Miss P’s Gluten Free

Ingredients: Gluten Free Flour (Rice Flour, Rice Starch, Tapioca Starch, Dried rice sourdough (milled rice, bacterial culture), psyllium, hydroproxyl methylcellulose, amylase), Psyllium, Water, Fresh Yeast, Canola Oil, Salt

Ingredients: (contains eggs): Vegan Butter, AP Flour (Brown Rice flour, White rice Flour, Sweet rice flour, tapioca flour), Salt, Apple Cider, Eggs, Water 10” pie shells come in a pkg of 2 for $10 4” pie shells come in a pkg of 2 for $5 PREORDERS FOR THANKSGIVING: Please fill out the pop up form. Thank you kindly.

This double chocolate vegan cupcake is for the chocolate lovers! A rich chocolate cake with a whipped chocolate buttercream topped with chocolate cake crumbs! Ingredients: Miss P's GF AP Flour (Brown & White Rice Flour, Sweet Rice Flour, Tapioca Flour, Guar Gum), cocoa powder, flax meal, water, coconut milk, baking soda, baking powder, salt, apple cider vinegar

This gluten free cupcake is vegan and oat free! At first bite is a juicy cherry filling with a combination of vegan buttercream topped with a marachino cherry and chocolate cake crumbs! Ingredients: Miss P's Gluten Free All Purpose Flour, Water, Canola Oil, Shortening, Icing Sugar, Unsweetened Barry Callebaut Cocoa Powder, Coconut Milk, Cherry Filling, Maraschino cherries, flaxseed, apple cider vinegar, baking powder, salt, baking soda

Ingredients: (contains eggs and corn) Brown Rice Flour, White Rice Flour, Sweet Rice Flour, Tapioca Flour, Psyllium, tapioca starch, palm shortening, eggs, lemons, sugar, cream of tartar, vegan butter, corn starch, salt

Whether it be the 4 inch individual pie or the family sized, the Chicken Pot Pie is best served after thawing either in the oven at 350 degrees for 20 minutes (ind) or 40 minutes (family size) Ingredients (contains eggs, corn, no soy) : gluten free flour (White rice flour, brown rice flour, sweet rice flour, tapioca starch, psyllium), water, eggs, vegetable oil, apple cider vinegar, chicken breast, chicken broth concentrated (contains corn), potatoes, cubed carrots Size: Select Size 5 inch individual size 10 inch family size

Ingredients: Gluten-free Flour (Potato Starch, Rice Starch, Sugar, Xanthan Gum, Hydroxypropyl methylcellulose, Psyllium, Guar Gum, Ground Roasted Lentils, Amylase), Water, Canola Oil, Active Instant Yeast, Apple Cider Vinegar, Salt

Ingredients: (contains eggs) 100% Pumpkin puree, coconut milk, eggs, brown sugar, salt, vanilla, cinnamon, all spice, nutmeg, ginger, shortening (pie crust), sweet rice flour, white rice flour, brown rice flour, psyllium, apple cider vinegar, water Size: Select Size 5" Ind 10" Family

Ingredients: Gluten-free Flour (Potato Starch, Rice Starch, Sugar, Xanthan Gum, Hydroxypropyl methylcellulose, Psyllium, Guar Gum, Ground Roasted Lentils, Amylase), Water, Canola Oil, Active Instant Yeast, Apple Cider Vinegar, Salt PREORDERS FOR THANKSGIVING: Please fill out the pop up form. Thank you kindly.

Ingredients: Gluten-free Flour (Potato Starch, Rice Starch, Sugar, Xanthan Gum, Hydroxypropyl methylcellulose, Psyllium, Guar Gum, Ground Roasted Lentils, Amylase), Water, Canola Oil, Active Instant Yeast, Apple Cider Vinegar, Salt, Everything Bagel Seasoning (sesame seeds, salt, garlic, onion, sesame seeds, poppyseeds), Vegan Butter (soy free)

Ingredients: (contains eggs and gf oats) Gluten Free Flour (Sorghum flour, white rice flour, brown rice flour, arrowroot starch, tapioca starch, xanthan gum), Brown sugar, White sugar, PC Vegan Butter, Baking powder, Baking soda, Eggs, Molasses, Ginger Powder

Ingredients: (vegan)Gluten-free Flour (Potato Starch, Rice Starch, Sugar, Xanthan Gum, Hydroxypropyl methylcellulose, Psyllium, Guar Gum, Ground Roasted Lentils, Amylase), Water, Canola Oil, Active Instant Yeast, Apple Cider Vinegar, Salt For Thanksgiving Preorders: Please complete the pop up form after clicking purchase. Thank you kindly,

Ingredients: (*Contains corn, soy, dairy) Gluten Free Flour (Cornstarch, flax seed, sunflower seeds, soya protein, sugars, dextrose, maltodextrin, rice flour, psyllium, xanthan gum, dried sourdough (bacterial culture, rice products), inulin, guar gum, caramel, ground roasted lentils, yeast extract, salt, amylase, canola oil, Fresh yeast, salt, water)

Ingredients: (contains dairy & eggs) Brown Rice Flour, White Rice Flour, Sweet Rice Flour, Tapioca Flour, psyllium), brown sugar, white sugar, margarine, baking powder, baking soda, caramel, eggs

These 6 inch vegan sub buns were specially created for our wonderful partnership with Spolumbos here in Calgary! Ingredients: (contains yeast) Gluten-free Flour (Potato Starch, Rice Starch, Sugar, Xanthan Gum, Hydroxypropyl methylcellulose, Psyllium, Guar Gum, Ground Roasted Lentils, Amylase), Water, Canola Oil, Active Instant Yeast, Apple Cider Vinegar, Salt 10" long x 2 " wide

Ingredients: (Contains milk, eggs, soy and nuts): Graham crumb (All Purpose Flour-White Rice Flour, Brown Rice Flour, Sweet Rice Flour, Tapioca Flour, Psyllium), Baking soda, baking powder, salt, light brown sugar, sugar, cocoa powder, eggs, shredded coconut, walnuts, custard powder, vanilla extract, milk, icing sugar, chocolate chips (Soy Lecithin, Vanilla, Unsweetened Chocolate)

Ingredients: Gluten-free Flour (Potato Starch, Rice Starch, Sugar, Xanthan Gum, Hydroxypropyl methylcellulose, Psyllium, Guar Gum, Ground Roasted Lentils, Amylase), Water, Canola Oil, Active Instant Yeast, Apple Cider Vinegar, Salt, Cinnamon, Raisin

Ingredients: Gluten-free Flour (Potato Starch, Rice Starch, Sugar, Xanthan Gum, Hydroxypropyl methylcellulose, Psyllium, Guar Gum, Ground Roasted Lentils, Amylase), Water, Canola Oil, Active Instant Yeast, Apple Cider Vinegar, Salt