Tonic Kitchen + Bar at Hotel Clique Calgary Airport

All Day Meeting Package

includes meeting room rental* breakfast morning coffee break lunch afternoon coffee break on-site audio and visual equipment [includes one screen, one projector, one flip chart, conference phone] ask us about half-day meeting packages ($49 per person) Prices do not include GST or 18% service charge. Cancellation charges may apply if done within 72 hours of the function. * Minimum 15 people for the Kicking horse/Crowsnest meeting room. * Minimum 40 people for the Continenetal East/West meeting room. * Minimum 60 for the Continental Divide meeting room.

• all day meeting package$80 per person

  $80 per person

Breakfast Buffet Options

Individual prices for items listed. All prices do not include GST or 18% service charge. Cancellation charges may apply if done within 72 hours of the function.

• hot breakfast$23

  • selection of chilled juices • sliced seasonal fruit • assortment of pastries • cheese and herbed scrambled eggs

• clique continental$18

  • selection of chilled juices • sliced seasonal fruit • individual fruit yogurt • croissants served with whipped butter and preserves

• add ons

  • turkey bacon — $2 per person • oatmeal — $3 per person brown sugar, mix berry, cinnamon apple • toast & english muffin station — $2 per person • french toast — $3 per person

Morning Break

Choice of 2 $9.99 continuous coffee and tea service throughout your event based on consumption.

• Choice of 2$9.99

  • power bars • sliced seasonal fruit • granola bars • chocolate brownies

• Choice of 2

  • assortment of muffins and pastries • coffee and tea included • sausage and country style bacon • pancakes served with warm maple syrup • seasoned home fries • coffee and tea included

Afternoon Break

priced per person continuous coffee service throughout your event.

• afternoon break$9.99

  • choice of sliced seasonal fruit • country style cookies • assorted bags of chips • trail mix (individual pack) • assortment yogurt • 2% chocolate milk • bottle juice (assorted) • pop corn bag • muffin (individual) • dark chocolate bar • bottle juice

Lunch Buffet Options

All lunch buffets include freshly brewed coffee and herbal tea. Chilled juices, soda and bottled water are billed on consumption. CHOICE OF ONE OF THE FOLLOWING BUFFETS

• taste of mexico$33

  • black bean & rice salad • market greens, with balsamic dressings • guacamole, shredded cheese, salsa, sour cream • warm tortilla shells • sautéed peppers & onions • chipotle chicken • cilantro lime beef • chef’s choice of dessert

• the deli style sandwich bar$29

  • soup of the day • assorted bread and wraps • vegetable crudités with dip • market greens, with balsamic dressings • platter of sliced cheese • platters of roasted alberta beef, smoked turkey, & country ham • platters of sliced tomato, lettuce & grilled vegetables • hummus, roasted garlic mayo and dijon mustard • chef’s choice of dessert • condiments

• asian fusion$35

  • wonton soup • assortment of breads and creamery butter • marinated asian noodle salad • vegetable crudités with dip • cilantro lime slaw • black bean beef and broccoli • vegetable fried rice • marinated chicken with a grilled pineapple ginger sauce • chef’s choice of dessert

• taste of italy$33

  • garlic bread • market greens with balsamic of dressings • caesar salad • vegetable crudités with dip • penne pasta with grilled chicken, julienne vegetables, rosé sauce • grilled vegetable lasagna • chef’s choice of dessert

• mediterranean splash$36

  • hummus & tzatziki • greek salad • market greens, with balsamic dressings • creamy mediterranean chicken with corn and salted vegetables • vegetable rice pilaf • chef’s choice of dessert

• alberta raised$37

  • assorted breads and creamery butter • caesar salad, croûtons, bacon bits and parmesan cheese • vegetable crudités with dip • roasted mini herbed potatoes • seasoned strip loin, lemon thyme au jus • grilled chicken with a natural au jus • seasonal vegetable • chef’s choice of dessert * Not included with All Day Meeting package or Half-Day

• taste of india$32

  • green salad • raita, mint chutney, papad, pickle • vegetable samosa • butter chicken • chana masala • basmati rice / naan • gulab jamun

Beverages

• bottle water$3.50
• assorted soft drinks$3.50 each
• assorted herbal teas$3 each
• sparkling water (small)$5 per bottle
• coffee$3 per person
• 25 cup urn of coffee$50
• chocolate milk 2%$4.00
• assorted juice$4.00

Snacks / À la carte

snacks

• pretzel with grainy mustard and beer dip$6 per person
• sliced fruits$8 per person
• imported & artisan cheeses, strawberries, savoury crackers$12 per person
• individual bags of chips$21 per dozen
• assortment of baked muffins$27 per dozen
• country style cookies$28 per dozen
• assorted mini croissants with whipped honey butter and preserves$30 per dozen
• cheese bun$30 per dozen
• individual bag of popcorn$22 per dozen
• trail mix packet$24 per dozen

Dinner Buffet

Dinner buffet served with fresh assorted bread rolls, vegetable crudité with dip, baby roasted potatoes or garlic mash potatoes, seasonal vegetable and choice of one salad. Freshly brewed coffee and herbal tea included. Chilled juices, soda and bottled water are billed on consumption.

• salads choice of one • add on salad for $4 per person

  • market greens, ribbons of carrot & cucumber and grilled artichokes served with fire roasted tomato vinaigrette • fresh heirloom tomatoes, feta cheese, baby arugula served with aged balsamic dressing • baby romaine wedge, smoked bacon, herbed croûtons, shaved pandano cheese served with garlic dressing • organic spinach & kale leaves, dried cherries, crumbled feta, mandarin oranges served with citrus vinaigrette

• mains choice of one • add on entreés for $9 per person

  stuffed chicken supreme chicken stuffed with roasted red pepper with havarti cheese honey garlic glazed salmon served with garlic lemon butter sauce duo of alberta strip-loin steak & crusted pork tenderloin + $5 per person alberta strip loin steak, roasted garlic herbed crusted pork tenderloin with dried cherry au jus alberta prime rib seasoned & slow cooked, served with yorkshire pudding prosciutto wrapped halibut served with lemon dill sauce roast beef with burgundy mushroom sauce served with butter rice pilaf

• dessert choice of one

  • new york cheesecake with berry compote • chocolate cake • caramel apple cheesecake • red velvet cake

Soup Add On

add on soup/salad for $4 per person

• soup

  • roasted tomato and pepper bisque • creamed asparagus • potato cream with smoked bacon • winter butternut squash soup drizzled with ice wine • thai chicken curry

Plated Dinner

Entrée selections include a choice of soup or salad and one dessert. For both soup and salad add $4 per person. Minimum 20 people.

• salads

  • market greens, ribbons of carrot & cucumber and grilled artichokes served with fire roasted tomato vinaigrette • fresh heirloom tomatoes, feta cheese, baby arugula served with aged balsamic dressing • baby romaine wedge, smoked bacon, herbed croûtons, shaved pandano cheese served with garlic dressing • organic spinach & kale leaves, dried cherries, crumbled feta, mandarin oranges served with citrus vinaigrette

• mains

  stuffed chicken supreme $60 chicken stuffed with roasted red pepper & herbed havarti cheese, served with garlic mashed potatoes and calvados au jus honey garlic glazed salmon $62 served with garlic lemon butter rice pilaf and seasonal vegetables duo of alberta strip-loin steak & crusted pork tenderloin $68 alberta strip loin steak, roasted garlic herbed crusted pork tenderloin with dried cherry au jus, seasonal vegetables and garlic mashed potatoes alberta prime rib $69 seasoned & slow cooked, served with yorkshire pudding, seasonal vegetables and baked potato prosciutto wrapped halibut $67 served with a white bean puree, sautéed broccolini and vegetable basmati rice roast beef with burgundy mushroom sauce $58 served with butter rice pilaf and seasonal vegetable

• dessert

  • new york cheesecake with berry compote • chocolate cake • caramel apple cheesecake • red velvet cake

• soup

  • roasted tomato and pepper bisque • creamed asparagus • winter butternut squash soup drizzled with ice wine • potato cream with smoked bacon • thai chicken curry

Reception Hors d’oeuvres

cold selection / hot selection

• cold selection

  assorted cheese with dry fruits & nuts $10 per person mini vegetable crudités $4 per person bocconcini cheese, cherry tomatoes, fresh basil and aged balsamic $28 per dozen olive tapenade topped with triple crème brie $27 per dozen california sushi roll $48 per dozen assorted veg canapes $28 per dozen

• hot selection

  vegetable spring roll with red wine plum sauce $28 per dozen spinach & grilled artichoke stuffed mushroom caps $28 per dozen mini tonic burger, house made alberta beef patty and herbed havarti $30 per dozen grilled chicken skewers with sweet thai sauce $30 per dozen beef wellingtons $30 per dozen chicken wings with assorted sauces $30 per dozen mini vegetable samosa with cucumber mint yogurt $30 per dozen sweet chili cauliflower bites $28 per dozen tempura shrimp $32 per dozen szechuan chicken balls $30 per dozen bacon wrapped dates $30 per dozen

Beverage Menu

cash bar For groups where individual guests purchase their own beverages. Cash prices include all applicable charges and taxes. host bar For groups where the host pays for all beverages. Host prices are subject to 18% service charge and 5% GST. Charged on consumption.

• bar menu (host / cash)

  domestic highball 7 / 7.5 premium highball 8 / 9 premium liqueurs 7 / 8 domestic beer bottles 6.5 / 7 import beer & coolers 7.75 / 8 house wine by the glass 7 / 8 soft drinks 3.5 / 4 unlimited soft drinks 5

• red wine (bottles)

  lindeman’s bin 50, shiraz 2016, australia 40 pelee inland, pinot noir 2021, canada 40 levorato merlot, 2020, italy 40 cotes du rhone, grenache syrah 2019, france 41 bodega norton, barrel select, malbec 2015, argentina 41 cono sur, organic pinot noir 2017, chile 50 santa carolina, cabernet sauvignon reserva 2015, chile 42 chateau timberlay, bordeaux 2016, france 48 gabbiano, chianti docg 2019, italy 55 graffigna, cabernet sauvignon 2021, argentina 50 guenoc, pinot noir 2019, united states 60 toso estate, malbec 2020, argentina 70 bramosia chianti, classico docg 2021, italy 80 lesh hauts de barville chateaunef du pape, red blend 2018 99

• white wine (bottles)

  lindeman’s chardonnay, 2020, south australia 40 fantini, pinot grigio 2017, italy 40 pelee island, chardonnay 2021, canada 40 levorato, pinot grigio 2022, italy 50 chateau michelle, riesling 2022, united states 37 cotes du rhone, blanc 2019, france 41 santa carolina, sauvignon blanc reserva 2016, chile 42 masi serego, white blend 2019, italy 50 kim crawford, sauvignon blanc 2016, new zealand 55 masi masicanco, pinot grigio 2020, italy 60 gouleyant, sauvignon blanc 2022, france 65 toso estate, chardonay 2020, argentina 70

• rose wine

  beringer, white zinfandel 2026, california 40

Event Spaces

ROOM PHONE EXTENTIONS: Continental Divide: Divide West: Divide East: Kicking Horse: 3002 Crowsnest: 3003 Washrooms MEETING ROOM SPACE SQ. FT. CEILING HT. SIZE U SHAPE BANQUET COCKTAIL THEATRE CLASSRM BOARDRM CONTINENTAL DIVIDE 2230 10’ 33’ x 67’ 80 160 180 200 120 75 DIVIDE WEST 1320 10’ 33’ x 40’ 40 60 80 100 80 40 DIVIDE EAST 910 10’ 33’ x 27’ 30 40 60 80 40 35 KICKING HORSE 625 10’ 33’ x 20’ 24 32 50 50 36 20 CROWSNEST 625 10’ 33’ x 20’ 24 32 50 50 36 20 LOUNGE 1000 10’ - - - - - - -

• audio/visual equipment

  A selection of audio/visual equipment and services are available on a rental basis from Hotel Clique Calgary Airport. Orders may be placed with your Event Coordinator. While most of the audio/visual equipment is readily available from Hotel Clique, some equipment may not be available and will need to be ordered from outside sources. If audio/visual equipment for your function is rented from an outside source, we require a forty-eight (48) hour cancellation notice prior to the start of your function or you will be charged the full rental fees for this equipment.