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strEATS Kitchen

Street Food, Tacos, Burrito · $ · Calgary

Globally inspired street foods.

Menu Page - Streats Kitchens

From the restaurant's menu page

Select ‘Order Now’ to see local options and pricing. Menu items may vary by location.

TACOS

Everything on this board can be made vegan, vegetarian, gluten-friendly and dairy-free with slight modifications.

  • BAJA FISH TACO

    Hand-cut and battered fish, handcrafted Pico de Gallo, cabbage and chipotle aioli

  • BEEF OR CHICKEN TACO

    Choice of slow cooked beef or chicken, handcrafted Pico de Gallo, cabbage, cilantro lime crème and chipofle aioli

  • GOCHUJANG CHICKEN TACO

    Crispy chicken tossed in Gochujang BBQ spice, shredded carrots red cabbage, handcrafted Piro de Gallo and Gochujang aioli

  • BUFFALO CHICKEN TACO

    Crispy chicken tossed in Frank's Red Hot sauce, celery, shredded carrots, cabbage and your choice of blue cheese or ranch

  • MANGO SHRIMP TACO

    Coconut shrimp, Thai sweet chili, cabbage, handcrafted mango salsa, cilantro lime crème and coconut flakes

  • PERI-PERI CHICKEN TACO

    Crispy chicken tossed in PERi-PERi hot sauce, green cabbage, house-made pepper miscela and PERI-PERI mayo

  • JERK CHICKEN TACO

    Crispy chicken tossed in jerk hot sauce, green cabbage, handcrafted mango salsa and jerk aioli

BURRITOS

Everything on this board can be made vegan, vegetarian, gluten-friendly and dairy-free with slight modifications.

  • BAJA FISH BURRITO

    Hand-cut and battered fish, handcrafted Pico de Gallo, cabbage and chipotle aioli

  • BEEF OR CHICKEN BURRITO

    Choice of slow cooked beef or chicken, handcrafted Pico de Gallo, cabbage, cilantro lime crème and chipofle aioli

  • GOCHUJANG CHICKEN BURRITO

    Crispy chicken tossed in Gochujang BBQ spice, shredded carrots red cabbage, handcrafted Piro de Gallo and Gochujang aioli

  • BUFFALO CHICKEN BURRITO

    Crispy chicken tossed in Frank's Red Hot sauce, celery, shredded carrots, cabbage and your choice of blue cheese or ranch

  • MANGO SHRIMP BURRITO

    Coconut shrimp, Thai sweet chili, cabbage, handcrafted mango salsa, cilantro lime crème and coconut flakes

  • PERI-PERI CHICKEN BURRITO

    Crispy chicken tossed in PERi-PERi hot sauce, green cabbage, house-made pepper miscela and PERI-PERI mayo

  • JERK CHICKEN BURRITO

    Crispy chicken tossed in jerk hot sauce, green cabbage, handcrafted mango salsa and jerk aioli

BOWLS

Everything on this board can be made vegan, vegetarian, gluten-friendly and dairy-free with slight modifications.

  • BAJA FISH BOWL

    Hand-cut and battered fish, handcrafted Pico de Gallo, cabbage and chipotle aioli

  • BEEF OR CHICKEN BOWL

    Choice of slow cooked beef or chicken, handcrafted Pico de Gallo, cabbage, cilantro lime crème and chipofle aioli

  • GOCHUJANG CHICKEN BOWL

    Crispy chicken tossed in Gochujang BBQ spice, shredded carrots red cabbage, handcrafted Piro de Gallo and Gochujang aioli

  • BUFFALO CHICKEN BOWL

    Crispy chicken tossed in Frank's Red Hot sauce, celery, shredded carrots, cabbage and your choice of blue cheese or ranch

  • MANGO SHRIMP BOWL

    Coconut shrimp, Thai sweet chili, cabbage, handcrafted mango salsa, cilantro lime crème and coconut flakes

  • PERI-PERI CHICKEN BOWL

    Crispy chicken tossed in PERi-PERi hot sauce, green cabbage, house-made pepper miscela and PERI-PERI mayo

  • JERK CHICKEN BOWL

    Crispy chicken tossed in jerk hot sauce, green cabbage, handcrafted mango salsa and jerk aioli

STREAT FRIES

  • GOCHUJANG

    Crispy chicken tossed in Gochujang BBQ spice, purple cabbage, garlic aioli, sriracha and Gochujang aloli

  • PEROGY POUTINE

    Mini perogies, bacon, sautéed onions, shredded cheese, green onions, sour cream and cheese curds all smothered in gravy

  • BUFFALO CHICKEN POUTINE

    Crispy chicken and fries tossed in Frank's RedHot sauce, gravy, cheese curds and your choice of ranch or blue cheese

  • MEXICAN POUTINE

    Pulled beef, Pico de Gallo, sour cream, shredded cheese and cheese curds all smothered in gravy

  • CLASSIC POUTINE

    Cheese curds and gravy

  • BASIC A FRIES

    Fries tossed in our secret Streats blend spice

STREATS LAB NOW TESTING

  • SMASH BURGER

    Two all-beef patties smashed between a voluptuous brioche bun, topped with cheese and Streats secret burger sauce

  • FISH & CHIPS

    Our sustainably sourced fish is hand-cut and battered in house, served with fries

  • STREATS SECRET STUFF

    Hot sauce. 150ml (5 fl. oz.)

  • STREATS PICO DE GALLO

    355ml. (12 oz)

  • STREATS MANGO SALSA

    355mL (12 oz.)