
The Mash
ClosedPizza, Beer · $ · Calgary
Craft pizza on dough made from upcycled brewing grain, plus local craft beer.
Happy Hour - Craft Beer Pints
From the restaurant's menu page3–6pm and 8pm-close every day. In-house only.
- Core taps$6.00
- Rotating taps$6.50
CRAFT PIZZA
From the restaurant's menu page10" $20.50 | 14" $30.25 All of our pizzas come crafted on our signature spent-grain pizza dough made from upcycled brewer’s grain.
- Dill Pickle & Bacon Pizza
Garlic butter base with pickles and crispy bacon bits. Topped with mozzarella, aged white cheddar cheese and even more pickles. Finished with honey drizzle.
- HOT HAWAIIAN
Tomato sauce, topped with fresh pineapple, ham, jalapeños, red onion, and bacon bits. Topped with mozzarella, aged white cheddar, and chili flakes.
- WILD MUSHROOM
Garlic butter base with wild mushrooms and mozzarella cheese. Sprinkled with parmesan cheese shavings and fresh herbs. Drizzled with truffle oil and balsamic reduction.
- VEGGIE
Nut-free pesto, roasted red peppers, red onion, wild mushrooms, and fresh kale. Topped with mozzarella, goat cheese, chili flakes and drizzle of honey and balsamic.
- FOUR CHEESE
Tomato sauce, mozzarella, aged white cheddar, parmesan, and goat cheese. Topped with fresh herbs & honey drizzle.
- ALL MEAT
Tomato sauce, layered with zesty pepperoni, crumbled meatballs, ham, and bacon bits. Topped with mozzarella, and fresh herbs.
- SWEET & SPICY CHICKEN
Honey Garlic base with spicy breaded chicken bites and bacon bits. Topped with mozzarella cheese, a ranch drizzle, and pea shoots.
- CHICKEN CAESAR
Creamy caesar sauce with pulled chicken, roasted red peppers, red onion, bacon bits, fresh kale, mozzarella, and parmesan cheese.
- BBQ CHICKEN
Barbeque sauce base with pulled chicken, red onion, roasted red peppers, and mozzarella cheese. Drizzled with Honey.
- PEPPERONI + MUSHROOM
Tomato sauce, with zesty pepperoni and wild mushrooms. Topped with mozzarella and fresh herbs.
- BRUSCHETTA CHICKEN
Garlic butter base topped with mozzarella, seasoned diced chicken, fresh bruschetta mix, and finished with balsamic drizzle.
Daily Specials - Feature Appetizers
From the restaurant's menu pageA different feature appetizer and 10" pizza every day. In-house only.
Sunday
- Bruschetta$9.00
Monday
- Cheesy Bread$6.00
Tuesday
- Loaded Potato Skins$9.00
Wednesday
- Garlic Pesto Fingers$11.00
Thursday
- Chicken Wings$12.00
Friday
- Meatballs$13.00
Saturday
- Garlic Parm Tots$6.00
Daily Specials - Feature 10 inch Pizzas
From the restaurant's menu pageA different feature 10-inch pizza every day. In-house only.
Sunday
- All Meat Pizza$16.00
Monday
- Dill Pickle & Bacon Pizza$16.00
Tuesday
- Wild Mushroom Pizza$16.00
Wednesday
- Sweet & Spicy Chicken Pizza$16.00
Thursday
- Classic Pepperoni Pizza$14.00
Friday
- 4 Cheese Pizza$16.00
Saturday
- Classic Hawaiian Pizza$14.00
CLASSIC PIZZA
From the restaurant's menu page10" $18.75 | 14" $29.25
- CLASSIC CHEESE
- CLASSIC PEPPERONI
- CLASSIC HAWAIIAN
- CLASSIC PEPPERONI + BACON