Scotsman's Well
Open nowPub, Bar, Canadian · $ · Calgary
A neighborhood pub in Calgary's Creekside since 2007 offering food, cocktails and many TVs for local and international sports. The site describes a family of customers and friendly service.
DINNER BUFFET MENU A
From the restaurant's menu pageMinimum 30 people GST & 18% GRATUITY EXTRA
PICK TWO STARTERS
- CAESAR SALAD ~ ARTISAN SALAD ~ PASTA SALAD
CHOOSE MAIN
- ROAST BEEF WITH YORKSHIRE PUDDINGS & GRAVY
- CHICKEN CORDON BLEU
- ROASTED TURKEY BREAST WITH STUFFING & GRAVY
CHOOSE TWO SIDES
- ROASTED GARLIC HERB POTATO
- GARLIC MASHED
- EGG FRIED RICE
CHOOSE TWO EXTRAS
- SWEET N SOUR MEATBALLS
- CHEDDAR N BACON PEROGIES
- LASAGNA
ALL BUFFETS INCLUDE
- SEASONAL MIXED VEGETABLES
- DINNER BUNS
- COFFEE & POP
DINNER BUFFET MENU B
From the restaurant's menu pageMinimum 30 people GST & 18% GRATUITY EXTRA
PICK ONE STARTER
- CAESAR SALAD ~ ARTISAN SALAD ~ PASTA SALAD
CHOOSE MAIN
- ROAST BEEF WITH YORKSHIRE PUDDINGS & GRAVY
- CHICKEN CORDON BLEU
- ROASTED TURKEY BREAST WITH STUFFING & GRAVY
CHOOSE ONE SIDE
- ROASTED GARLIC HERB POTATO
- GARLIC MASHED
- EGG FRIED RICE
CHOOSE ONE EXTRA
- SWEET N SOUR MEATBALLS
- CHEDDAR N BACON PEROGIES
- LASAGNA
ALL BUFFETS INCLUDE
- SEASONAL MIXED VEGETABLES
- DINNER BUNS
- COFFEE & POP
SHARABLES
- WELL PLATTER59
Nachos with choice of three items: wings, dry ribs, chicken tenders, perogie wrappers, pork gyozas or chili chicken.
- MINI YORKIE SLIDERS17
Shaved roast beef with caramelized onions in Yorkshire pudding topped with cheese blend, horseradish aioli.
- NACHOS24 (Half 17)
Jalapenos, olives, tomatoes, green onions, cheese blend, sour cream, salsa. Add guacamole 3 Add beef, chicken or cheese 5
- POTATO NACHOS18
Waffle fries topped with jalapenos, tomatoes, green onions, cheese blend. Served with jalapeno ranch & salsa. Add guacamole 3 / beef or chicken 5
- CHILI CHICKEN17
Crispy chicken tossed in sweet chili sauce topped with wontons, cucumber and sesame seeds.
- PIEROGIE WRAPPERS17
Garlic mashed potato, bacon, green onion, cheese blend wrapped in wonton foil wrapper. Served with sour cream.
- PORK GYOZAS16
Pan fried gyozas with soy sweet chili sauce.
- SPINACH & ARTICHOKE DIP16
Spinach, artichokes, cream cheese and sour cream. Served with flatbread and chips.
- DRY RIBS18
Bone-in pork ribs tossed in soy, salt and pepper. Served with carrots, celery.
- CHICKEN TENDERS18
Crispy chicken tenders with plum sauce or honey dill. Toss in signature sauce at no extra cost.
- PIZZA WEDGES15
Pizza dough with Italian vinaigrette, mozzarella, parmesan, herbs. Served with salsa ranch dip.
- WINGS18
1 lb wings with choice of sauce or rub. Served with carrots, celery and ranch. (except on wing nights) SAUCES: Screaming hot, hot, medium, hot dill, hot parmesan, BBQ, honey garlic, teriyaki, sweet chili, buffalo ranch, Caribbean jerk. RUBS: Salt & pepper, dill pickle, salt & vinegar, cajun, greek, lemon pepper, maple bacon, roasted red pepper & garlic, chipotle mango, brown sugar bourbon.
BURGERS & HANDHELDS
Served with choice of fries, waffle fries, lager chips, jasmine rice, or artisan salad Add 1 for Caesar salad Add 2 for parmesan fries, sweet potato fries or onion rings Add 3 for poutine Add 2 for gravy
- REUBEN CLASSIC18
Stacked smoked meat and sauerkraut smothered in melted Gruyere, Dijon mustard on grilled rye bread.
- SCOTTY’S QUESADILLA18
Choice of chicken, beef with diced tomato, green onions, cheddar, jack & mozza on flour tortilla. Served with sour cream and salsa.
- VEGGIE QUESADILLA17
Tomatoes, green onions, green peppers, mushrooms, spinach and cheese blend. Served with salsa and sour cream.
- BUFFALO CHICKEN WRAP18
Crispy chicken tossed in buffalo ranch with lettuce, tomatoes and cheese blend in whole wheat tortilla.
- CRISPY CHICKEN CAESAR WRAP18
Crispy chicken tenders and our amazing Caesar salad in a whole wheat tortilla.
- CHILI CHICKEN WRAP18
Crispy chicken tossed in sweet chili sauce with lettuce, cucumber, wontons and mayo in whole wheat tortilla.
- TBC WRAP18
Turkey breast, lettuce, tomato, bacon, cheddar and garlic aioli in a whole wheat tortilla.
- SCOTTY’S CLASSIC BURGER18
6oz Alberta beef patty topped with cheddar cheese, lettuce, tomato, onion, pickles, mustard and mayo.
- ANGRY SCOT BURGER20
6oz Alberta beef patty topped with buffalo sauce, jalapenos, blue cheese aioli, crispy onions and bacon.
- BBQ CHIPOTLE BURGER20
6oz Alberta beef patty braised with BBQ sauce, cheddar, bacon, lettuce, chipotle mayo, mustard, pickles, onion.
- CHICKEN BURGER20
Grilled or crispy chicken breast with bacon, cheddar, lettuce, tomato, onion, garlic aioli. Make it buffalo chicken at no extra cost.
- ULTIMATE VEGGIE BURGER18
Aged cheddar, sautéed mushrooms, lettuce, tomatoes, onions and pesto aioli.
- SCOT’S BEEF DIP20
Slow cooked roast beef with caramelized onions, jack cheese, horseradish aioli. Served with au jus.
SOUP N’ SALAD
ADD A PROTEIN: Chicken 6 / 6oz Steak 12
- SOUP DU JOUR7/9
Choose a bowl or Scotty size and get garlic toast.
- SOUP N’ SALAD16
Choice of artisan or Caesar salad and soup of the day with garlic toast.
- GOAT CHEESE & PECAN18
Mixed greens, goat cheese, candied pecans, mandarin oranges, dried cranberries, balsamic vinaigrette. Served with garlic toast.
- CAESAR15
Romaine, garlic croutons, parmesan, bacon, flash fried capers, garlic toast.
- ARTISAN14
Lettuce blend, shredded carrots, cabbage, cherry tomatoes with choice of dressing. Served with garlic toast.
FAVOURITES
- MAC N CHEESE18
House made mac n’ cheese with jalapeno cheese sauce and cheddar topped with breadcrumbs and baked. Add chicken 4 / Add bacon 4
- JAMBALAYA RICE BOWL20
Grilled chicken, shrimp, sausage, peppers, onions and white rice in a homemade Cajun creole sauce. Served with garlic toast.
- HEARTY BEEF STEW19
Beef, potatoes, onions, celery, carrots in beef gravy. Served with Yorkshire puddings.
- HOMEMADE MEATLOAF19
Served with mashed potatoes, gravy and vegetables.
- BLACKENED SALMON25
Cajun salmon with rice, vegetables, garlic butter.
- BIG SCOT’S FISH N’ CHIPS20
2 pieces ale battered cod, coleslaw, fries and tartar sauce.
- STEAK SANDWICH24
6oz Sirloin with crispy onions on garlic toast. Served with choice of side.
PIEROGIES
- ORIGINAL14
Bite-sized cheddar potato pierogies topped with caramelized onions, bacon bits, sour cream and chives.
- NACHOS15
Bite-sized cheddar potato pierogies topped with nacho cheese, diced tomatoes, jalapenos, green onion and sour cream.
- POUTINE15
Bite-sized cheddar potato pierogies topped with cheese curds and gravy.
- CHEDDAR BACON RANCH14
Bite-sized cheddar potato pierogies topped with cheddar cheese, bacon bits, green onion and drizzled with ranch dressing.
LIGHT BITES
- Basket of fries9
- Parmesan fries12
- Sweet potato fries12
- Onion rings12
- Cheese toast6
- Lager chips9
- Poutine12
PIZZA(8” / 10” / 13”)
- CANADIAN16 / 22 / 30
Pepperoni, bacon, mushrooms.
- THE LOVER OF MEAT18 / 27 / 34
Salami, pepperoni, bacon, spicy beef, sausage and ham.
- ALL DRESSED18 / 27 / 34
Mushroom, green onions, green peppers, pepperoni, sausage and ham.
- PICKLE N’ BACON16 / 21 / 28
Garlic butter base topped with bacon and pickles, drizzled with honey.
- BACON, MUSHROOM & GOAT CHEESE17 / 23 / 31
Fresh tomato and goat cheese, mozzarella with mushrooms and smoked bacon, balsamic glaze.
- SPICY HAWAIIAN16 / 22 / 30
Ham, pineapple, jalapenos topped with hot honey drizzle.
- VEGGIE LOVER17 / 23 / 31
Mushrooms, roasted red peppers, green peppers, red onions and spinach.
- CHEESE PIZZA13 / 16 / 21
Just cheese or make it your own way by adding toppings.
- ADD TOPPINGS2 / 3 / 4
Pepperoni, bacon, ham, spicy beef, Italian sausage, salami, roast meat, roasted chicken, pineapple, green peppers, red onion, jalapenos, banana peppers, spinach, mushrooms, roasted red pepper, fresh or cooked tomatoes, mushrooms.
- EXTRA CHEESE, FETA OR GOAT CHEESE3 / 4 / 5
SWEETS
- SKOR CHEESECAKE10
Skor cookie base with caramel and chocolate marble cheesecake topped with caramel sauce and Skor bits.
- STRAWBERRY CHAMPAGNE CHEESECAKE (GF)10
Vanilla cheesecake marbled with strawberry and baked atop a chocolate cookie graham base. Topped with champagne mousse, strawberry swirls & dark chocolate shavings.
- SCOTTY’S ESPRESSO MUD PIE10
Oreo cookie base with espresso chocolate ice cream. Topped with chocolate and caramel drizzle.
Brunch Menu
From the restaurant's menu page(GST not included)
- Steak n’ Eggs$22
6 oz sirloin, two eggs your style, and your choice of toast. Served with tater tots.
- Deluxe Breakfast Sandwich$10
Egg with cheddar cheese slice and your choice of ham or bacon, served on a buttered toasted hamburger bun with lettuce, tomato, and onion. Served with tater tots.
- Toasted Denver Sandwich$14
Two eggs, ham, green onion, and green pepper omelette on your choice of toast. Served with tater tots.
- Classic Breakfast$10
Two eggs any style with your choice of bacon, ham, or banger, and your choice of toast. Served with tater tots.
- Eggs Benedict$14
Two poached eggs and ham on an English muffin topped with hollandaise sauce. Served with tater tots.
- Breakfast Bowl$14
Green peppers, red onions, diced tomatoes, crisp bacon, bangers, and ham with two eggs your style on a bed of tater tots. Add hollandaise sauce drizzled on top for an extra $1.
- Classic Omelette$14
Three-egg omelette with cheese, served with your choice of toast. Build your own by adding: Ham, bacon, Italian sausage, red or green onions, tomato, green pepper, mushrooms, olives, or jalapeños — $0.50 each. Served with tater tots.
COCKTAILS
- 1oz 9 / 2oz 13
- MULE
Vodka, Gin or Bourbon with ginger beer, lime
- RUM PUNCH
Rum, lime, orange and pineapple juice. Grenadine.
- CLASSIC CAESAR
Vodka, clamato
- SCOTTY’S DILL PICKLE CAESAR
Dill pickle vodka
- BLUEBERRY TEA
Smirnoff Blueberry Vodka & Iced Tea
- BLUEBERRY LEMONADE
Smirnoff Blueberry Vodka & Lemonade
- THE JOHN DALY
Smirnoff Vodka, lemonade & iced tea
- RASPBERRY TEMPTATION
Smirnoff Raspberry, Cranberry & 7-Up
- VODKA PARALYZER
Black Russian, pepsi, milk
- ------------------------------------
- 2oz 14
- PINA COLADA SPRITZER
Coconut rum, pineapple juice, coconut cream, lime juice, soda water and an amarena cherry to garnish.
- MARGARITA (on ice)
Tequila, Triple sec, salted rim. Choose lime, chili lime or mango.
- CLASSIC MARTINI
Smirnoff Vodka or Tanqueray gin. Neat or dirty (olive juice).
- ESPRESSO MARTINI
Espresso Vodka, Kahlua, coffee.
- WHISKEY SOUR
Bulleit bourbon, bitters, simple syrup, egg white, amarena cherry.
- OLD FASHIONED
Bulleit bourbon, bitters, simple syrup, amarena cherry.
- COSMOPOLITAN
Smirnoff Vodka, Triple Sec, cranberry juice, lime.
- APEROL SPRITZ
Aperol, sparkling wine, soda.
- ------------------------------------
- SCOTTY’S MIMOSA 88
6oz Henkell Troken, OJ & pineapple or grapefruit juice.
- SANGRIA 1010
Red or white 3oz wine, 1/2oz Peach Schnapps, 1/2oz Smirnoff Orange, pineapple & OJ topped with soda.
FROZEN COCKTAILS
- PEACH BELLINI 9 / 139 / 13
1oz Appleton VX, Peach slushy topped with red wine.
- FROZEN MARGARITA 9 / 139 / 13
3/4oz Tequila, 1/4oz Triple Sec. Choose Strawberry, Wildberry, Lime, Peach or Mango. Salted rim.
- FROZEN DAIQUIRI 9 / 139 / 13
1oz Captain Morgan’s White Rum. Strawberry, Lime, Peach, Wildberry, Mango. Sugar rim.
- CLASSIC BULLDOG 1515
1oz Tequila, lime slushy & Corona Extra 330ml.
- BLUE ICE BULLDOG 1515
1/2oz Smirnoff Blueberry, 1/2oz Bols Blue Curacao, slushy & Smirnoff Ice.
- WILDBERRY LEMONADE BULLDOG 1515
1/2oz Peach Schnapps, 1/2oz Blue Curacao, Wildberry slushy & Simply Spiked Lemonade.
- MIMOSA BULLDOG 1818
1/2oz Peach Schnapps, 1/2oz Smirnoff Orange, Mango slushy & La Marca Prosecco 187ml.
WINE
(6oz / 9oz / Bottle)
- WHITE
- HERON BAY SAUVIGNON BLANC - CANADA 9 / 11 / 329 / 11 / 32
- CITRA PINOT GRIGIO - ITALY 9 / 13 / 349 / 13 / 34
- BANROCK STATION CHARDONNAY - AUSTRALIA 9 / 13 / 349 / 13 / 34
- TRIBUTE SAUVIGNON BLANC - USA 4040
- WAKEFIELD RIESLING - AUSTRALIA 3535
- BREAD & BUTTER CHARDONNAY - USA 5353
- BARONE FINI PINOT GRIGIO VALDADIGE - ITALY 4747
- ROSÉ & BUBBLY
- BRAVE STEP ROSÉ - CHILE 9 / 13 / 349 / 13 / 34
- CHLOE ROSÉ - USA 4040
- GUIGAL COTES DU RHONE ROSÉ - FRANCE 5252
- CAMPAGNOLA AMARONE PROSECCO ROSÉ - ITALY 3434
- LA MARCA PROSECCO (187ml) - ITALY 1414
- RED
- HERON BAY CABERNET SAUVIGNON - CANADA 9 / 11 / 329 / 11 / 32
- FRONTERA MERLOT - CHILE 9 / 11 / 329 / 11 / 32
- BRAVE STEP PINOT NOIR - CHILE 10 / 13 / 3410 / 13 / 34
- GRAFFIGNA 150 MALBEC - ARGENTINA 11 / 14 / 3711 / 14 / 37
- FRANCIS COPPOLA CABERNET SAUVIGNON - USA 4949
- TOM GORE CABERNET SAUVIGNON - USA 5353
- CHATEAU D’HAURETS BORDEAUX - FRANCE 6464
- FAT BASTARD MERLOT - FRANCE 4747
- SANTA JULIA MALBEC - ARGENTINA 3737
- FRANCIS COPPOLA PINOT NOIR - USA 4949
BEER
- ON TAP (20oz pint 9)
- MILLER LITE
- CANADIAN
- COORS LIGHT
- BLUE MOON
- COORS ORIGINAL
- HOP VALLEY I.P.A.
- RICKARDS RED
- ALEXANDER KEITH'S
- KOKANEE GOLD
- MICHELOB ULTRA
- ORIGINAL 16 PALE ALE
- PABST BLUE RIBBON
- BLUE APPLE
- *Blue Moon & Village Hard Apple Cider
- ASK ABOUT OUR SEASONAL TAP
- TASTE OF ALBERTA (20oz pint or 473ml 9)
- FOUR DOGS (473ml) — Elvis salted lime lager
- NEW LEVEL — Green Demon
Blue Raspberry Sour (473ml)
- CABIN BREWING — Super Saturation Pale Ale
- BIG ROCK — Grasshopper & Traditional
- GRIZZLY PAW — Honey Wheat
- VILLAGE — Blacksmith Ale
- WILD ROSE — Velvet Fog & Raspberry Ale
- Pink Velvet (half of each of Wild Rose Velvet Fog and Raspberry Ale)
- BANDED PEAK — Mt. Crushmore Pilsner & Microburst Hazy IPA
- VILLAGE HARD APPLE CIDER
- IMPORT TAP (20oz pint 11½)
- GUINNESS
- STRONGBOW CIDER
- BLACK N' TAN — Traditional & Guinness
- CROWN FLOAT — Guinness & Village Hard Apple Cider
- SNAKE BITE — Keith's & Strongbow
- YELLOW JACKET — Guinness & Blue Moon
- BLACK FOREST CAKE — Guinness & Fruli Strawberry
- IMPORT & PREMIUM — BOTTLED & CAN BEER
- SOL 330ml 7¾7¾
- CORONA EXTRA 330ml 7¾7¾
- STELLA ARTOIS 330ml 7¾7¾
- KRONENBOURG 1664 BLANC 7¾7¾
- HEINEKEN 330ml 7¾7¾
- PERONI 330ml 7¾7¾
- ERDINGER DUNKEL 500ml 10½10½
- ERDINGER WEISSBIER 500ml 10½10½
- INNIS & GUNN 330ml 8¾8¾
- FRULI STRAWBERRY 330ml 8¾8¾
- KILKENNY 500ml 10½ **10½
- WHISTLER FORAGER GF LAGER 355ml 7¼ **7¼
- GF LAGER 355ml 7¼ **7¼
- STIEGL RADLER GRAPEFRUIT 500ml 10½ **10½
- *comes in a can
- BOTTLED BEER
- MOLSON CANADIAN 6¾6¾
- COORS LIGHT 6¾6¾
- PILSNER 6¾6¾
- BUDWEISER 6¾6¾
- BUD LIGHT 6¾6¾
- KOKANEE 6¾6¾
- LABATT BLUE 6¾6¾
- MGD 77
- MILLER HIGH LIFE 66
- MICHELOB ULTRA 7¼7¼
- ALEXANDER KEITH'S 77
- SPECIAL MIXES
- BLACK N' TAN — Traditional & Guinness
- CROWN FLOAT — Guinness & Village Hard Apple Cider
- SNAKE BITE — Keith's & Strongbow
- YELLOW JACKET — Guinness & Blue Moon
- BLACK FOREST CAKE — Guinness & Fruli Strawberry
NON-ALCOHOLIC BEER
- HEINEKEN 0.0 330ml 6¾6¾
- GUINNESS 0.0 473ml 8¼8¼
- CORONA 0.0 330ml 6¾6¾
- VILLAGE NON-ALC BLONDE 473ml 7½7½
- VILLAGE NON-ALC PALE ALE 473ml 7½7½
COOLERS AND CIDERS
- VIZZY HARD SELTZER 355ml 88
Ask server for your choice of flavours
- COORS SELTZER 355ml 8 — Cherry Slushy8
- SMIRNOFF ICE 330ml 8¼8¼
- ROCK CREEK 8¼ — Pear & Peach (flavours)8¼
- SOMERSBY CIDER 500ml 10 — Blackberry10
- ARIZONA ICED TEA LEMONADE 355ml 8 — Half n half8
- SIMPLY SPIKED LEMONADE 355ml 88
- HAPPY DAD SELTZER GRAPE 355ml 88
- GRIZZLY PAW 355ml 8 — Blackberry Bramble8
SPIRITS
ALL SPIRITS ARE 1oz (GST NOT INCLUDED)
- RUM
- CAPT MORGAN SPICED 7½7½
- CAPT MORGAN COCONUT 7½7½
- CAPT MORGAN WHITE 7½7½
- LEMON HART 7¾7¾
- APPLETON VX 7¾7¾
- BUMBU CRAFT 7¾7¾
- WHISKEY / BOURBON / AMERICAN WHISKEY
- CROWN ROYAL 7½7½
- YUKON JACK 7½7½
- GIBSON'S FINEST 7½7½
- JACK DANIEL'S 7½7½
- JACK DANIEL'S HONEY 8¼8¼
- JACK DANIEL'S FIRE 8¼8¼
- BULLEIT BOURBON 8¼8¼
- FIREBALL CINNAMON 7½7½
- TIN CUP AMERICAN 8¼8¼
- BUFFALO TRACE BOURBON 8¼8¼
- IRISH WHISKEY (1oz)
- BUSKER'S 7¾7¾
- JAMESON'S 7¾7¾
- ROE & CO. 7¾7¾
- SCOTCH WHISKEY (1oz)
- Highland
- OBAN 12YR 1616
- DALWHINNIE 15YR 1414
- CRAGGANMORE 1212
- GLENFIDDICH 12 YR 1010
- Lowland
- GLENKINCHIE 10YR 1010
- Islay
- LAGAVULAN 16YR 1717
- TALISKER 10YR 1212
- BLENDED WHISKEY (1oz)
- J&B RARE 7½7½
- J WALKER BLACK 12 YR 8½8½
- CHIVAS REGAL 8½8½
- TEQUILA (Don Julio section)
- ROOSTER ROJO BLANCO 88
- DON JULIO BLANCO 9½9½
- DON JULIO REPOSADO 10½10½
- CASAMIGOS REPOSADO 10½10½
- GIN (The Gin Bar)
- TANQUERAY 7½7½
- HENDRICK'S 8¼8¼
- BOMBAY SAPPHIRE 8¼8¼
- VODKA (Vodka — “Happy water for fun people”)
- SMIRNOFF 7½7½
- GREY GOOSE 8¼8¼
- LUCKY BASTARD ESPRESSO 7½7½
- SMIRNOFF RASPBERRY 7½7½
- SMIRNOFF BLUEBERRY 7½7½
- SMIRNOFF ORANGE 7½7½
- SMIRNOFF VANILLA 7½7½
- STOLI CUCUMBER 7½7½
- BIRMINGHAM'S DILL PICKLE 7¾7¾
- BRANDY
- STOCK 84 7¼7¼
- COURVOISIER V.S. 7½7½
Daily Specials
From the restaurant's menu pageMonday
- Wildrose Velvet Fog or Raspberry Ale
- Pink Velvet (½ of each)
- Mug$6
Wildrose Velvet Fog or Raspberry Ale
- Pint$8
Wildrose Velvet Fog or Raspberry Ale
- Schooner$10
Wildrose Velvet Fog or Raspberry Ale
- Gin, Vodka, or Bourbon Mules$7
- Jägermeister Shots$7
- Classic Burger with Cheese$15
Served with fries
- 2 pc Fish & Chips$17
Served with fries, tartar sauce & coleslaw
Tuesday
- Schooners of Draught$10
Excludes imports
- Pints & mugs also discounted
- 6 oz Glass of Heron Bay$8
Cabernet Sauvignon or Sauvignon Blanc
- Jameson’s or Busker’s Irish Whiskey$7
- 6 oz Steak Sandwich$17
Served with fries, lagers, artisan or Caesar salad
- All Pizzas25% Off
Wednesday
- Schooners of Original 16 Pale Ale$10
- Schooners of Rickard’s Red$10
- Regular or Dill Pickle Caesar$7
- Crown Royal or Crown Apple$7
- Reuben Sandwich$15
Served with fries, lagers, artisan or Caesar salad
- Wings$8 per lb
Beverage purchase required Sauces: Screaming Hot, Hot, Medium, Mild, Hot Parmesan, BBQ, Honey Garlic, Teriyaki, Sweet Chili, Buffalo Ranch, Caribbean Jerk Rubs: Salt & Pepper, Dill Pickle, Salt & Vinegar, Cajun, Greek, Lemon Pepper, Maple Bacon, Sriracha Lime, Roasted Red Pepper & Garlic, Chipotle Mango
Thursday
- Blue Moon Schooners$10
- Pabst Blue Ribbon$10
- Half-Price Bottles of Wine
- Captain Morgan Spiced Rum$7
- Beef Dip$16
Served with fries, lagers, artisan or Caesar salad
- Steak Sandwich$17
Friday
- Miller Lite Schooners$10
- Kokanee Gold Schooners$10
- Village Apple Cider (20 oz)$8
- Simply Spiked Lemonade (355 ml)$7.50
- Jack Daniel’s, Fire Jack, or Honey Jack$7
- One Piece Fish & Chips$14
Served with fries, coleslaw & tartar sauce
- Make it a 2 pc for an extra$3
- Burger Night — Classic with Cheese or Veggie$16
Served with fries or lagers
Saturday
- Molson Canadian Schooners$10
- Coors Light Schooners$10
- Burt Reynolds$7
- 2 oz Old Fashioned$12
- Long Island Iced Tea$7
- Vodka Paralyzer$7
- Classic Omelette$14
Three-egg omelette with cheese, hashbrowns & toast (multigrain, white, or rye) Add-ons: ham, bacon, Italian sausage, onions, tomato, green pepper, mushrooms, olives, jalapeños – $0.50 each
- Eggs Benny$14
Two poached eggs with ham on English muffins topped with hollandaise sauce, served with hashbrowns
- 25% Off Sharables (excluding platters)
Sunday
- Mugs of Draught$6
Excludes imports
- Pints of Draught$8
Excludes imports
- Schooners of Draught$10
Excludes imports
- Caesars$7
- Fireball Shot$6
- Mimosas$7
- All Day / All Night Wings$8 per lb
Beverage purchase required – Dine-in only
Gluten-Free Menu
From the restaurant's menu pageNotes: GST not included Allergy & gluten-friendly disclaimer: While we strive to accommodate dietary needs, our kitchen uses shared equipment and we cannot guarantee any item is 100% free of cross-contamination.
- Artisan Salad – $14$14
Lettuce blend topped with shredded carrots, red cabbage, and heirloom cherry tomatoes. Add chicken $6 | Add 6 oz steak $12
- Baked Wings – $18$18
1 lb of wings baked in the oven and tossed in any gluten-free sauce or rub: Frank’s Hot Sauce, BBQ, Sweet Chili, Salt & Pepper, Dill Pickle, Cajun, Greek, Lemon Pepper, Maple Bacon, Sriracha Lime, Roasted Red Pepper & Garlic, or Chipotle Mango.
- GF Scotty Classic Burger – $20$20
6 oz Alberta beef patty with cheddar, lettuce, tomato, red onion, pickles, mustard & mayo on a gluten-free bun.
- GF BBQ Chipotle Burger – $22$22
6 oz Alberta beef patty braised in BBQ sauce, topped with cheddar, bacon, lettuce, chipotle mayo, mustard, pickle & red onion on a gluten-free bun.
- GF Grilled Chicken Burger – $22$22
Grilled 6 oz chicken breast with bacon, cheddar, lettuce, tomato, red onion & garlic aioli on a gluten-free bun.
- 6 oz Sirloin Steak Sandwich – $25$25
Grilled to your liking, served with artisan salad & choice of dressing on gluten-free garlic toast.
- Blackened Salmon – $25$25
Cajun-dusted salmon served with rice, seasonal vegetables & topped with garlic butter.
- 10″ Gluten-Free Pizza – $25$25
Choose any 3 toppings on a gluten-free crust: Pepperoni, bacon, ham, beef, Italian sausage, salami, smoked meat, roasted chicken, pineapple, green peppers, red onion, black olives, spinach, jalapeños, roasted red pepper, fresh or cooked tomatoes, mushrooms, feta or goat cheese.