 oz alcohol.
- Italian Coffee$8.50
Amaretto, coffee with whipped cream.
- B52 Coffee$8.50
Grand Marnier, Bailey's, Kahlua and coffee.
- Spanish Coffee$8.50
Brandy, Kahlua, coffee, whipping cream.
Beverages
From the restaurant's menu pageAperitifs
$8.30/2 oz
- Dubonnet, Campari, Cinzano, Noilly Prat, Taylor's 10 Year Old Tawny Port, or Grappa.$8.30/2 oz
Highballs
$6.95/1.5 oz $9.95/3 oz
- Vodka, Gin, White Rum, Dark Rum, Spiced Rum, Rye, or Scotch$6.95/1.5 oz $9.95/3 oz
Liqueurs
$8.25/1 oz
- Amaretto, Grand Marnier, Tia Maria, Brandy, Kahlua, Bailey's Irish Cream, Sambuca, Drambuie, or VS Remy Martin Cognac ($8.50).$8.25/1 oz
Cocktails
$9.25/1.5 oz
- Screwdriver, Caesar, Malibu Rum and Pineapple, or Bloody Mary, Paralyzer.$9.25/1.5 oz
Imported Beer
$7.95
- Nastro Azzurro (Italian Lager) Moretti, Heineken, Stella Artois.$7.95
Domestic Beers
$6.25
- Traditional, Grasshopper, Rickard's Red, Kokanee, Alexander Keith's, Coors Light, Budweiser, O'Doule's (0.5%) ($4.50).$6.25
Specialty Coffees
From the restaurant's menu pageMinimum 1.5 oz alcohol.
- Italian Coffee$8.50
Amaretto, coffee with whipped cream.
- B52 Coffee$8.50
Grand Marnier, Bailey's, Kahlua and coffee.
- Spanish Coffee$8.50
Brandy, Kahlua, coffee, whipping cream.
Red
- House Red$11.00/Glass $13.00/9 oz $26.00/1/2 liter $40.00/1 liter
Sawmill Creek Merlot, a medium-bodied dry sensation from British Columbia.
- Masi Valpolicella (Italy)$12.00/Glass $26.00/1/2 liter $52.00/Bottle
Traditional and versatile with a taste of ripe cherries.
- Carnivora Red Zinfandel (USA)$12.00/Glass $26.00/1/2 liter $52.00/Bottle
Hints of Rich Blackberry, Luscious Caramel and Aromatic Oak.
- Luigi Bosca Malbec (Argentina)$12.00/Glass $26.00/1/2 liter $52.00/Bottle
Rich with ripe dark fruit and spice.
- Frontera Cabernet Sauvignon (Chile)$11.00/Glass $25.00/1/2 liter $45.00/Bottle
Rich in flavor with Aromas of Cherries and Blackberries
White
- House White$11.00/Glass $13.00/9 oz $26.00/1/2 liter $40.00/1 liter
Donini Italian Chardonnay.
Light and Medium Bodied
- Gabbiano Pinot Grigio (Italy)$12.00/Glass $26.00/1/2 liter $52.00/Bottle
Pale yellow, with Delicate Aromas of Ripe Pears, Honeydew Melon, and Nuts.
- Fetzer (Gewurztraminer, USA)$12.00/Glass $26.00/1/2 liter $52.00/Bottle
Honeyed apricot and peach sensation that goes great with spicy food.
- Stoneleigh (Sauvignon Blanc, New Zeland)$12.00/Glass $26.00/1/2 liter $52.00/Bottle
Vibrant, tangy and tropical.
Semi - Sweet
- Main & Vine White Zinfandel$12.00/Glass $25.00/1/2 liter $43.00/Bottle
Aromas and Flavours of Strawberry, fruit candy and melon on a soft, medium-sweet palate.
Sparkling
- Prosecco (Organic, Italy)$27.00/375ml Bottle $46.00/750ml Bottle
Fruity Aromas of Green Apple, Jicy Peach and Ripe Lemon. Hints of Minerality and Sweetness, with a light and refreshing Finish
Premium Full Bodied Reds
- Masi Campofiorin (Italy)$56.00/Bottle
Ripe Cherries, Sweet Spices, Dark Fruit and Earth notes with Hints of Licorice and Lavender