Pad Thai Restaurant
Open nowThai, Noodles · $$ · Calgary
We are a Thai Restaurant located on 4th Street in Mount Pleasant, Central Northwest Calgary.
“Growing up in Bangkok, Thailand, I enjoyed snacks from the street venders the most. All items of our appetizers are made from my memories of best street food in Bangkok. The main and the noodle dishes are from my mother recipes and from my travel experience throughout Thailand. Thai food always bring me back to Thailand, I hope to create that same experience to our customers as well” – Patcharin Smith, Owner & Pad Thai Chef
Appetizers
- 1. Crispy Wonton (8)$14.50
Ground pork and shrimp wrapped in Wonton paper with apple salsa.
- 2. Money Bag (6)$13.95
Steamed pork wrapped in Wonton paper drizzled with garlic oil and soy sauce.
- 3. Lemongrass Chicken Wings (8-10)$14.95
Fried Chicken wings tossed in Lemongrass salt & pepper.
- 4. Chicken Satay (4)$15.95
Satay style chicken skewers served with Peanut Sauce.
- 5. Salad Rolls (4)$16.50
Choice of barbeque chicken or tofu with vegetables and herbs wrapped in rice paper served with house lemon dressing with peanuts.
- 6. Calamari Crunch (6oz)$16.50
Herb crusted Cuttlefish served with Ginger Turmeric Aioli.
- 7. Pin Wheel (6)$13.95
Chicken dumplings pan fried served with house soy sauce.
- 8. Signature Shrimp Cake (4)$19.95
Fried ground shrimp mixed with chili paste,Thai ginger, basil served with tamarind sauce with peanuts.
- 9. Spring Roll (4)$12.95
Vegetables, and vermicelli in spring roll paper served with sweet chili sauce.
- 10. Bang Bang Shrimp (8)$17.95
Thai Style spicy salt & chili prawns served with shrimp cracker.
- 11. Dragonball$12.50
Fluffy corn fritters with a chilli peanut dip.
- 12. Rock and Roll (8)$12.50
Ground pork and taro, rolled in crispy spring roll paper.
- 13. Devil Sticks (6)$15.50
Chicken, Thai herbs and spices rolled in crispy spring roll paper.
- 14. Veggie Platter$15.50
Thai styled tempura vegetables, served with peanut sauce.
- 15. Lucky Monster$17.95
Spicy, crispy chicken mixed with herbs and rice crumbs.
- 16. Dragonfly$12.50
House-made taro chips, with sweet chilli dip.
Soups & Salads
- 20. Tom Yum Goong$8.00
Thai creamy style hot and sour soup with prawns and mushrooms.
- 21. Tom Kha Gai$8.00
Chicken and mushrooms in coconut milk with herbs and Thai ginger.
- 22. Green Papaya Salad$17.50
Green papaya, prawns, tomatoes, and green beans with lime and chili spice, topped with peanuts.
- 23. Basa Garden$22.95
Crispy Basa, with our signature salad sauce, and mango, ginger, shallots and peanuts.
Entrees
Add $3 for chicken.
- 30. Cashew Chicken$22.50
Crispy chicken or tofu glazed with sweet chili sauce, topped with cashew nuts.
- 31. Bamboo Chicken$22.50
Chicken and bamboo stir-fried with chilies and lime leaves.
- 32. Pandan Chicken$22.50
Marinated chicken wrapped in pandan leaf, served with sweet chili sauce.
- 33. Ginger Pork$22.50
Stir-fried pork with fresh ginger and vegetables in bean sauce.
- 34. Red Bull$22.50
Beef mixed with red chilies and turmeric.
- 35. Sweet and Sour Pork$22.50
Pork tender stir-fried with sweet and sour pineapple sauce.
- 36. Prairies Fire$22.50
Beef stir-fried with spicy basil and peppers.
- 37. Vegetable Stir Fry$18.95
Mixed vegetables and tofu stir-fried with a choice of mushroom or peanut sauce.
- 38. Drunken Prawns$29.50
Crispy prawns stir-fried with eggplants, smoked chili sauce, and peanuts
- 39. Chu Chi Basa$25.95
Crispy basa fillet drizzled with rich red curry sauce on a bed of spinach.
- 40. Pineapple Fish$22.95
Crispy basa topped with sweet chili pineapple sauce and crispy basil.
- 41. Pad Ped Fish$25.95
Crispy basa stir-fried with vegetables in red curry paste.
- 42. Lucky Chicken$22.50
Ground chicken, shallots, mint, rice crumbs, and crushed chilies in lime dressing.
- 43. Lava Pork$22.50
Barbeque pork with mixed herbs and rice crumbs in lime chili dressing.
- 44. Crying Tiger$23.95
Pan seared beef with rice crumbs, fresh herbs in chili lime dressing.
Thai Curries
All curries are served with your choice of chicken, pork, beef or tofu.
- 45. Green Curry$22.50
Zucchini, broccoli, and green beans. For Prawns, please add $6
- 46. Red Curry$22.50
Bamboo, baby corn, and peppers. For Prawns, please add $6
- 47. Yellow Curry$22.50
Potatoes and pineapples. For Prawns, please add $6
- 48. Masaman Curry$22.50
Potatoes, onions, and peanuts. For Prawns, please add $6
- 49. Panang Curry$22.50
Spinach, Peppers and peanuts. For Prawns, please add $6
Side and Rice
- Jasmine Rice (16 oz)$3.00
- Coconut Rice (16 oz)$3.75
- Sticky Rice (250g)$5.00
- Plain Roti$3.75
- Shrimp Crackers$3.00
- Side Peanut Sauce (4 oz)$2.95
- Extra Meat (6 oz)$12.00
- Extra Vegetables$5.00
- Condiments$0.75 each
Fresh Chili Sriracha Chili Fish Sauce Fresh Garlic & Chili in Oil Fried Garlic & Chili in Oil Soy Sauce
Noodles & Fried Rice
- 50. Pad Thai$20.95
Rice noodles stir-fried with chicken, prawns, tofu, egg, bean sprouts, and chives in tamarind sauce.
- 51. Pad Se Ew$20.95
Fresh rice noodles stir-fried with chicken or pork with Chinese broccoli and egg.
- 52. House Special Noodles$23.95
Vermicelli noodles fried in Thai spicy Miso sauce with vegetables, chicken, seafood, and egg.
- 53. Noodle Delight$20.95
Rice noodles stir fried with chicken and vegetables, topped with peanut sauce.
- 54. Drunken Noodle$23.95
Fresh rice noodles stir fried with chicken, prawns and egg in our signature smoked chili sauce.
- 55. Pork Fried Rice$20.95
Pork fried rice with broccoli and egg.
- 56. Pineapple Chicken Fried Rice$20.95
Chicken fried rice with curry powder, pineapples, and cashews.
- 57. Green Curry Fried Rice$20.95
Beef fried rice with vegetables in green curry sauce.
- 58. Tom Yum Fried Rice$23.95
Chicken and prawns fried rice with spicy tom yum sauce.
- 59. Prairie Fried Rice$20.95
Thai style chicken fried rice with spicy basil and vegetables.
Desserts
- Sweet Sticky Rice with Mango$10.00
- Roti with Condensed Milk$10.00
- Add Milo Chocolate Powder$0.50
- Coconut Ice Cream$4.95
- Roti-Banana$8.00
- Banana Flambe with Coconut Ice Cream$10.00
- Pandan Brulee$10.00
Drink Menu
From the restaurant's PDF menu- Singha (Thai)
- Chang (Thai)
- Corona
Signature Cocktails
- TOM YUM COCKTAIL1.5oz 14.00
vodka, sour puss, limoncello, lemongrass, fresh chilli
- PAD THAI COCKTAIL1oz 9.50
tamarind juice, whiskey, gingerale
- FULL MOON PARTY1.5oz 14.00
cointreau, tequila, orange juice, lemongrass, basil seeds
- MAI THAI1.5oz 14.00
white rum, triple sec, orange & pineapple juice, coconut syrup
- PINA COLADA1.5 oz 14.00
malibu rum, pineapple juice, coconut milk
- LEMONGRASS MOJITO1.5oz 14.00
white rum, lemongrass syrup, mint, soda
- LYCHEE TWIST1.5oz 14.00
vodka, lychee liqueur, strawberries, soda, lychee jelly
- BANGKOK SUNSET1.5oz 14.00
spiced rum, mango malibu, passionfruit juice, grenadine
- MARGARITA1.5oz14.00
tequilla, simple syrup fresh lime juice, salt rim
- BANGKOK DRIFT1.5oz 14.00
empress gin, pink lemonade, butterfly pea syrup, soda
- MOCKTAIL9.00
a non-alcoholic version of the cocktails listed
Beer & Highballs
- IMPORT BEER9.00
- LOCAL SELECTIONS
- Tiger’s Tea9.00
- Big Rock Traditional Ale8.00
- HIGHBALLS
- CEASAR
Beverages
- THAI ICED TEA
steeped Thai spiced tea sweetened with evaporated milk
- CANNED POP
Coke, Diet Coke, Sprite, Gingerale, Iced Tea
- PERRIER2.75
- SAN PELLEGRINO3.95
- orange or pomegranate3.95
- HOT TEA2.25
green, jasmine, lemongrass, or pandan
- MANGO SLUSH6.00
add lychee jelly for 1.00
- JUICE5.00
mango, orange, pineapple, passionfruit, or cranberry
Wine
5oz 8oz BTL 1/2 Litre Corkage fee $20 per bottle
- Alamos Malbec
Mendoda, Argentina
- La Crema Pinot Noir12 17 49
California USA
- Zenato Ripassa13 19 59
Veneto, Italy
- Luigi Bosca Malbec59
Mendoza, Argentina
- Louis M. Martini Cabernet Sauvignon59
Veneto, Italy
- Oyster Bay Sauvignon Blanc12 17 49
Marlborough, New Zealand
- Zenato Pinot Grigio12 17 49
Veneto, Italy
- Torré Zambra Pecorino13 19 59
Abruzzo, Italy
- Kendall Jackson Chardonnay55
California , USA
- La Marca Prosecco55
Veneto, Italy
- Carpene Maltolti Prosecco16